Ba bangata ha ba fumane kamosa e tloaelehileng ea chisi: ba senya, joale u se ke ua potlaka. Haeba u sebelisa likhothatso tsa rona, monate oa hao o tla ba o monate o motle mme bohle ba tla o rata. Ho tsoa sehloohong sena u tla ithuta ho lokisa lithako tse nepahetseng ho tloha ka nako e tloaelehileng ea ho pata , e oetsoe ka fate.
Metsotso e monate ka lero le monate le lamunu
Lijo:
- ntlo ea kotteng ea granular 1% kapa 9% (eseng ho feta) - 500 g
- Orange e nang le tšesaane e boreleli letlalo - 1 sengoathoana;
- tsoekere - 125 g;
- mahe a kang C1 - 1 sekoahelo;
- manga - 115 g;
- oli ea meroho.
Litokisetso
Orange hlatsoa le tlosa sehlaha. Ho tsoa ho makhasi, finyetsa lero la metsi, tšela mango, kopanya 'me u tlohele ho ruruha.
Arola blender cottage chisi le tsoekere, e qhibililoe ka grater le lehe ba rye. Mango e lithunthung e eketsa lisebelisoa tse kholo. Haeba hlama e le metsi feela, eketsa phofo. Etsa libolo ho hlama 'me u li fe sebopeho. Li tšeloe ka meqhomane e meholo ka lero le chesang le chesang ka oli ea meroho. Ho ekelletsa ho batho bana ba cheesang li tla ba tranelate e nyenyane.
Ho pheha curd cottage chisi ho tloha ka ntloaneng ea chisi ka frying pan - e khale recipe le manga
Lijo:
- chisi ea cottage 1% - 375 g;
- semolina - 75 g;
- tsoekere e nang le granulated - 55 g;
- lehe -1 pc.;
- vanilla;
- letsoai.
Litokisetso
Ntlha ea pele, tšela keseng ea ntlo, ebe u eketsa mango ho eona, tšela tsoekere 'me u otle lehe. Ka ho feletseng, ho fihlela homogeneity tsohle mix, eketsa vanillin le letsoai la letsoai. Ho tloha tekong e hlahisang, qala ka ho etsa "boroso", bophara ba 5 cm, arola likaroloana tse nyenyane, li-1-1.5 cm e lekanngoe. Etsa likhahla ka phofo le ka monokotšoai ka frying e nang le botoro ho fihlela u latsoa libarele tse khahlehang.
K'honthinente ea lavender e koahela ka pate e monate
Lijo:
- Cottage cheese granular 9% - 285 g;
- tsoekere e nyenyane - 95 g;
- lehe - sengoathoana se le seng;
- letsoai;
- boleng bo phahameng ba phofo - 310 g;
- phofo e bakang - 10 g;
- Oli ea lenten ea ho chesa.
Litokisetso
Etsa qeto ea hore na ntlo ea lehae e na le sejana se loketseng bakeng sa ho hlaba hlama. Li tšele ka letsoai la letsoai, tsoekere le lehe. Karolo ea pele ea phofo ea kopanya le ho jala ka phofo ea ho baka, eketsa ho lekaneng le ho kopanya hantle. Joale o ka eketsa phofo e setseng, haeba e lakatsa, nako ea vanillin. Hlahla lintho tsohle.
Bokella spoonful ea hlama, etsa bolo le ho rola ka phofo. E kene ka tlaase, u etse mahobe a lekaneng ka mahlakoreng a malelele, ka bophara ba cm 1-1.5 cm. Romela lijana ho senya ka oli ea meroho e futhumetseng 'me u fane ka mahlakoreng a mabeli ho ea mmala o monate.