Charlotte ke mokete oa setso oa French o entsoeng ka bohobe bo tšoeu bo tšoeu, custard le liqueur. Empa naheng ea habo rona lebitso "charlotte" le sebelisetsoa li-pie tsa biscuit, tseo ka tsona u ka sebelisang litholoana tse ling habonolo: lipere, li-plums le libanana. Kajeno re tla u bolella kamoo u ka kenyang charlotte e monate ka tranelate e bolila. E fetoha leseli le hlollang le le thabisang.
Recipe ea Charlotte ka tranelate e bolila
Lijo:
- tsoekere ea granulated - 1 ntho;
- tranelate e bolila - ntho e le 'ngoe;
- phofo - 1 ntho;
- lehe la khoho - sengoathoana se le seng;
- soda - sopho;
- liapole - li-pcs tse 5.
Litokisetso
Kahoo, ho etsa hlama, re roba lehe ka sekotlolo, re tšela ka tsoekere, re behe tranelate e bolila, re lahlele soda le ho feta, u kopane ka botlalo le whisk ho fihlela u fumana boima bo tšoanang le tranelate e teteaneng e monate. Liapole li hloekisoa, li khaola likarolo tse tšesaane ebe li beha halofo ea litholoana ka mokhoa o tlotsitsoeng. Ebe u li tšela karolo ea hlama, eketsa liapole tse setseng mme u koahelane ka mokhoa o ts'oanang le batter. Bake kaka ka ontong ea preheated ka metsotso e ka bang 40.
Apple charlotte ka tranelate e bolila le mayonnaise
Lijo:
- tranelate e bolila - 130 ml;
- mayonnaise - 130 ml;
- tsoekere ea granulated - 1 ntho;
- lehe la khoho - sengoathoana se le seng;
- liapole - likotoana tse 4;
- phofo - 1 ntho;
- phofo e bakang - pinch.
Litokisetso
Lisebelisoa tsohle tse hlokehang bakeng sa teko li kenngoa ka sekotlolo se tebileng 'me se kopane hantle. Liapole li qhibililoe 'me li silafatsoa ka likhahla tse tšesaane. Ebe o li arolelana ka mokhoa o tebileng o tlotsitsoeng ka oli, tšela ka batter ebe o chesa kaka ka metsotso e 30 mocheso oa 180 ° C. Charlotte e loketseng ka tranelate e bolila le liapole li pholile butle, li khaola likoto 'me li sebelisetsoa tee.
Charlotte ka tranelate e bolila le yogurt
Lijo:
- kefir - 130 ml;
- tsoekere ea granulated - 1 ntho;
- liapole - likotoana tse 10;
- semolina - 0.5 st .;
- tranelate e bolila - 130 ml;
- lehe - sengoathoana se le seng;
- linate le linate tsa kedare - ho latsoa;
- oli ea meroho.
Litokisetso
Lijong tse tebileng, re kopanya lisebelisoa tsohle tse hlokehang bakeng sa teko, tšela phofo mme o otla motsoako le motsoako ho fihlela e le seaparo. Liapole li hloekisoa, li arotsoe ka lik'hilograma, 'me linate li fokotseha hanyenyane. Hona joale tšela hlama ka ho fetisisa ka foromo e nang le oli, fafatsa li-walnuts, u tšela likhae tsa liapole, tšela hlama e setseng mme u fafatsoe ka linate tsa phaene. Re e romela ho ontong e hahiloeng pele ho nako ebe rea chesa ho fihlela re itokisitse, hoo e ka bang metsotso e 35. Loketse pie charlotte ka tranelate e bolila e khabisitsoe ka takatso le tsoekere e phofshoana, caramel mongobo, fatamone fatše kapa shapuoa tranelate.
Charlotte ka tranelate e bolila ka multivariate
Lijo:
- lehe - likotoana tse peli;
- tsoekere - 1 ntho;
- phofo e tšoeu - 1 ntho;
- liapole - likotoana tse peli;
- tranelate e bolila - 100 ml;
- botoro - 100 g;
- phofo e bakang - 1 teaspoon;
- oli ea kokonate - teaspoon e 1;
- lijo tse nkhang hamonate - haeba li lakatsoa.
Litokisetso
Kahoo, pele re qhibilihisa botoro ka sekotlolo. Ebe u tšela tsoekere 'me u sila ntho e' ngoe le e 'ngoe ho ea ho homogeneity. Ka mor'a moo, eketsa tatso, roba mahe a 'mè' me u otloe ka metso ho fihlela boima bo fetoha