Paseka ea likoting ke e 'ngoe ea likarolo tse hlokahalang tsa sopho e ratoang ka ho fetisisa Asia lijo. E sebelisoa e le motheo oa li-sauces tse chesang, hape li eketsa lijana tse ling. Ha e le hantle, u ka reka sehlahisoa lethathamong la mabenkele, empa ho bonolo ho li lokisetsa lapeng. Ho feta moo, ho hang ha ho thata ho etsa sena, ho hlokahala feela ho tseba ho kenyelletsoa ha lekhalo hore boholo le lintho tse ling tse poteletseng tsa ho thehoa le theknoloji ea pōpo ea eona.
Pepere ea Pepere bakeng sa Sopho ea Tomata - recipe
Lijo:
- pepere e khubelu ea chilli e boholo-holo - 10 lik'hilograma.;
- konofolo hlooho e kholo - 1 pc.;
- oli ea onion - 85 g;
- motsoako oa ginger - lihora tse 5 likhaba le slide e nyenyane;
- oli ea mohloaare ea khatello ea pele - 55 ml;
- leoatle la letsoai - 3 tsp.
Litokisetso
Ha re se re lokiselitse likarolo tsohle tse hlokahalang bakeng sa pasta ka sekoting, 'me re beha li-gloves tsa rabara matsohong a rona, re ka tsoelapele ka ho toba ho itokisetsa. Re hlatsoa li-pods tsa lero le khubelu ka tlas'a metsi a pholileng, a li omise, li li khaole ka likarolo tse peli mme u tlose peo hammoho le li-pedicels. Hona joale khaola mapolanka a pepere ka li-cubes e nyenyane ka hohle kamoo ho ka khonehang. Ka mokhoa o tšoanang shinkuem peeled tleloubu le khaola ka lipoleiti meno a meno. Motso oa ginger o sila ka grater ea grater.
Hona joale ho na le oli ea mohloaare e monate ea oli ea oli ea mohloaare ea pele ea ho hatella ebe o beha garlic ho eona. Fetisa lipoleiti ho fokotseha hanyenyane mme u tšoase nakoana ka poleiti. Ka tsela e ts'oanang re etsa ka likotoana tsa eiee. Hona joale ka monko o nkhang hamonate o jala setsi le fry e nang le ts'ebetso e tsoelang pele ho fihlela e le bonolo. Joale khutlisetsa onion le konofolo holim'a pitsa ea ho chesa 'me u lumelle metsoako hore e kopane metsotso e seng mekae, e tsosang khafetsa.
E setse feela ho pholile boima bo besitsoeng, ho hlajoa ka li-blender ho fihlela ho fumanoa motsoako oa puree le letsoai ho latsoa. Pente e joalo e ka boloka ka ho phethahetseng sehatsetsing ka khalase e koetsoeng nkho bakeng sa halofo ea selemo.
Kakaretso e joalo ea motheo ea pasta ka metsing e atisa ho tlatsitsoe ha u pheha le galangal, lelaka le joang. Empa hangata ho etsoa haeba pente e sebelisoa e le motheo oa sopho ea Thai le ho se letho le leng. Ha e le hantle, likaroloana tsena ke likarolo tse ngata tse ke keng tsa etsahala. Le bakeng sa ho lokisetsa li-sauces le ho tlatsoa ha li-pasta lijana tse ling ho molemo ho lula holim'a phetolelo ea pele.
Tšebeliso ea pasta ka mekhabiso ha e felle feela lijo tsa Thai. Kaha ue tlatsitse ka lijana tse tloaelehileng tse phehiloeng malapeng, u tla khahloa ke monate oa bona o mocha oa thahasellisang. Ntho e ka sehloohong - ela hloko boima ba sehlahisoa 'me u se sebelise hanyane ka hanyane.