Unu sauce e fihlile ho tsoa Japane, empa, ho sa tsotellehe lintho tse ling tse sa tloaelehang, li ka etsoa u le mong lapeng. E na le leruo le nang le letsoai le nang le letsoai, le monate, le monate o monate le o phethang lijana tsa tlhapi ka mokhoa o phethahetseng. Re tla u bolella mokhoa oa ho lokisa moriana oa unagi ka litsela tse fapaneng, 'me uena, o tataisoa ke tatso ea hao, ikhethele hore na o tšoaneleha hakae.
Unagi Recipe sa Sauce
Lijo:
e tšoeu veine e omileng-e omisitsoeng - 200 ml;- tsoekere - 2 tbsp. likhaba;
- soy sauce - 200 ml;
- veine ea raese Mirin - 200 ml;
- tlhapi e omileng ea moriri - 1 teaspoon.
Litokisetso
Kahoo, tšela veine e tšoeu ka har'a pan, eketsa sauce ea tlhaho ea soya le Mirin ho eona. Hlakisa metsoako eohle, eketsa moro oa litlhapi mme o hlohlelletse ho fihlela lithollo li qhibiliha ka ho feletseng. Re beha sejana ka setofo ebe re e belisa, ebe re fokotsa lelakabe mme re pheha mongobo ka lihora tse 1.5. Ha boima bo fokotsehile ka hoo e batlang e le halofo 'me bo fumana mmala oa caramel, tlosa sefateng, tšela tsoekere e nyenyane' me u potlakele ho e tsosa. Ba ja moriana oa unagi ka eng? Ka mor'a ho pholile, tšollela boima ka har'a piallet 'me u e sebelise ho tšoasa litlhapi, lijo tsa leoatle, hammoho le lijana tsa raese. Ha u lokisetsa mongobo, u ka fetola lijo tsa letsatsi le leng le le leng ka lijo tsa mantsiboea tse hloekisitsoeng le tsa mokete. Re boloka mongobo o felileng ka sehatsetsing kapa mocheso oa mohatsela.
Unagi sauce le eel
Lijo:
- soy sa tlhaho ea tlhaho - 200 ml;
- "Mori" sauce - 250ml;
- tsoekere - 160 g;
- metsi a hloekisitsoeng - 150 ml;
- starch - 15 g;
- ho tsuba eel - 50 g.
Litokisetso
Nka nkho e nyenyane, tšela metsi ho eona, moriana oa soya le Mirin. Ka mor'a moo re lahlela tsoekere mme re khaotse ho tsuba ebola. Re khantša mollo, tlisa boima ho pheha le ho pheha, ho pheha ka metsotso e ka bang 8. Hona joale tlosa starch, e noe ka metsi 'me ka bonolo u tšollele motsoako ona ka sekotlolo. Pheha moriri ka metsotso e meng e 5 pele u omeloa, ebe u hloekisa ebe u sebeletsa tafoleng.
Unagi Recipe sa Sauce
Lijo:
- mahe a linotši - 100 g;
- lihoete - 1 sengoathoana;
- veine e tšoeu - 180 ml;
- bulb -1 pc.
- ka lebaka la - 1 ntho;
- tsoekere - 1 tbsp. khaba;
- "Mori" sauce - ntho e le 'ngoe;
- starch - 10 g;
- ho tsuba eel - 50 g.
Litokisetso
Ka pan ho tšela lebaka lena le Mirin, eketsa mahe a linotši a nyane le likhase tse tsositsoeng. Ebe joale re tšela tsoekere ebe re beha meroho e pholiloeng le e monate. Re kopanya ntho e 'ngoe le e' ngoe ebe re e beha mollong o fokolang haholo. Ha u phehile, pheha motsoako bakeng sa metsotso e meng e 10, ebe re ntša lieiee ka lihoete ebe re ba lahlela hōle. Haeba o batla ho fumana mongobo o teteaneng, o kenyelletsa starch e nyenyane e hloekisitsoeng le metsi ka metsotso e meng e 5.
Kemiso e potlakileng ea sauce ea unagi
Lijo:
- veine e tšoeu - 1 item;
- "Mori" sauce - ntho e le 'ngoe;
- sauce "Kikoman" - 3 tbsp. likhaba;
- metsi 5 ml;
- tsoekere - 3 tbsp. likhaba;
- starch - 10 g.
Litokisetso
Ka pitsa, tšollela khalase ea veine, "mori" oa mongobo, eketsa sauce "Kikoman" le metsi a seng makae. Joale re lahlela tsoekere, kopanya ntho e 'ngoe le e' ngoe ebe re e beha mollong o fokolang. Ka mor'a ho pheha, ho susumetsa, pheha moriri bakeng sa metsotso e meng e 10 'me qetellong re kenyelletsa starch diluted. Lokiselitsoe ka tsela ena mongobo, lebenkele ka sehatsetsing hoo e ka bang beke.
Unagi sauce recipe ea eel
Lijo:
- sauce ea tlhaho ea soy - 40 ml;
- ginger e ncha - 5 g;
- mahe a linotši - 10 g;
- oli ea mohloaare - 50 ml;
- starch - 3 g.
Litokisetso
E le hore re lokise moriana oa unagi lapeng, re lokela ho lokisa lihlahisoa tsohle tseo re li hlokang. Ka hona, ka sekoahelo sa tšela oli ea mohloaare, soy sauce 'me u behe mahe a linotši. Ginger e sila ka grater 'me ka bonolo hlahisa lero. Ka mor'a moo, e tšollele ka saucepan. Kaofela o kopanya ka hloko, beha lijana mollong o monyenyane 'me u tšollele starch e nyane. Pheha sauce ho fihlela u e-na le metsotso e seng mekae, empa ho sa tsotellehe hore na ke hobane'ng ha re sa e tlohele, e le hore re se ke ra senya tatso. Hantle, ha ho joalo, mongobo oa Unagi eel o loketse! Re e tšela ka sekotlolo ebe rea e pholile.