Khoho le quince ka ontong - risepe

Khoho e bakang e kopantsoe ka ho phethahetseng le quince, kahoo e-ba le bonnete ba hore u pheha sejaneng sa ontong ka mekhabiso ea rona, le kamoo u ka etsang ntho e 'ngoe le e' ngoe e hlalositsoeng boitsebisong boo.

Khoho e pentiloeng ka quince ka ontong - risepe

Lijo:

• khoho ea khoho - sengoathoana se le seng;
• quince (e kholo) - likotoana tse peli;
• letsoai le soy sauce - 40 ml;
• lero la lemone - 3 tbsp. likhaba;
• bacha garlic - meno a mararo;
• mayonnaise - 2 tbsp. likhaba (ka slide);
• oli ea soneblomo - 3 tsp.

Litokisetso

1. Khoho e thawed le ho hlatsoa hantle metsing a mangata a batang.
2. Ka sekotlolo, jala mayonnaise, ekelletsa ho eona letsoai le soy sauce le lero le pholileng le tsoa lemon le lecha. Ha re le mona re hatelletse makhasi a seng makae a konofolo ka mochine o khethehileng oa konofolo mme ka hloko re kopanya marinade e hlahisoang.
3. Re e kenya pele ka hare ho nonyana eo, ebe re e koahela ka ntle.
4. Re beha khoho ka sekotlolo se sephara sa polasetiki 'me re se tlohele metsotso e 45 ho ea ho 50.
5. Litholoana tsa quince li hloekisoa ho tloha mofuteng o tšesaane oa peel le li-cotyledon tse ka hare, 'me nama ka boeona e phunyeletsoa ka likaroloana tse nyenyane.
6. Litholoana tse lokiselitsoeng li tlatsa kahare ka hare ea khōhō ea rona 'me li tlameletsoe ka khoele e teteaneng e behiloeng leqepheng la oli.
7. Boha khoho le quince ka ontong hora e le metsotso e 45, ha u ntse u boloka mocheso oa likhato tse 180.

Khoho e entsoeng ka quince le litapole ka ontong - recipe

Lijo:

• likhoho tsa khōho - 700 g;
• e butsoitseng quince - likotoana tse peli;
• litapole - 5-6 likotoana;
• li-prunes - 100 g;
• eiee - likarolo tse 2.;
• pepere, letsoai - ho latsoa;
• metsi a nooang - 2/3 tbsp.

Litokisetso

1. Nako e 'ngoe le e' ngoe e hlatsoitsoeng e arotsoe likarolo tse peli 'me e beha nama ka sekotlolo se tebileng.
2. Li-eiee tse hloekisitsoeng li silafatsoa ka mokhoa o mosesaane ka hohle kamoo ho ka khonehang, 'me litapole li kenngoe ka likotoana tse seng kae ebe li kenya meroho ka sekotlolo se nang le khōhō.
3. U se ke ua tlosa peel ho tloha ho quince, e arola ka likarolo tse peli mme u khaola ho tloha bohareng bo bong le bo bong ka peo. Ka mor'a moo, likarolo tsena tsa quince li khaoletsoe, li tšesaane.
4. Lipalesa li phunyeletsoa ka skrine e kholo ea li-mincers 'me, hammoho le quince e lokiselitsoeng, re e kenya ka sekotlolo se tloaelehileng.
5. Kenya metsoako e le setsing se le seng ho tatso, e fafatsoa ka pepere ea mobu e nkhang hamonate le letsoai la kichine.
6. Kopanya tsohle tse ka hare ho sekotlolo, ebe o se fetisetsa ho sebopeho se phahameng.
7. Re eketsa metsi a nooang mona 'me re beha sejana ka ontong.
8. Bake ntho e 'ngoe le e' ngoe bakeng sa hora le metsotso e 15, mocheso oa likhato tse 195.