Salate e nang le li-mushroom tse nang le letsoai ke moriana o motle haholo, empa e le sejana se khotsofatsang le sa pele. E na le tatso e ruileng, e khanyang le piquancy e khanyang. Salate ena ke moemeli ea tloaelehileng oa lijo tsa Serussia 'me e tla sebetsa e le bohobe bo monate haholo tafoleng ea hau ea ho jela. Etsa bonnete ba hore o leka ho o pheha 'me ue tlohele ka lijo tsa hau tsa mariha tsa kamehla. Ka tlase re fana ka tlhokomelo ea lipepe tse seng kae tsa salate ho tloha li-mushroom tse letsoai.
Salate e nang le likhoho, li-mushroom le likomkomere
Lijo:
- furu ea khoho - 500 g;
- likomkomere tse khethiloeng - likarolo tse 4.;
- li-mushroom tse letsoai - 200 g;
- mayonnaise - bakeng sa refueling.
Litokisetso
Kahoo, likomkomere le li-mushroom li khaola likotoana. Lintho tsohle li kenngoa ka salate sekotlolo mme o eketsa tatso ea mayonnaise. Salate e entsoeng e lokiselitsoeng ka li-mushroom le likomkomere tse khethiloeng li etsoa tafoleng ka foromo e pholileng.
Salate e nang le likhoho le li-mushroom tse letsoai
Lijo:
- lefu la khoho - 300 g;
- li-mushroom tse letsoai - 200 g;
- lierekisi tse tala tse makhasi - 200 g;
- litapole - 100 g;
- chisi - 100 g;
- parsley motso, bay leaf;
- linoko;
- mayonnaise.
Litokisetso
Ho qala, re pheha ka har'a mori oa moro le ho tlatsoa ha linoko, lekhasi la bay, hammoho le motso oa celery kapa parsley. Ka mor'a moo, nama e pholile 'me e qhibilihisoa ka likhoele. Pele ho phehiloeng le litapole tse t soaneng li hloekisoa ebe li khaola likotoana tse nyane.
Li-mushroom li hlatsuoa ka metsi a pholileng 'me haeba li le khōlō, li sila likotoana tse nyane. Li-cheese tse thata li hloekisa ka grater kapa li khaola ka mela e telele. Ka mor'a moo, kopanya lintho tsohle tse lokiselitsoeng sekotlolo se tebileng, eketsa lierekisi tse lekaneng, letsoai le pepere. Hona joale re tšela salate ka mayonnaise, e kopanya 'me re e tlohele ka sehatsetsing ka lihora tse' maloa. Re sebeletsa karolong ea lijo ka lekhasi la salate e ncha e tala.
Salate e khabileng le li-mushroom tse khethiloeng
Lijo:
- raese - 4 tbsp. likhaba;
- moro cube - 1 sengoathoana;
- lithupa tsa lehlaka - 250 g;
- lehe - likotoana tse 3;
- li-mushroom tse letsoai - 300 g;
- tleloubu - sengoathoana se le seng;
- mayonnaise - 150 ml;
- lihoete - 1 pc.
Litokisetso
Kahoo, ho lokisa lettuce e nang le bofubelu , re qala ho lokisetsa lintho tsohle tse hlokahalang. Ho etsa sena, re nka raese, re e hlatsoa ka makhetlo a 'maloa, re e tlatse ka metsi, eketsa kube ea bouillon' me ue belise ka mocheso o tlase ho fihlela o se o loketse. Ebe u pheha mahe a phehiloeng ka thata, u li hloekise, u hloeke 'me u li sila setloholo. Liieee le lihoete li hloekisoa, li qhiloe joang 'me li fetoloa oli ea limela ho fihlela e le putsoa ka khauta. Hona joale re qala ho jala salate ea rona ea likhahla, promazyvaya e 'ngoe le e' ngoe e nyenyane ea mayonnaise.
Ka hona, beha raese e phehiloeng ka tlas'a sekotlolo sa salate, e koahela ka likotoana tse pshatlehileng ka likhaba, o fa mahe ka mahe a grated. Ebe o beha lera la meroho le ho khabisa ka li-mushroom tse letsoai. Hona joale re tlosa sejana ka lihora tse 'maloa ka sehatsetsing, e le hore se kolobetsoe hantle. Saladi e entsoeng ka letsoho e entsoeng ka letsoho e khabisitsoeng e khabisitsoe ka kutloisiso ea rona mme e behiloe tafoleng.
Meroho e monate le li-mushroom tse khethiloeng
Lijo:
- li-mushroom tse nang le makotikoting - 400 g;
- tafoleng ea asene - 1 tbsp. khaba;
- linoko;
- manyolo a tsitsitseng a tsuba - 200 g;
- linaoa tse khubelu tse nang le makotikoti - 400 g;
- likomkomere tse khethiloeng - 200 g;
- chisi - 100 g;
- mayonnaise - ho latsoa;
- mehloaare - bakeng sa mokhabiso.
Litokisetso
Sosese e tsubang, chisi le li-pickled likomkomere li entsoe ka likotoana. Ka linaoa tse entsoeng ka makotikoting, ka bonolo u tsoe metsi ebe ue kenya sekotlolo se tebileng. Kenya li-mushroom tseo u li lokiselitseng pele, beha li-mushroom, likhae tse khethiloeng, nako le mayonnaise, eketsa senekere e nyane, kopanya, khabisa ka mehloaare mme u sebelise salate tafoleng!