Strudel e nang le ciliegia ke sejana sa Austrian feela. Empa matsatsing ana mohope oa lijo tsena tsa lijo tse tsoekere o tumme haholo linaheng tse ling. Ka lentsoe, strudel, kae kapa kae moo e phehiloeng teng, e lula e le leqheka! E ka koaoa ka ho tlatsa, hobane ntho ea bohlokoa ka ho fetisisa ho lokisetsa strudel ke hlama. Haeba o pheha hlama ka mokhoa o nepahetseng, ho tla ba molemo ho boloka ntho leha e le efe e kenang le ho fana ka tatso e monate. U ka e pheha lijo tsa hoseng kapa joaloka lijo tse tsoekere bakeng sa tee. Ho pheha strudel ka ciliegia joang? Re u fa phepo e bonolo haholo bakeng sa ho etsa li-cherry strudel ka ho tlatsa monko o monate.
Tlhaloso ea Cherry ho tloha nakong e fetileng ea boikhohomoso
Lijo:
- bohobe bo entsoeng ka bohobe-500 g;
- li-cherry tse ncha (ntle le likoting) - 500 g;
- tsoekere - 100 g;
- botoro - 30 g;
- starch - 2 tbsp. likhaba;
- bo-breadcrumbs - 3 tbsp. likhaba;
- tsoekere e phofshoana - ho latsoa.
Litokisetso
Kahoo, a re lokiseng ho tlatsa. Ho etsa sena, ciliegia ea ka, re hloekisa masapo, ha ho hlokahala, ebe re tšela colander ho pata lero kaofela. Pele ho moo, kenya pole ka pel'a colander ho bokella lero la ciliegia. Hlohlelletsa lero le kopantsoeng le tsoekere, apara mollo o fokolang mme o chese ho eona. Hlakola starch ka sirapo ea cherry ebe u kopanya ho fihlela o boreleli, e le hore ho se ke ha etsoa likhama. Sirapo e lokiselitsoeng e pholile, eketsa ho cherries, tšela li-breadcrumbs ebe u kopanya hantle.
Letlalo le entsoeng ka letsoho le se nang tomoso le kenngoa likarolong tse tharo tse tšesaane. Sekoahelo sa pele se kenngoa pele se qhibiliha botoro, se behe holim'a eona esita le cherry e tletseng le ho phuthetsoe ka moqolo. Karolo ea bobeli le ea boraro e boetse e koetsoe 'me e kenngoa ka har'a meqolo.
Letlalo le lokisitsoeng le jale ka pampiri ea ho baka, e koahetsoeng ka pampiri ea ho baka 'me e kenye lihate tse 200 tsa preheated. Bake hoo e ka bang metsotso e 15.
Ho itokiselitse ho tsuba le li-cherries ho pholile, khaola likarolo, ho roala sejana le ho fafatsa tsoekere e phofshoana. Moriri o ts'oarelang o se o sebelisoa hantle ka vanilla ice cream.
Strudel o na le chate ea cottage le cherisi
Lijo:
- phofo - 250 g;
- Butter - 2 tbsp. likhaba;
- lero la lemone - 1 teaspoon;
- letsoai - 0,5 tsp.
- lehe - sengoathoana se le seng;
- kisi ea kottage - 300 g;
- li-cherry tse ncha - 1 ntho;
- sinamone - 1 teaspoon;
- tsoekere - 50 g;
- tsoekere e phofshoana - 2 tbsp. likhaba;
- lee yolk - 1 sekoahelo;
- oli ea limela bakeng sa lubrication.
Litokisetso
Ena recipe strudel le cherries e qala ka ho lokisetsa hlama. Sebakeng se seng sa sekhara, whisk lehe le lero la lemone le be har'a foam e teteaneng. Re hloekisa phofo ka sekotlolo se tebileng. Re etsa lesoba ka phofo, ka hloko re tšollele lehe le lokisitsoeng. Eketsa botorate e qhibilihisitsoeng mme u khumama hlama e monate e ts'oanang, u hlapolle hanyane ka hanyane ka metsi a futhumetseng. E le ho etsa hore hlama e senyehe haholoanyane, e tlameha ho silafatsoa le ho lahloa holim'a metsi a thata. Re beha hlama e phethiloeng ka sekotlolo, ho koahela ka thaole ebe re kenya mocheso metsotso e 30.
Nakong eo, a re lokiseng ho tlatsa li-cherese.
Phahamisa hlama e otlolohile ka setšepe se tšesaane, ho tloha ka holimo se jala se lokisoang le ho se phuthela ka moqolo. Tlatsoa ka oli ea meroho 'me u hasane ka pampiri ea ho baka. Beha sesebelisoa seapong se seng pele ho chefo, 'me u bake metsotso e 25 ka mocheso oa likhato tse 180. The strudel e felile e pholile 'me e fafatsoa ka tsoekere e phofshoana.
Mema metsoalle ea hau kopi ea tee 'me le ba makatse ka sekhahla se setle sa cherry le cottage cheese - lumelang' na, ba tla thaba.