Ho baka ka sinamone kamehla ho hohela monko o monate le monate o monate. Re khothalletsa hore re itokisetse li-buns tse potlakileng le sinamone ho tloha tomoso hlama, kahoo re itlhokomele ka boeona le ba ntlo ka mokhoa o tšoanelehang ho tee.
Recipe ea buns le fatše cinnamon le tsoekere ho tloha tomoso hlama
Lijo:
- phofo - 425 g;
- lebese - 160 ml;
- tsoekere ea granulated - 90 g;
- khalase ea margarine - 65 g;
- tomoso e omeletseng ka potlako - likasopi tse 2;
- letsoai - 5 g;
- metsi 75 ml;
- lehe - sengoathoana se le seng;
Bakeng sa ho tlatsa:
- simone ea fatše - 20 g;
- tsoekere e tsoekere - 190 g;
- Butter - 95 g.
Litokisetso
Ho qala li-buns, futhumatsa lebese ho pheha, eketsa margarine 'me ue tlohele hore e qhibilihe. Ka mor'a sena, ho hlokahala hore u eme ho fihlela boima bo pholile boemong bo mofuthu. Nakong ena re hlakola phofo mme re kopanya karolo ea boraro ea eona ka tomoso e omileng, tsoekere le letsoai. Ho futhumatsa lebese le futhumetseng ka lehe le metsi, le tšela motsoako o omileng ka har'a metsi le ho kopanya. Joale tšela phofo e setseng mme u khumame ka botlalo bonyane metsotso e supileng. Kamorao ho moo, re koahela sepheo sa phofo ka lesela le kolobisitsoeng ebe re tsamaea moeeng o mofuthu le o motle bakeng sa metsotso e mashome a mabeli kapa a mararo.
Nakong ena, re kopanya margarine e ntseng e le bonolo pele e nang le tsoekere e sootho le sinamone e fatše le ho sisinya e ntle.
Batter e tlameha ho tlosoa hona joale. Ka tsela e loketseng, sephetho sa ketso e lokela ho ba bethe ea lihlopha tse lekanang le litekanyetso tse ka bang 25 ka lisenthimithara tse 30. Hona joale re e phatlalatsa ho pholletsa le moeli oohle o nang le motsoako o lokiselitsoeng ho tlatsa le ho pata ka meqolo. Tšoaea seamori ka hloko 'me u khaotse moqolo ka likarolo tse leshome le metso e' meli tse lekanang. E 'ngoe le e' ngoe ea tsona e tsoa ka tlaase 'me e behoa ka oli kapa e koahetsoe ke letlalo la ho baka. Boemo ba bohlokoa boemong ba sena ke bopaki ba lihlahisoa. Ba tlameha ho boloka mofuthu ho tloha metsotso e mashome a mararo ho ea ho mashome a mahlano. Ka morao
Haeba ho hlokahala kapa ha ho lakatsoa, o ka boloka nako ka holimo le ho pheha li-buns le fatamone fatše le tsoekere ho tloha mofeteng oa tomoso tomoso . E le hore u etse sena, e tlameha ho thawed tlas'a maemo a kamoreng ebe o phutholoha hanyenyane. Ka mor'a sena, molao-motheo oa ho itokisetsa o fapana le o hlalositsoeng ho risepe ka holimo. Re kenya tomoso ea tomoso e nang le tsoekere e sootho, margarine le sinamone, ho pota-pota ka tieo, ho e pata ka likarolo ebe o e chesa ka tlas'a maemo a tšoanang ho fihlela o itokisitse ebile o lokile.