Tart taten - recipe

Sefate sa French pie taten se ka lokisoa ka litholoana leha e le life, mohlala, tarten taten le liapole . Empa re batla ho tsepamisa mohopolo ho risepe ea li-pear le tsa banana.

Pate Tatra

Lijo:

Litokisetso

Lithaba tsa peere, hlatsoa, ​​li khaola ka halofo 'me u tlose motheo. Blanch litholoana metsing a belang ka metsotso e 2-3, haeba li le bonolo ebile li tiile - joale metsotso. 5. Ka karolo e 'ngoe le e' ngoe ea pere, etsa likheo ka mokhoa oa fan, ntle le ho ama top.

Phahamisa phofo 'me u kopane le phofo ea ho baka bakeng sa hlama. Etsa pampiri ea ho baka ka pampiri ea letlalo kapa letlapa, tlotsa fatše ka botoro, u fafatsoe ka phofo, e tsitsitseng haholoanyane.

3 tablespoons ea mahe a linotsi metsi a tšela ka chesang ho chesa pan, tlisa ho pheha le, hlohlelletsa, pheha ka holimo mocheso ho fihlela e hanyenyane hanyenyane. E tšollele ka foromo. Nako e setseng ea mahe a linotši e otla li-blender kapa whisk ka mahe, e ekelletse phofo, 'me e ntan'o qhibiliha botoro. Hlahisa hlama hantle, e le hore e be e ts'oanang, ntle le litsupa.

Literebe li behiloe ka foromo, li tšollele ka batter ebe li kenya ka ontong, li futhumetse ho likhato tse 200. Kapele ka mor'a moo, fokotsa mocheso ho fihlela likhato tse 180 'me u phehe kaka ka hora e le' ngoe. Ha taten e se e loketse, e tlose ho tloha ka ontong, e retelehe ebe o e sebeletsa.

Banana taten

Lijo:

Litokisetso

Khaola libanana, li khaole ka halofo ebe u li tšela. Lijong tsa ho baka, tšela tsoekere, beha botoro le fry kaofela ka metsotso e ka bang 5, ho fihlela caramel e fumanoa. Ebe o kenya libanana ho eona ebe u bososela metsotso e seng mekae ho fihlela ho soeufala. Tlosa litholoana tsa mollo, fafatsa le sinamone le peel ea orange.

Koahela libanana ka hlama ea thawed, e e behe ka fereko libakeng tse sa tšoaneng ebe u kenya ka ontong, u futhumetse likarolo tse 180 metsotso e 30. Fumana kaka, e flip le e leke.

Haeba u rata bohobe bona, joale o na le risepe e 'ngoe ea lijo tsa French - Li-cookie tsa Madeleine .