Mohlomong motho e mong o tla hlolloa ke mokhoa oa ho lokisa li-chestnuts, empa e fetoha e tloaelehileng ho batho ba bang. Caucasus, Europe le Amerika li halikiloe, li phehoa, li phehiloe li bile li jeoa ka monate. Haeba le uena o batla ho latsoa li-chestnuts, litlhapi tsa ho pheha lijana ho tsona li tla thusa ho phethahatsa takatso ena.
Joang ho chesa li-chestnuts ka pane e monate?
Ha ba botsoa hore na se ka phehoa ho chestnuts, ba bangata ba tla eletsa ho ba chesa. Ka hona, pele ho tsohle, re tla sekaseka hore na re ka etsa sena joang. U ka chesa li-chestnuts ka grate ea grate, ka ontong, le ka pane ea frying. 'Me pan e monate e khothalletsoa hore e nke e khethehileng, e nang le masoba, empa ba bang ba khona ho chesa li-chestnuts ka lipane tse tloaelehileng tsa ho cheka. Bakeng sa pheho ea rona ea ho pheha chestnuts e halikiloeng o hloka pitsa e monate, thipa le napkins. Ke habohlokoa ho hopola hore chestnuts bakeng sa ho chesa, hammoho le ho lokisetsa lijana tse ling, li loketse feela ho ja, litholoana tsa li-chestnut tsa pere tse hōlang metseng e mengata ea sehlopha sa bohareng ha se sebetse. Li-chestnut tse jeoang li fapana le lisebelisoa tse thata le tse bonolo tse letlalo.
Pele u pheha chestnuts e halikiloeng, u lokela ho etsa likhahla tse fokolang ho tsona e le hore li se ke tsa phatloha. Hona joale kenya li-chestnuts ka paneng e monate, u behe metsi a tšollang holim'a metsi 'me ue tšoare ka tlas'a sekwahelo metsotso e ka bang 20. Nako le nako, chestnuts e lokela ho hlohlelletsoa ebe e kolobisitsoe. Haeba khetla e tlosoa ka bonolo le habonolo, chestnuts e se e loketse, e ka tlosoa mollong. Li-chestnuts li chesa, u ka fumana letsoai le ho eketsa oli e nyenyane ea limela.
Joang ho pheha chestnuts phehiloeng?
Joalokaha ho se ho boletsoe ka holimo, chestnuts e ka khona ho pheha, ha e ntse e lokiselitsoe ka tsela ena, joale re tla e utloisisa.
Li-chestnuts li hloka ho hloekisoa, ho hlatsoa le ho hlajoa. Ebe o tšela metsi ka pan 'me ue phehe. Ka metsi a belang re theola chestnuts mme re pheha ho fihlela re itokisitse. Ha ho hlokahale hore motho a khaole linate, a li phehe, li chestnuts li se ke tsa phatloha. Haeba u sa rate ho ja li-chestnuts ka mokhoa o hloekileng, joale le tsona u ka pheha lijana tse ngata.
Joang ho pheha nama ea nama ea likhomo le li-chestnuts?
Lijo:
- li-chestnuts - 500 g;
- Butter - 3 tbsp. likhaba;
- nama ea khomo - 750 g;
- onion - likotoana tse 2;
- letsoai - teaspoon e 1;
- moro oa nama - 1 l;
- pepere e tšoeu - ho latsoa.
Litokisetso
Li-chestnuts le eiee li hloekisoa ebe li kenngoa ka likotoana. Nama ea ka, e omise ka thaole ea pampiri hape u khaole ka likotoana. E qhibiliha botoro ka sekotlolo mme u tšela eiee ho eona ho fihlela e hlakile. Eketsa nama le sootho e tsosang kamehla. Ho futhumatsa moro oa nama o kenngoa ho nama, letsoai, pepere ebe o pheha lihora tse 1-1.5 tlas'a sekwahelo. Metsotso e 20 pele re itokisa, re beha chestnuts mme re pheha nama, re etsa bonnete ba hore chestnuts ha e phehiloe.
Joang ho pheha jeme ho tsoa li-chestnuts?
Ha u tsebe hore na ke eng hape eo u ka e etsang ho tsoa li-chestnuts? Leka ho pheha jeme ho tsoa ho bona, ka tšohanyetso e be monate o ratehang bakeng sa tee?
Lijo:
- li-chestnuts - 2 kg;
- tsoekere-700 g;
- Lemon - 1 sengoathoana;
- peel ea lemon le lamunu, li-sprigs tse nyenyane tsa dill.
Litokisetso
Hlatsoa li-chestnuts ebe u li kenya ka pitsa ea metsi. Re kenya li-dill le li-crusts tsa citrus, re pheha nako e ka bang hora. Ho feta moo, metsi aa chesoa, li-chestnuts lia phomola 'me lia hlajoa.
Bakeng sa sirapo e tšela metsi a lekaneng ka pane, eketsa lero la lemone, tsoekere le lipekere tse seng kae tsa citrus. Pheha ka mocheso oa mocheso metsotso e 5. Sirapo e lumelloa ho pholile.
Li-chestnuts tseo re li behang mabothong, tlatsa sirapo 'me u koale le lids. Etsa lijana ka metsing a belang metsotso e 15-20. Ka mor'a likhoeli tse 2, o ka leka jeme.
Ho pheha pudding ho tsoa ho chestnuts joang?
Lijo:
- li-chestnuts - likopi tse 2;
- tsoekere - senoelo sa ½;
- lebese - 1 l;
- kopi ea phofo - ¾ senoelo;
- Butter - 3 tbsp. likhaba;
- li-yolks - likotoana tse 5;
- liprotheine - likarolo tse 8.;
- bohobe ba lijo.
Litokisetso
Ka halofo ea litha e le nngwe ea lebese, pheha cheletnate e khabisitsoeng ho fihlela e loketse. Li-chestnuts tse pholileng li phunyeletsoa ka sieve, hlapolla ka lebese le lenyenyane le ho eketsa tsoekere. Oli e le phofo le phofo ebe o eketsa motsoako. Puree pheha le pholile. Ka likotlolo tse arohaneng, whisk liprotheine e be foam le yolks. Ka litlama, eketsa protheine foam, eketsa motsoako ka puree le kopanya. Foromo ea ho baka e kopantsoe ka oli mme e fafatsoa ka breadcrumbs. Tšela litapole tse pholileng ka hlobo ebe u chesa metsotso e 45. Ho itokiselitse metsi a pudding leha e le efe e monate 'me e sebelisoa tafoleng.