Pula e omisitsoeng e na le tatso e khethehileng 'me e ke ke ea ferekanngoa le ntho leha e le efe e' ngoe. Lipalesa li ikhetha haholo hoo li atlehang ka ho khetheha ho etsa salate, lithuto tsa bobeli le li-dessert tse ngata. Ka tlase ho na le diresepe tse fokolang bakeng sa ho lokisa salate ho tloha ho li-prune le li-champignon.
Salate le li-prunes le li-mushroom
Lijo:
- furu ea khoho - 300 g;
- mahe - likotoana tse tharo;
- meroho e mecha - 300 g;
- liiee tse khubelu - 1 pc.;
- li-prunes - 100 g;
- letsoai;
- oli ea limela;
- mayonnaise.
Litokisetso
Chicken fillet pheha ka metsing a letsoai, e ke e phophole, 'me e qhale likhoele. Li-mushroom li khaola lipoleiti tse tšesaane le ka monate oli ea limela, letsoai. Anyezi e khaotsoe ka meheleng e halofo, 'me e kenye li-mushroom. Mahe a pheha, a pholile mme a khaola likoto. Lipalesa li hlatsuoa hantle, li noa metsi a belang ka metsotso e 10 ebe li khaola ka likotoana tse nyane. Ka mayonnaise ena ea salate e tsoakane le lihlahisoa, 'me ha e sebelisoe holim'a lera le leng le le leng, ka hloko ela hloko ho latellana ha lisebelisoa tsa salate. Mokha oa pele ke prunes, joale khoho e tsoakane le mayonnaise, li-mushroom le eiee, mahe a kopantsoeng le mayonnaise. A re tloheng salate ka metsotso e 40, 'me re e fe tafoleng.
Salate e nang le li-prune le marinated mushroom
Lijo:
- Pepere ea Bulgaria - 1 pc.;
- Ham e phehiloeng-e tsuba - 200 g;
- li-mushroom tse marinated - 1 pitsa;
- li-nuthew - 100 g;
- li-prunes tse se nang likoting - 100 g;
- likomkomere - 1 pc.
Bakeng sa ho fepa lijo:
- mayonnaise;
- tranelate e bolila;
- mosetareta.
Litokisetso
Khoka e khaola ka joang, eketsa linate ho eona. Lipalesa li ntle bakeng sa ka, re noa metsi a phehile ebe re li roba likotoana. Pepere ea Bulgaria e nkiloe ka seleng 'me e romelloa sekoteng sa salate, e tsuba khoho le meroho e kenngoe ka likotoana. Re lokisetsa ho apara salate ka karolo ea 1: 1, eketsa mosetareta ho latsoa. Tlatsa salate 'me u kopanye hantle.
Salate le likhoho, li-mushroom, li-prune
Lijo:
- lefu la khoho - 400 g;
- li-mushroom - 300 g;
- li-prune - 200 g;
- litapole - likarolo tse 3.;
- lehe - likotoana tse 3;
- likomkomere -1 pc.;
- li-hard-cheese - 50 g;
- mayonnaise.
Litokisetso
Pheha mahe, matsoele a khoho le litapole ka metsi a letsoai. Lipalesa li tšeloa ka metsi a belang ka metsotso e 15. Li-mushroom ka monate ka oli ea meroho. Re qala ho jala lihlahisoa ka lihlopha. Lipalesa li entsoe ka li-cubes ebe li li beha ka tlas'a hlobo. Sepheo se latelang ke sefu sa khoho, 'me se silafatse ka mayonnaise. Litapole li khaola ka likotoana, li jala ka holim'a nkhuku 'me li boetse li ruruha ka mayonnaise. Mahe a grate ka grater, a hasane holim'a litapole, oli le mayonnaise, tse tharo ka grater chisi e khōlō, fafatsa ka holimo ebe o khabisa likomkomere ka joang.