Keke ea Zephyr ke ntho ea sebele ho motho leha e le ofe ea nang le matšoafo eo mahetleng a hae a neng a jara boikarabelo bo boima le bo ikarabellang ba ho lokisetsa ho etsa mokete. Dijo e pholileng e entsoeng ka li- marshmallows , litholoana, cookie, linate le tranelate ea tranelate e tla u thusa hore u se ke ua boloka matla feela, empa hape u boloke nako. A re ke re hlahlobeng ka ho qaqileng kamoo re ka lokisang k'hokete ea marshmallow mme ka kopo re kope baeti bohle le setho sa botle bona bo sa tloaelehang le ba pele.
Khase ea Zephyr ntle le ho baka
Lijo:
- vanilla marshmallow - 500 g;
- li-cookie tse senyehang - 200 g;
- botoro - 200 g;
- walnuts - 200 g;
- lebese la evaporated - 200 ml.
Litokisetso
E le hore u etse khefu ea monate e monate, noa nkho ea lebese le koahetsoeng, e behe ka pitsa ea metsi 'me ue behe mollong o khanyang' me sekoahelo se koaletsoe hoo e ka bang hora. Khabareng, re lokisetsa marotholi a marang-rang: khaola ka halofo ho likarolo tse peli tse tšoanang. Re hloekisa li-biscuits holim'a grater, 'me re phunye li-walnuts tse nang le blender le ka bonolo ka lekhetlo le omileng ka lero le omileng.
Ka lebese le pholileng le phehiloeng re khanna ka botorong e qhibilihisitsoeng, re eketsa linate le halofo ea karolo ea li-cookie tse tlotsitsoeng, re kopanya tsohle hantle. Hona joale jala sefate sa marulelo sefateng se sephara se sephara, koahele ka holimo ka khalase e phehiloeng ka linate, le li-cookie, hape u behe lesela la marshmallow ebe u le hatella ka bonolo ho etsa hore keke e be esele e nyane. Ho tloha ka holimo, hlahisa lijo tse nang le tranelate le lijo tse setseng, u fafatsa li-walnuts le li-coated cookies. Bakeng sa ho kenngoa ha lijo re kenya kaka ea mokopu ka li-biscuits sehatsetsing ka lihora tse ka bang 2. Re sebeletsa monate o entsoeng ka ho itokiselitse ka foromo e pholileng bakeng sa tee, kofi kapa cocoa.
Kakaretso ea kaka ea marang-rang
Lijo:
- botoro - 300 g;
- lebese le futhumetseng - 200 ml;
- cognac - 1 teaspoon;
- vanilla marshmallow - 700 g;
- li-walnuts - 150 g;
- litholoana tse monate kapa monokotšoai - haeba ho le joalo.
Litokisetso
Etsa setlolo pele ho sehatsetsing ebe ue siea mocheso oa motsoako, e le hore o qhibilihe hanyenyane 'me o nolofatsoe. Li-walnuts li sila 'me li fokola ka sekhahla se omileng. Hona joale re lokisetsa lero la tranelate bakeng sa kaka ea rona: botoro hantle e otloa ka mochineli, eketsa lebese le khutsitsoeng le cognac e nyenyane. Ka mor'a moo, nka sejana se sephara, sepakapaka, marulelo a nang le thipa e bohale ho li-halves tse lekaneng 'me u behe leseli pele. Lubella ka tranelate, beha monokotsoai kapa litholoana ho latsoa mme o koahe le li-halves tsa marang-rang. Ka holimo le ka lehlakoreng le leng, jala kaka ka tranelate mme u fafatsoe ka linate tse sithabetseng.
Marshmallow kaka le litholoana
Lijo:
- Marshmallow - 500 g;
- tranelate e bolila - 500 ml;
- tsoekere - 5 tbsp. likhaba;
- li-walnuts - lintho tse 0,5;
- banana - 2 likotoana;
- Orange - 2 likotoana;
- kiwi litholoana - 2 pcs.
Litokisetso
Cream tranelate kapa tranelate hantle e otloa ka tsoekere ho fihlela e le boima bo lekanang. Li-walnuts li khabeloa ka mokhoa o khabehang 'me habonolo li ometsoe ka pane. Li-banana, li-orang le li-kiwis li peeletsoe 'me li khaola ka lihlopha tse nyane.
Joale a re bokelle kaka. Thipa e kenngoa metsing a belang, ka bonolo e khaola marang-rang ka lipoleiti tse 3 tse tšoanang. Ho hlakile
Ho tloha ka holimo khabisa kaka ka litlhōrō, ho tlotsa ka tranelate le ho fafatsa tse setseng tsa walnuts. Re tlosa lijo tse monate ka lihora tse peli ka sehatsetsing ebe re emela ho fihlela ka nako e nepahetseng, kaka le e tsitsitseng.
Ho e-na le marang-rang ho etsa keke, o ka sebelisa meringues , e leng bonolo ho itokisetsa. Thabela mokete oa tee!