Protheine ea protheine ea kaka e loketse ho apara le lihlahisoa tse khabisitsoeng. Ka moqapi o nepahetseng, ntho e bonolo, e khanyang le e fokolang e kenngoa habonolo ka mokotla oa sesepa kapa sering, e tšoara ka ho phethahetseng sebopeho mme e lumellana hantle le tatso ea mahobe.
Joang ho etsa protheine ea tranelate?
Ho itokisetsa li-protein cream bakeng sa kaka lapeng, u tla hloka likarolo tse bonolo le tse fumanehang kamehla, nako e sa lefelloeng haholo le takatso ea ho utloisisa mekhabiso e bonolo e tla etsoa habonolo ha u hopola tse latelang:
- Litokisetso tsa li-protein cream li qala ka ho lokisetsa sehlahisoa sa pele. E le ho etsa sena, hlatsoa ka ho feletseng, hlakola mahe a omme ebe o arola liprotheine tse tsoang ho yolks, eo ho seng joalo ho tla hlokahala tabeng ena.
- Liprotheine tse entsoeng ka maqeba li otla ka potlako ebile li le bonolo, empa li lula li e-na le sebōpeho le ho li beha habonolo. Ka lebaka leo, haeba sephetho sa ho qetela se reretsoe ho khabisa kaka, setsi se ke ke sa phomola, e leng se tla ruisa molemo feela ka botlalo ba tranelate.
- Ho tla ba bonolo ho otla letsoai, 'me acidic citric ha e amohele monate o feteletseng' me e koala liprotheine.
- Ha liprotheine tse shapuoa li kopantsoe le setsi se seng, li kenngoa likarolong tse ling, li kenella ka bonolo ka thuso ea spatula ka tsela e le 'ngoe ho tloha ka tlase holimo holimo kapa whisking ho phaella ka motsoako (ho ea ka recipe).
Protein-custard - recipe
Ho bonolo ho sebelisa li-proteine ka tranelate e nang le tsoekere e phofshoana. Ntho e 'ngoe, haeba u lokisetsa ntho eo ka ho noa sirapo ea tsoekere. Tabeng ena, boima bo fetoha bohale, bo lekaneng haholo ebile ha bo na thuso. Ho phaella moo, kotsi ea ho fumana tšoaetso ea salmonella e fokotsehile, e ke keng ea ba inshorense ha o sebelisa mahe a tala.
Lijo:
- liprotheine - likarolo tse 3.;
- tsoekere ea granulated - 180 g;
- metsi 100 ml;
- letsoai le citric acid - ka pinch.
Litokisetso
- Kopanya tsoekere ka metsi, pheha ho fihlela likristale li qhibiliha le mocheso oa likhato tse 115.
- Qetellong ea ho pheha, makhooa a qala ho otla ka letsoai le citric acid.
- Ha u tsoela pele ho shapuoa, tšela sekhahla se tšesaane sa sirapo e loketseng.
- Beha sejana ka tranelate ka setshelo ka metsi a batang.
- Whisk protein-custard ho khabisa kaka ho fihlela e pholile.
Setlolo sa protheine-Butter bakeng sa kaka
Khemine ea k'hok'hule ea oli e na le mekhoa e bonolo, e nang le moea o motle le e nang le mahlahahlaha, e tšoanelehang ka ho phethahetseng bakeng sa ho kopanya mahobe leha e le afe, ho khabisa li-dessert ka ho li beha ka mokotlana oa li-confectionery. Tlhaho ea bokahohle e tlatsitsoe ke tatso ea eona e babatsehang le theknoloji e bonolo ea ho pheha.
Lijo:
- liprotheine - likarolo tse 4.;
- tsoekere ea granulated - 250 g;
- botoro - 300 g;
- vanilla ke pinch.
Litokisetso
- Liprotheine li kopantsoe le tsoekere, li behoa bathing ea metsi 'me li futhumetse mocheso oa likhato tse 70, li susumetsa whisk.
- Mo isa sekotlolo sa metsi a batang le whisk ho fihlela li ka hare li kokobela ka ho feletseng.
- Eketsa vanilla le likarolo tsa botoro, nako le nako ha u otla boima ho fihlela o boreleli.
- Setlolo se entsoeng se entsoeng ka li-proteine tse entsoeng ka oli e ka 'na ea e-ba mebala ka' mala ofe kapa ofe, ho eketsa mmala.
Protheine e nang le gelatin
Haeba o etsa protheine e entsoeng ka kaka e nang le gelatin, khanya ea eona le moea oa eona o matlafala ka mor'a ho pholile, 'me litsela tse behiloeng ka thuso ea mokotlana oa li-confectionery li sireletsa hantle ponahalo ea pele ha e bolokiloe. Haeba o lakatsa, o ka fokotsa bongata ba acric citric, eketsa tsoekere e seng kae kapa vanilla e nyane.
Lijo:
- liprotheine - likarolo tse 5.;
- tsoekere e phofshoana - 300 g;
- gelatin - 2 tbsp. likhaba;
- oli e citric - teaspoon e 1;
- metsi - 150 ml.
Litokisetso
- Soak gelatin ka metsing, mocheso, o hlohlelletsang, ho fihlela li-granules li qala ho pholile, li pholile.
- Hlakola liprotheine, butle-butle u kenye karolo ea phofo le acid e citric.
- Ho tsoela pele ho otla, tšela ka metsi a mangata a gelatinous.
- A otla liprotheine tsa protheine le gelatin metsotso e seng mekae mme u li sebelise bakeng sa morero o reretsoeng.
Protheine-tranelate tranelate
Mokhoa o latelang oa kemiso ea protheine ea malapeng e fumanoa ka ho tlatsoa ha tranelate, e leng, joaloka liprotheine, e shapuoa ka mokhoa o pholileng o nang le karolo ea tsoekere e phofshoana. Ho itokisetsa metheo e 'meli: liprotheine le tranelate li kopantsoe hammoho ka ho kopanya ea pele ho kharafu ea bobeli ntle le ho sebelisa metsoako.
Lijo:
- liprotheine - likarolo tse 4.;
- tsoekere e phofshoana - 200 g;
- khalase ea 1 - khalase.
Litokisetso
- Fokotsa makhooa le tranelate ka thōko, ho phaella ho setsi ka seng sa 100 g ea phofo.
- Kopanya liprotheine tse mafura le tranelate 'moho' me u sebelise liprotheine tse entsoeng ka ho itokiselitse bakeng sa kaka bakeng sa morero o reretsoeng.
Phula ea protheine e tsoekere
Kemiso e latelang ea lipompong, ba khethang lihobe tsa tsokolate le li-dessert tse nang le tatso e nepahetseng. Tabeng ena, ho latela litlhahiso, ho ka khoneha ho lokisetsa habonolo protheine e tsoekere ea tranelate bakeng sa kaka , ho eketsa karolo ea cocoa phofo ho sirapo nakong ea ho pheha. Ho fokotsa palo ea sepheo sa ho qetela, o ka fumana tranelate e fapaneng ea ho phekola, ka bobeli ka 'mala le tatso.
Lijo:
- liprotheine - likarolo tse 4.;
- tsoekere - 200 g;
- metsi 100 ml;
- koao phofo - 30-60 g;
- citric acid - 0.5 tsp.
Litokisetso
- Hlakola sirapo ho tloha metsing le tsoekere, ho eketsa kakao ho motsoako.
- E mamella boima ho mocheso oa likhato tse 115.
- Hlatsoa bahalaleli ho fihlela ba peeled, ba tšollele sirapo ea tsokolate le whisk ho fihlela motsoako o pholile.
- Setho se entsoeng ka setokolate se entsoeng ka kokolate se sebelisetsoa ho kopanya kapa ho khabisa lijo tse khabisitsoeng.
Prothemine e nang le lebese le khutsitsoeng
Ho lokisetsa li-protein cream bakeng sa lera ea kaka le ka nako e le nngwe ho e khabisa, u ka sebelisa recipe e latelang. Tabeng ena, makhooa a shapuoa a kopantsoe le lebese le sirapo e khutsitsoeng, ho theha nako e le 'ngoe e ntle le e ntle le tatso le ntho e ntle bakeng sa morero leha e le ofe.
Lijo:
- liprotheine - likarolo tse 3.;
- lebese le khutsitsoeng - 200 g;
- gelate - 20 g;
- metsi - 300ml;
- tsoekere - 500 g;
- oli - 100 g;
- Citric acid le vanilla - pinch.
Litokisetso
- Gelatin e kenngoa metsing (100 ml), e futhumetse ebe e qhibiliha.
- Metsi a nang le tsoekere a phehiloe ho mocheso oa likhato tse 115, ebe o tšela ho otloa ho fihlela ho tlōla li-protein tsa citric le whisk ho fihlela e pholile.
- Kopanya lintho tse peli tse fumanoeng hammoho, eketsa gelatin, otla hape 'me u tšele ka tranelate sehatsetsing.
Protheine ea tranelate e nang le sirapo
Ka ho lokisetsa liprotheine tsa tranelate lapeng tlas'a risepe e latelang u ka fumana phaella e loketseng ho lijo tse nang le lijo tse monate, o li tlatsa ka tatso le monko o lakatsehang. E le motheo oa ho noa liprotheine, ho e-na le sirapo ea tsoekere ea classic, u ka sebelisa ntho e nang le fragola, raspberry, kofi kapa ho tlatsa tse ling.
Lijo:
- liprotheine - likarolo tse 4.;
- tsoekere ea granulated - 250 g;
- metsi 50ml;
- kofi e matla kapa sirapo ea litholoana - 50 ml;
- letsoai le citric acid - ka pinch.
Litokisetso
- Ho tswa ho tsoekere le sirapo ea metsi a pheha, ho eketsa kofi kapa litholoana tse lebisang ho latsoa.
- Ha motsoako o fihla mocheso oa likhato tse 115, o tšollele ka setlolo se tšesaane se otlotsoe makhooa ho fihlela ho shapuoa ho shapuoa.
- Tsoela pele ho sebetsa e le motsoako ho fihlela tranelate e qeta.
Cottage cheese le li-protein cream
Protheine ea protheine ea biscuit , e khabisitsoeng ka ho eketsoa ha chanka ea chisi, e fumanoa ka nako e le 'ngoe e bobebe, e bonolo, e benyang le e khanyang ho latsoa. E le hore u phethe kharape khetha mofuta o motle, o kentsoeng ka mahahapa, o kentse chisi le ho o etsa pele o reka tranelate seaparo le blender, o eketsa phofo e nyenyane ea tsoekere. Ha u sebelisa tranelate ho khabisa kaka, e boetse e teteaneng le gelatin.
Lijo:
- liprotheine - likarolo tse 4.;
- tsoekere e phofshoana - 300 g;
- chisi ea kottage - 250 g;
- Vanilla le citric acid - pinch.
Litokisetso
- Hlahloa ba makhooa ho fihlela litlhōrōng, ho eketsa phofo ea tsoekere ho ea ts'ebetsong.
- Kopanya likarolo tsa chisi e khabisitsoeng e nang le vanilla le whisk hape.
Protheine e entsoeng ka mastic
Setlolo sa oli- prothemine ea mastic , e entsoeng ho ea ka sekhahla sena, se hlahisa litekanyetso leha e le life tse sa hlakang holim'a kaka, e li lokisetsa ho khabisa. Ke habohlokoa ho boloka boholo ba lisebelisoa le ho khomarela lits'ebollo tsa theknoloji, 'me sephetho se tla khahlisa feela tatso e babatsehang, empa hape le ponahalo e ntle ea monate.
Lijo:
- liprotheine - likarolo tse 4.;
- oli - 300 g;
- tsoekere e nang le granulated - 200 g;
- vanilla.
Litokisetso
- Liprotheine li kopantsoe le tsoekere mme li futhumetse ka ho hlapa metsi, li hlohlelletsa, ho fihlela likristale tsohle li qhibiliha.
- Tlosa setshelo ho tloha mocheso le whisk kahare ho fihlela o pholile ka ho feletseng.
- Hlohlelletsa vanilla le likarolo tse nyenyane tsa botoro, nako le nako ha u otla ka tranelate ka mo-mixer.