Bakeng sa balateli ba shaverm, re fana ka diresepe bakeng sa lijo tse monate tse monate lapeng. Ha u lokisetsa phekolo ka kichineng ea hau, u tla ba le bonnete ba hore o tla sireletseha 'me ntle le ho belaella ho hang u tla thaba ka ho latsoa ha eona.
Sauce bakeng sa shaverm - recipe
Lijo:
- mayonnaise - 245 g;
- kefir - 190 ml;
- tranelate e bolila - 95 g;
- cloves ea konofolo - 3-4 maqheka.;
- Curry - 10 g;
- hops-suneli - 5 g;
- paprika e monate e fatse - 5 g;
- letsoai le leholo - ho latsoa.
Litokisetso
Kopanya ka sekotlolo sa mayonnaise, kefir le tranelate e nang le bolila, re eketsa motsoako oa peele le ho hatisa meno a konofolo, eketsa li-curry, hops-suneli le paprika e monate fatše mme ha ho hlokahala ho eketsa letsoai. Re tlosa setshelo ka mongobo ka lihora tse 'maloa setulong sa sehatsetsing.
Kakaretso ea khale bakeng sa shavedma e entsoeng ka mahahapa le khoho ka pita bohobe
Lijo:
- Poone e nyane ea pita ea Armenia e nyenyane - likotoana tse peli;
- sauce bakeng sa shavermah - 240 g;
- maoto a likhoho - 380 g;
- tranelate e bolila - 70 g;
- tamati - 150 g;
- likomkomere - 150 g;
- k'habete e tšoeu - 180 g;
- Lijo tse monate bakeng sa kana - 40 g;
- pepere mobu o motšo le letsoai-ho latsoa;
- Oli ea soneblomo ntle le monko - 55 ml.
Litokisetso
Mohato oa pele ke ho lokisetsa mongobo oa ho etsa maiketsetso a shaverma ho ea ka recipe e ka holimo, 'me ha e kenngoa ka sehatsetsing, re tla e ja nama. E le hore u etse sena, arola makhasi a likhoho masapong, u se khaole ka likarolo tsa boholo bo lekanang 'me u li behe sekotlolo. Ha re le moo re boetse re jala tranelate e bolila, nama ea seatla se bulehileng ka mefuta e mengata ea khoho, letsoai, pepere, kopanya le ho tsamaea ka tlas'a maemo a kamoreng lihora tse peli kapa tse tharo.
Hlahloba ka ho feletseng ka skillet ea tšepe ea oli ea soneblomo ntle le monko o monate, oe jale ka likarolo tse nyenyane ka tsela e sa tšoaneng le ka ho chesa likotoana ka mocheso o phahameng ho ea mmala o mofubelu o mofubelu mahlakore ka bobeli. Hona joale, ka har'a pitsa ea ho chesa, khaola likotoana tse nyenyane, ka monya nkhuku ka metsotso e seng mekae ebe o e fetisetsa poleaneng.
E le meroho tlatsa tloaelo e sebelisetsoa shaverma melenko chopped hop le sliced ka likotoana tse likomkomere le tamati. Re tla lokisa masapo a limela hantle 'me re ka qala ho itokisetsa lijo. Re tšela bohobe ba pita tafoleng, re e kentse bohareng ka likhaba tse peli tsa mongobo, re ala likhase, tamati le likomkomere ebe re aba halofo ea nama. Re tšela sebopeho se nang le mongobo o lekanang, ho phuthela sehlahisoa, ho tlosa pita ho tloha ka tlase, ebe u lehlakoreng le ho e pata ka mokhoa oa moqolo, ebe o o beha holim'a pane e omileng. Re sootho ebile re futhumala ka mahlakoreng a mabeli mme rea e thabela.
Ho tloha ho palo e bontšitsoeng ea likaroloana, ho fumanoa li-two shavermas tse ntle tse ntle.
Real royal shaverma lapeng le likhoho, li-mushroom le chisi - recipe
Lijo:
- Poone e nyane ea pita ea Armenia e nyenyane - likotoana tse peli;
- sauce bakeng sa shavermah - 240 g;
- maoto a likhoho - 320 g;
- mayonnaise - 70 g;
- tamati - 120 g;
- likomkomere - 150 g;
- k'habete e tšoeu - 130 g;
- li-mushroom - 140 g;
- botoro - 20 g;
- dijo tse thata - 80 g;
- Lijo tse monate bakeng sa kana - 40 g;
- pepere mobu o motšo le letsoai-ho latsoa;
- Oli ea soneblomo ntle le monko - 55 ml.
Litokisetso
Molao-motheo oa ho lokisoa ha shaverma oa borena o tšoana le o hlalositsoeng
Ha ho khabisa shavermu, re jala e nyenyane cheese litlhapi ka sauceed lavash, joale re na le meroho molamu, halofo ea li-mushroom le nama ho eona. Re tšela metsoako ka sauce, chisi le chisi ebe re tšela lavash ka meqolo. Hlakisa sehlahisoa ka phosa ho fihlela ho khubelu ebe u e leka.