Plum compote bakeng sa mariha

Alycha ke mefuta e fapa-fapaneng ea plums, e ratang haholo, e hloekileng le ka litokisetso tse ngata tsa mariha. Kajeno re tla tšohla hore na re ka pheha joang nakong ea mariha hantle ho tloha ho cherry plum.

Compote ho tloha plums ea cherry le masapo nakong ea mariha ntle le sterilization

Lijo:

Palo ea nkho e le nngwe ea litha e meraro:

Litokisetso

Hlatsoa nkho ka metsi ka ho eketsoa ha soda le ho e senya ka metsotso e leshome le metso e mehlano le ho e omisa. Alychu o hlophisitsoe, o tlosa litholoana tse senyehileng le tse senyang. Ebe oe hlatsoa ka botlalo metsing a batang, a e tlohele, ebe ae kenya ka nkho e entsoeng pele. Tšela ka pan, metsi a hloekileng, a chese ho eona ebe o tšela nkho. A re emeng metsotso e leshome le metso e mehlano, 'me re tšolle metsi ka hare ho pan. Eketsa tsoekere e nang le granulated, pheha ka metsotso e mehlano, 'me u tšollele sirapo e belang ka har'a eona. Ebe hang-hang ue tšele ka sekoahelo se phehiloeng 'me u behe fatše ka tlas'a kobo e futhumetseng ho fihlela e phalla ka ho feletseng.

Compote ea plum e khubelu le liapole mariha

Lijo:

Palo ea nkho e le nngwe ea litha e meraro:

Litokisetso

Alychu o hlophisitsoe, ha ho hlokahala, ho imolla mehatla, itlhatsoe hantle ka metsi a batang a batang 'me u e tlohele. Liapole li hlatsoa, ​​li khaola kahare le lipeo, li khaola likarolo tse kholo ebe li kenngoa ka nkho e omileng, e nyopa. Ebe re romela plum e lokisitsoeng. Metsi a futhumetse sebakeng sa ho belisa, a tšolleloa ka nkho 'me a tsamaea metsotso e leshome le metso e mehlano, a koahetsoe ka sekwahelo se sa hloekang. Ebe o koahela ka sekwahelo le likoti, tšela metsi ka hare ho pan, tšela tsoekere ho eona, pheha metsotso e mehlano, 'me u tšollele sirapo e kenang nkho. Kapele-pele, re tiisa sekwahelo ebe re beha sekoahelo tlas'a kobo bakeng sa ho itšepa ho fihlela se senyeha ka ho feletseng.

Compote ho tloha plate ea cherry le apricots nakong ea mariha

Lijo:

Litokisetso

Libanka tsa compote li hlatsuoa hantle ka tharollo ea soda le metsi a chesang.

Alycha le apricots li hlophisoa, li hlatsuoa ka metsi a batang 'me li tlohela metsi. Re jala litholoana mabothong a lokiselitsoeng "mahetleng". Metsi a futhumetse sebakeng se belang, tšela tsoekere mme e se kopanye ho fihlela e qhibiliha. Re tšela sirapo e hlahang holim'a makotikoti ao re a koahelang ka li-lids le sebaka ka setsing ka metsi a chesang. Kamora ho pheha, senya lijana tse tharo tse tharo - tse mashome a mararo, litha e le nngwe - tse mashome a mabeli, le halofo litha e le nngwe - metsotso e leshome le metso e ' Ka mor'a moo re koala likhahlo, re fane ka makotikoti, re tlohele ho pholile sebakeng sena, ebe o se beha sebakeng se lefifi sa polokelo.

A compote ea plums ea ciliegia le lipere tsa lipere mariha

Lijo:

Litokisetso

Re hlatsoa linkho hantle ka tharollo ea soda le ho senya mouoane ka metsotso e leshome.

Pula mme u kenye metsi a metsi a batang a batang ebe o o omisa. Lithaba li lahlehile kahare 'me li aroloa ka makhetlo a' maloa likarolo. Re jala litholoana mabothong a lokiselitsoeng, re tlatsa lijana ho feta halofo. Nthong e 'ngoe le e' ngoe re e kenya ka sprig ea koena. Palo e boletsoeng ke recipe e lekaneng bakeng sa lijana tse peli tsa litha e le nngwe. Metsi a futhumetse ho pheha, a tšolleloa ka har'a linkho 'me a eme ka metsotso e leshome le metso e mehlano. Ebe u sebelisa sekwahelo le likoti, u li tšele ka har'a 'pan, u tšollele tsoekere, acid e citric, pheha metsotso e mehlano' me ue khutlisetse ka har'a linkho. Hang-hang hlahisa lids le sebaka tlas'a kobo e mofuthu bakeng sa boithaopo, ho etsa hore makotikose a fokotsehe. Hoo e ka bang letsatsi hamorao, ha compote e pholile ka ho feletseng, re e tlosa sebakeng se loketseng ho boloka.