French Breakfast

Lenane la lijo tsa hoseng tse tloaelehileng tsa Fora li na le lihlahisoa tse 'maloa tsa setso:

• mahe ka mokhoa oa omelet, mahe kapa poached;
• toast kapa toast;
• ho tloha kofi ea seno le khalase ea lero;
• li-croissants kapa li-pancake tsa lijo tse tsoekere.

Ho phaella moo, litholoana kapa meroho li ka ba teng. Joalokaha u ka bona, lihlahisoa tsa lihlahisoa ke moo li fokolang, empa leha ho le joalo, lijo tsa hoseng tse joalo ke lijo tse feletseng ebile li matlafatsa letsatsi lohle.

Re tla arolelana litlhapi tse ling tsa lijo tsa hoseng tsa French le uena ka tlase.

Omelet ea khale ea French e nang le chisi bakeng sa lijo tsa hoseng

Ntho e seng e sa tloaelehang bakeng sa rona mokhoa oa ho etsa omelet, e leng e ntle haholo le e bonolo haholo.

Lijo:

• chisi - 70 g;
• lehe - likotoana tse 4;
• Lemon - 1/3;
• letsoai, linoko.

Litokisetso

Re arola mahe le ho hlakola ka ho arohana. Etsa letsoai ka letsoai, lero la lemone le linoko, le liprotheine ka boeona, pele ho thehoa habonolo. Hape ka li-yolks re eketsa chisi ea grated 'me ka mor'a hore re li kopane, re eketsa likhoele. Ka tlhaho, re leka ho li kopanya ka hloko, e le hore boima bo lule bo le botle. Mocheso oa motsoako o 180 likhato, frying pan e boetse e futhumala hantle, tšela ka har'a eona motsoako le fry metsotso e 5. Ebe u fallela ka ontong, u ka boela ua bula grill hore u etse sekhahla. Re qeta metsotso e 10 re sebetsa ka makhasi le letlalo.

Li-pancakes tsa Fora tsa Crepe Suzette

Lijo tse fapa-fapaneng tsa lijo le li-dessert tse hlahang sebakeng se khethehileng lijong tsa Fora. Tšobotsi ea bona e ikhethang ke hore li fuoa hangata mofuthu.

Lijo:

• tsoekere - 270 g;
• lebese - 560 di ml;
• lehe - likotoana tse peli;
• phofo - 195 g;
• orange - likotoana tse 3;
• botoro - 310 g;
• orange liqueur - 90 ml;
• vanilla;
• letsoai.

Litokisetso

Re tla hloka oli eohle ka mokhoa o qhibilihisitsoeng. Pele, lokisetsa hlama: whisk mahe a nang le ligrama tse 50 tsa tsoekere, eketsa lebese le 120 ml ea oli, letsoai le ho kopanya. Kenya phofo butle-butle, hobane e fapane le boleng le ke habohlokoa hore u se ke ua e fetela. Qetellong, eketsa vanilla le 30 ml ea liqueur, kopanya le ho tlosa ho noa, bonyane hora. Ho sa le joalo, ka li-orang, re tla khaola lesela, ka bonolo ho qoba ho ama karolo e tšoeu, 'me u finyetse 190 ml ea lero ka sejaneng se le seng. Ho pate e kholo e tšollang tsoekere le ho rotha metsi a seng makae. Maemong a batang haholo, re lokisetsa caramel ebe rea tlatsa ka lero. Ho etsa moriana ho tsoa mokelikeli ona, o fetohe mouoane ka ho eketsa sehlaha. Ha e nyane, eketsa oli e setseng, joala le ho tlosa ho pholile. Liponkete li itokisa ka mokhoa o tloaelehileng, li li eketsa ka likhutlo tse tharo, li tšollela mongobo ka seatla se bulehileng, re sebeletsa tafoleng re ntse re futhumala.