Re khothalletsa ho lokisetsa diresepe bakeng sa monate le monko o monate jeme ho tloha quince. Haeba bonyane u na le monyetla o monyenyane oa ho o lokisetsa lapeng, etsa bonnete ba hore u o sebelise. Botle bo joalo bo tla nka e 'ngoe ea libaka tse hlomphehang pakeng tsa litokisetso tsa hau tsa malapeng.
Ho etsa quince jeme - mokhoa o bonolo
Lijo:
- quince - 1,5 kg;
- metsi a tlhotliloeng - 350 ml;
- lehlabathe la tsoekere - 1,7 kg.
Litokisetso
- Re khetha ho etsa quince e butsoitseng ka jeme, ho e hlatsoa le ho tlosa lipelo ka peo.
- Nama e khaola likaroloana kapa li-cubes 'me e tšeloa ka jeme e belang le sirapo e belang ea tsoekere.
- Bakeng sa tlhahiso ea eona, re kopanya metsi a hloekisitsoeng le tsoekere ea tsoekere 'me, ka ho tsosolosa kamehla, ho tlisa ho pheha le ho qhaqha kristale eohle.
- Tlohela quince ka sirapo ho fihlela u qhibilihile ka ho feletseng le lihora tse ling tse hlano ho fokotsa likhae.
- Hona joale re na le mosebetsi ka setofo, e ke e phehe ka ho phehella khafetsa, 'me u phehe mocheso o fokolang ho fihlela o lekanngoa le ho tsuba ha quince.
- Jeme e chesang e kenngoa ka pele ho likhalase tse khabisitsoeng, e li tšela ka likhahla tse phehiloeng 'me u li behe tlas'a "seaparo sa boea" bakeng sa ho bolaea tlhaho le ho phola butle-butle.
Jam ho quince le Lemon
Lijo:
- quince - 1,5 kg;
- Lemon - 240 g;
- metsi a hloekisitsoeng (haeba ho hlokahala) - 350 ml;
- tsoekere e nang le granulated - 1,5 kg.
Litokisetso
- Tabeng ena, ho itokisa jeme ho hlatsoa le ho qhibiliha likotlolo tse nang le li-quinces chunks li-cubes, ho kenya sekotlolo kapa pan ho koahela 'me hang-hang ho koahetsoe ka tsoekere.
- Re tlohela lilae tsa quince ka tsoekere ho fihlela lero le aroloa lihora tse 'maloa kapa bosiu bo le bong.
- Haeba juiciness ea litholoana e lekaneng 'me lero le fuoa haholo-metsi a ke ke a kenngoa. Ho seng joalo, tšela vodichku e tlhotliloeng ho quince le tsoekere le ho beha sejana ka setofo.
- Hlahloba litaba ka ho lula u pheha, pheha metsotso e mehlano, 'me u tlose ka poleiti.
- Tloha setsi sa jeme ho pholile le ho fa lihora tse 'maloa.
- Pheta mokhoa oa ho futhumala, ho belisa le ho pholisa ka makhetlo a mararo.
- Nakong ea pheha ea ho qetela, eketsa e phehiloeng pele ho pheha ka metsotso e 'meli, ebe o khethoa ka khauta lemon.
- Ha re chesa setopo sa quince se nang lemon e nang le lijana tse senyehileng le tse omeletseng, re li tiisa ka likhahla tse phehiloeng ebe re beha sterilized tlas'a "seaparo" pele re pholile.
- Tsela e tšoanang ea ho itokisa le ho jamella ho quince le lamunu, e lokelang ho nkeloa sebaka ke recipe ea lemon.
Monate jeme ho tloha quince le diapole le linate
Lijo:
- quince - 1,2 kg;
- liapole - 0.5 lik'hilograma;
- linate tse omeletsoeng (walnuts) - likopi tse 1.5;
- metsi a hloekisitsoeng - 450 ml;
- tsoekere e nang le granulated - 1,7 kg.
Litokisetso
- Ho etsa jeme e monate ho tsoa liapole le quince, e lokela ho qala pele ho phehiloe ka metsi a seng makae.
- E le ho etsa sena, re tlosa litholoana tse hlatsoitsoeng ho tloha bohareng ba lipeo, empa u se ke ua li lahla.
- Metsotsoana kapa lilae tse khabisitsoeng, tšela metsi le pheha ka mocheso o itekanetseng ka metsotso e leshome.
- Fetisetsa li-loble ka pan ho pheha jeme, 'me u hloekise moro, eketsa karolo ea bobeli ho tse tharo ea tsoekere e nang le granulated, pheha sirapo ue tšollele ho quince.
- Liapole li hlatsuoa, li hloekisoa ka peo, li khethiloe, joaloka quince, 'me li robala le tsoekere e setseng ka sekotlolo se ikemetseng.
- Ka mor'a lihora tse 'maloa, liapole tsa tsoekere li isoa ka setsing se nang le quince ka sirapo,' me re na le sejana ka setofo.
- Bo futhumatsa botlaaseng ba jeme le ho phehella hangata ho fihlela ho pheha, pheha metsotso e mehlano, 'me u tlohele ho pholile.
- Re pheta mokhoa ona ka makhetlo a mabeli hape. Pele ho pheha ho qetela, eketsa linate tse sithabetseng ho jeme.
- Li-cores tse nkiloeng ka quince le lipeo li pheha likarolong tse nyenyane tsa metsi, ebe o tšela le ho tšollela moro o hlahisang billet.
- Qetellong ha u pheha, pheha jeme ho quince le liapole le linate ho ea ka mokhoa o tsitsitseng, ebe u tšela lijana tse nang le sterilized pele, u li koahele ka likoti tse nyenyane le sebaka se tlas'a "seaparo" sa ho senya le ho lieha ho pholile.