Kajeno re tla u bolella kamoo u ka phehang pelmeni e monate kateng. Li ka phehiloe ka litlama, empa li boetse li koetsoe lipitsa 'me li monya ka pane.
Joang ho pheha dumplings tse monate lapeng?
Lijo:
Bakeng sa teko:
- phofo ea sehlopha sa pele - 465 g;
- lebese - 75 ml;
- oli ntle le monko oa meroho - 15ml;
- letsoai - pinch;
- metsi a letsoai - 135 ml;
- lehe la khetho - 1 pc.
Bakeng sa ho tlatsa:
- pigpeng ea kolobe - 505 g;
- bulb - 95 g;
- mafura a entsoeng ka maiketsetso;
- linōko .
Litokisetso
Kahoo, pele re tla fumana mokhoa oa ho etsa hlama e monate le e bonolo bakeng sa dumplings e entsoeng lapeng. Re hloekisa phofo ka letsoai, re fana ka metsi a senyehileng a carbonate le lebese le pholileng. Eketsa lehe le otliloeng, eketsa oli ea limela le ho kopanya tsohle ka botlalo. Re koahela hlama ka cellophane e hloekileng ebe re e tlohela ka mocheso oa motsoako ka lihora tse 1.5.
Joale a re ke re bone kamoo re ka etsang monoana o monate oa dumplings. Re sebetsana le nama, e e senya ka grinder ea nama le eiee le lihlahisoa tsa maiketsetso. Nako le linoko le ho tsosoa.
Hlama e arotsoe likarolo tse 'maloa, e behoa tafoleng ea ho itšeha' me e phutholotsoe ka pinana e phallang. Fokotsa likoloto tse makhethe, beha lintho tse nyenyane bohareng ebe u etsa pelmeni.
E monate ho pheha dumplings ka ontong?
Lijo:
- pelmeni e entsoeng lapeng - 985 g;
- tleloubu - 65 g;
- lihoete - 65 g;
- tranelate e bolila - 195 ml;
- chisi - 155 g;
- oli ea limela;
- meroho e mecha;
- linōko.
Litokisetso
E latelang re tla u bolella kamoo u ka lokisang pelmeni e monate le ea pele ka lipitsa tsa letsopa. A saucepan pheha metsi, letsoai ho latsoa le ho lahlela dumplings, ho pheha ho fihlela halofo loketse. Anyezi e hloekisoa, e hahiloe hantle, ebile e na le joang. Ka mor'a moo, jala meroho ka oli ea meroho 'me ue kenye lipitsa. Eketsa dumplings, kopanya mme o tšollele moro. Lahlela lihlahisoa tse ncha tse hloekileng, holimo ho jala tranelate e bolila 'me u fafatsa tse ngata ka chisi, u sila ka grater. Re romela likheo ho ontong ea preheated ebe re pheha sejana ka metsotso e 45.
Joang monate ho pheha dumplings e halikiloeng?
Lijo:
- pelmeni e entsoeng malapeng - lik'hilograma tse 25;
- metsi a phehiloeng - 105 ml;
- oli e hloekisitsoeng - 45 ml;
- linōko.
Litokisetso
Ka lero le pholileng re tšela oli, re e futhumatsa mme re jala li-dumplings tse senyehileng. Re li qeta ka linoko ebe re li tšela ka metsotso e seng mekae pele boemo bo bobebe. Ebe u tšela metsi a phehiloeng, koahela ka sekwahelo ebe u pheha sejana ho fihlela metsi a fetoha ka ho feletseng. Re sebeletsa pelmeni le meroho e mecha le li-sauces leha e le life.