Sesebelisoa se seholo, se leng se loketseng ho nka le uena ho sebetsa kapa ho ithuta bakeng sa bohobe bo potlakileng, ka mor'a moo matsoho a hloekile kamehla. Leka ho etsa shaverm e monate ho ea ka litlhapi tse fanoeng ka tlase.
Home shaverma le khoho ka pita bohobe - recipe
Lijo:
- khōhō (ho tloha ho sefuba le ho tsoa lithong) - 475 g;
- tamati e nang le makhasi a lekaneng - 145 g;
- tranelate e bolila 20% - 80 g;
- likomkomere tse ncha - 125 g;
- mayonnaise - 80 g;
- Curry (phofo) - 5 g;
- turmeric;
- eiee e monate (pherese) - 35 g;
- lisepa tsa lavash.
Litokisetso
Khoho e khaola ka har'a mefuta e bohareng ea limela le ka monokotšoana ka botoroana. Tlohela bohobe bo fokolang ba pita sebakeng se omeletsoeng se omileng ebe o tšela meroho ka likotoana tse nyane. Anyezi e molemo ka ho fetisisa ho etsoa ka sliceer ka li-semirings tse fokolang ka ho fetisisa.
Etsa mouoane ka ho kopanya bolila ka tranelate le mayonnaise, turmeric le curry phofo.
Fateng ea mocheso o futhumetseng, fokotsa khōhō, u lokise meroho 'me u tšolle moriana ka seatla se bulehileng. Ho fetola mochine oa lavash, hang-hang u sebeletse, e le hore shaverma e se na nako ea ho pholile.
Joang ho pheha shaverma ka lavash lapeng?
Lijo:
- fillet ho tloha seotong le hothekeng - 975 g;
- komine, coriander, cardamom - 1/2 teaspoon ka 'ngoe;
- paprika (phofo) - 5 g;
- lero la lemone - 10 ml.
Sauce:
- yogurt e teteaneng, tlhaho - 175 g;
- clove ea konofolo;
- Cumin - 5 g.
Ho tlatsa meroho:
- k'habete e khubelu - 75 g;
- lihoete - 65 g;
- moriana o motala - 1 lekala;
- lero la lemone - 10 ml;
- lavash.
Litokisetso
Pele u lokela ho ts'oanela ho ntša likhoho pele u e seha likotoana tse nyenyane: kopanya linōko 'me u koahe nama ka hloko, u ntše lero la lemone. Ka mor'a metsotso e 25, Fry ho fihlela e etsoa.
Etsa mouoane ka ho kopanya yogurt le clove e entsoeng ka konofolo le komine ea fatše.
Khabeloa chop carrot le khubelu k'habeche, Eketsa koena makhasi le tšollele ntho e 'ngoe le e' ngoe ka lero la lemone. Joale u ka tsoela pele ho thehoa ha shaverma. Ntlha ea pele, abela salate ka pita bohobe, tšela mongobo o fanang ka seatla se bulehileng, o behe khoho le moqolo.
Shaverma lapeng ka bohobe ba pita
Lijo:
- maqephe a lavash - 2 pcs.;
- sauce bakeng sa shavermy - 175 g;
- maoto a likhoho - 275 g;
- mayonnaise - 65 g;
- tomate - 75 g;
- likomkomere - 65 g;
- k'habeche - 75 g;
- li-mushroom - 125 g;
- oli "Derevenskoye" - 25 g;
- cheese e thata - 95 g;
- Lijo tse monate bakeng sa kana - 25 g;
- pepere le letsoai;
- Oli ea Lenten - 35 ml.
Litokisetso
Pele ho etsa sauce ho ea ka risepe leha e le efe e hlalositsoeng pejana. Lokisetsa nama ka ho e tšela ka linoko le mayonnaise ka metsotso e 15 le ka monokotšoai ho fihlela ho phehoa mofuthu o chesang o pholileng ka botoroana. Fry ho fihlela evaporated mongobo chopped finely li-mushroom le grate chisi.
Fatsosa cheese e nyenyane holim'a bohobe ba pita, ebe u fa limela tse tlatsoang, halofo ea li-mushroom le nama. Tšela sepeo, senya le chisi mme u tšela bohobe ba pita. E futhumatsa moferefere ka lero la ho chesa ho fihlela o se a sa lebalehe ebe o leka.