Motho e mong le e mong oa tseba hore solyanka ke setlolo sa meroho. Moriana o phehiloeng o nang le mefuta eohle ea nama ha o khetholle ke lintho tse ngata tsa meroho, kapa molemo o moholo ho 'mele, ho fapana le hoo - ke halophyte e leng sopho e ngata haholo ea mariha e ka futhumatsang le ho phomola serame. Na see ke 'nete' me sopho ea nama e tloaelehileng e fetoha sejana sa meroho? Ha e le hantle, le hore na re tla etsa sena joang, re tla bolela lirepepe tse ka tlase.
Joang ho pheha limela tsa mushroom hodgepodge le li-mushroom?
Lijo:
- li-mushroom - 250 g;
- eiee - likarolo tse 2.;
- litapole - 3-4 likotoana;
- sauerkraut - 300 g;
- lihoete - 1 sengoathoana;
- pente ea tamati - 1 tbsp. khaba;
- likomkomere tse khethiloeng - 2 pcs .;
- meroho ea limela - lilithara tse 2,5;
- lemon;
- mehloaare, lihloaare;
- capers;
- meroho - ho latsoa;
- letsoai, pepere - ho latsoa;
- tranelate e bolila;
- oli ea meroho.
Litokisetso
Litapole li hloekisoa, li hlatsuoa ebe li khaola likotoana. Fold ea chopped tubers ka saucepan 'me le tšollele meroho moro ,' me joale kenya pan ka seaplane mollo.
Ha litapole li ntse li ruruha, a re hlokomeleng tse ling kaofela. Li-mushroom li khaola lipoleiti, lieiee - li-cubes tse nyane, 'me lihoete li tšela ka grater.
Ka pan e chesang e futhumatsa oli ea meroho le ho feta ho eona eiee ea pele e nang le lihoete ho mebala ea khauta. Ebe u eketsa li-mushroom ebe u fry ntho e 'ngoe le e' ngoe ho fihlela metsi a fetoha. Letsoai le pepere li eketsa ho latsoa, ka mor'a moo re kenya fate ea tamati le ho kopanya. Haeba se ka hare ho pata e omme - eketsa moro. Re kenya likomkomere tse nang le letsoai le li-capers ka lero le monate ebe re hlohlelletsa ntho e 'ngoe le e' ngoe ho fihlela karoti e le bonolo.
Re fetisetsa sebaka seo ka moro ebe re eketsa k'habeche. E pheha ka tlas'a sekwahelo ka mocheso o tlase ho fihlela k'habeche e se e loketse. Ka metsotso e 'meli pele re pheha, re sebeletsa lijo tse nang le lero la lemone ebe re eketsa mehloaare e sothehileng le mehloaare. Re sebeletsa hodgepodge ea meroho e chesang ka li-mushroom le lifate tsa mohloaare tse nang le supone ea tranelate e bolila le karolo ea thollo e teteaneng.
Meroho e ts'oaretsoeng ka li-mushroom
Solyanka ha e bitsoe sopho feela, empa e boetse e bitsoa li-pickle tsa mariha. Leka ho pheha lijo tsena ho ea ka litlhapi tse latelang.
Lijo:
- k'habete e tšoeu - hlooho e le 'ngoe;
- oli - 500 g;
- eiee - likarolo tse 2.;
- lihoete - likotoana tse peli;
- langa le le lej mongobo - 2-3 tbsp. likhaba;
- oli ea limela;
- letsoai, pepere;
- asene - ho latsoa.
Litokisetso
Hop e qhibiliha. Re khaola li-eiee tse nyane ka li-semicircle tse tšesaane, 'me re li rotha ka grater e khōlō. Re boetse re hloekisa oli mme re e khaola ka likotoana tse bohareng, ka mor'a moo re pheha metsotso e 10-15.
Kopanya tsohle meroho ka sekotlolo se tebileng, eketsa letsoai, pepere, li-mushroom le li-tomate. Re kenya ntho e 'ngoe le e' ngoe mollong oa mollo ebe re ja lero la rona ka lihora tse 1.5. Qetellong ea ho pheha, re tlatsa sejana ka asene. U ka sebeletsa hodgepodge e joalo ea meroho ka nako e le 'ngoe, empa u ka kenngoa ka har'a linkho tse ntseng li etsoa pele ho mariha mariha.