Settuchini - Settare sa Italy. 'Me haeba u li pheha ka tsela e nepahetseng, u eketsa nama ea lero la khoho le lero le monate, u tla fumana sejo se tsotehang sa pele se tla khabisa tafole ea hau.
Fetuchini Recipe le Chicken ka Sauce ea Letlalo
Lijo:
- fillet ea kana - 400 g;
- li-noodles fetuchini - 250 g;
- chisi - 50 g;
- tranelate - 100 ml;
- oli ea mohloaare;
- linōko.
Litokisetso
Tšela metsi ka sekotlolo se tebileng 'me ue belise ka mocheso o mofuthu. Ho sa le joalo, re ntse re lokisa furu ea khōhō: rea e hlatsoa, e o omisa ebe re e senya ka mekhabiso e tšesaane. Fetisetsa nama ho sejana, fafatsa linoko mme u kopanya ka botlalo. Ebe o beha khoho ka thōko 'me u marinade metsotso e 20. Frozen metsi podsalivaem, lahlela pasta, mme o hlohlelletse, o phehe ka metsotso e 15. Ka mor'a moo, lahlela fettuccine ka colander, ebe oe fetisetsa ka sekotlolo se tebileng. Tšela oli ea mohloaare, tšoaea ka bonolo ka spatula mme u koahela ka sekwahelo. Cheese e qhibilihe ka grater e tloaelehileng 'me u tšollele sejana se hloekileng.
Ka pitsa ea ho tšela e tšela oli, e futhumale, e jala likotoana tsa tlhaho 'me u li tšela ka metsotso e ka bang 10 ho fihlela e le putsoa ka khauta. Ka mor'a hore nama e soothoe, e behe ka sekotlolo. Ho chesoa ka metsi ho khutlisetsoa setofo, ho tšela metsi a leqhoa, 'me ka mor'a metsotso e seng mekae re kenyelletsa tranelate, re fokotsa mollo ebe re tlisa molumo o hlahisang. Nako ea selemo e le mongobo o nang le linoko 'me u tšollele halofo ea chisi ea grated. Hang ha e qhibiliha ka ho feletseng, romela nama ea khoho le phofu metsotso e 5-7.
Kamora nako e telele 'me u behe pasta e phehiloeng' me u kopanye. Ebe u tima sejana, u se ke ua noa sejana sa Italy, sa jala pasta ea fettuccine le khōhō e nang le mongobo o monate holim'a lipoleiti ebe o fafatsa e mong le e mong cheese e setseng!
Fettuccine le likhoho le li-mushroom ka mongobo o monate
Lijo:
- macaroni ea fettuccine - 120 g;
- furu ea khoho - 180 g;
- phofo - 1 tbsp. khaba;
- li-mushroom tse tšoeu - 150 g;
- tranelate e bolila - 50 ml;
- moro oa kana - 50 ml;
- konofolo - 1 clove;
- eiee e tala;
- linōko.
Litokisetso
Fettuccini e phehiloe mme e lahleloa hape ho colander. Ka sekotlolo, kopanya ea tranelate e bolila 'me u tšollele ka phofo. Butle-butle tšela ka moro mme u eketsa letsoai ho latsoa. Lifuba tsa likhoho li koaheloa ka mekhabiso e tšesaane, 'me li-mushroom li hlophisoa ebe li khaola lipoleiti. Re beha nama, li-eiee tse tala le konofolo lijana tsa multivark, koala sekwahelo ebe u fetola lenaneo la "Bake" ka metsotso e 5. Ka mor'a moo, re kenyelletsa motsoako o bolila 'me, ntle le ho koala sekwahelo, tsoelapele ho apara sejana ho fihlela se teteaneng. Ka mor'a moo, re sebeletsa li-fetuchini le nama ea khoho ho ea tafoleng.