Li-salate tsa nama ha li tletse feela monate, empa li boetse li na le pelo e ntle. O ka bonts'a monahano o fokolang, fetola lisebelisoa tse 'maloa' me ka lebaka leo re tla fumana sejana se secha. Ka tlase o emetse lipepepe tsa salate ka nama le li-mushroom, tseo ka lehlakoreng le letona li khabisitseng tafole ea mokete.
Salate e nang le nama, li-mushroom le likomkomere
Lijo:
- nama ea kolobe e phehiloeng - 200 g;
- li-mushroom tse khethiloeng - 100 g;
- likomkomere tse khethiloeng - 100 g;
- mahe - likotoana tse peli;
- chisi - 50 g;
- walnuts - 30 g;
- lettuce makhasi;
- mayonnaise - ho latsoa.
Litokisetso
Likolobe, li-mushroom tse tsamaisitsoeng ka marinated , likomkomere, mahe a khaola likotoana, chisi tse tharo ka grater e khōlō, li-walnuts habonolo ka mofuta o omileng oa frying, ebe li li khaola ka thipa. Lintho tsohle li kopantsoe, eketsa mayonnaise le ho kopanya. Makhasi a hlatsoa le a omisitsoeng a lettuce a tala a jala sejana, 'me ka holim'a rona re ala salate ka slide. Ka hodimo, o ka fafatsa le walnuts.
Salate e nang le li-mushroom, nama le chisi
Lijo:
- nama - 300 g;
- kisi e thata - 200 g;
- onion - sengoathoana se le seng;
- li-mushroom - 300 g;
- mahe - likotoana tse tharo;
- oli ea limela - lilithara tse 20;
- 1 tbsp. khaba.
Litokisetso
Pheha nama ho fihlela e loketse, mahe - a phehiloe ka thata. Li-champagne li arotsoe ka likarolo mme li lebelo ka metsotso ea oli ea meroho 4. Ebe u eketsa eiee e khethiloeng le Fry ho fihlela lieiee e se e loketse. Qetellong, senya botoro 'me u kopanye. Ka mor'a hore e qhibilihe, tlosa pitsa ea ho chesa ka mollo. Nama e phehiloeng e arotsoe likoto.
Salate re beha likhahla 'me e mong le e mong oa tsona o tlotsoa ka mayonnaise. Lijo, li-mushroom tse halikiloeng le eiee, mahe a grated, chisi e grated. Top ea salate e khabisitsoe ka takatso mme e romeloa ka sehatsetsing bonyane hora ho soak.
Salate le linaoa, li-mushroom le nama
Lijo:
- linaoa tse khubelu ka lero la tsona - pitsa e le 'ngoe;
- pheho e phehiloeng - 200 g;
- li-mushroom tse nang le makotikoting - 300 g;
- liiee tse khubelu - 1 pc.;
- mahe a phehiloeng - lik'hilograma tse 4;;
- likomkomere (tse hloekileng kapa tse nang le letsoai) - 3 lik'hilograma.;
- mosetareta - 1 tbsp. khaba;
- mayonnaise;
- letsoai.
Litokisetso
Lijo, mahe le likomkomere li entsoe ka likotoana. Re eketsa linaoa, li-mushroom le eiee li arotsoe ka mehele ea halofo. Eketsa mayonnaise ea latsoang le mosetareta 'me u kopanye ntho e' ngoe le e 'ngoe hantle.
Salate e nang le nama le li-mushroom tse khethiloeng
Lijo:
- nama ea pheho e phehiloeng - 300 g;
- litapole tsa boholo bo lekaneng - 5 lik'hilograma.;
- mahe a phehiloeng - lik'hilograma tse 5;;
- onion - sengoathoana se le seng;
- li-mushroom tse nang le marinated - 400 g;
- dill - sehlopha sa 1;
- parsley - 1 bunch;
- mayonnaise, letsoai, pepere - ho latsoa.
Litokisetso
Re pheha litapole "ka seaparo", pholile, sebola le tse tharo ka grater e khōlō. Re kenya likhahla tsa salate: litapole, lieiee e entsoeng, li-mushroom li khaola lipoleiti (likaroloana tsa 8-10 tse setseng bakeng sa mokhabiso), nama, li arotsoe ka majoe, mahe a grated, dill le parsley. Mongolo o mong le o mong oa lettuse o tlotsoa ka mayonnaise. 'Me hlooho e khabisitsoe ka li-mushroom.
Salate e nang le nama le li-mushroom "Glase ea li-mushroom"
Lijo:
- nama e phehiloeng (nama ea khomo kapa ea nama) - 300 g;
- lihoete tsa Korean - 200 g;
- li-hard-cheese - 200 g;
- li-mushroom marinated - 300 g;
- litapole - likarolo tse 3.;
- likomkomere tse khethiloeng - lik'hilograma tse 3;;
- dill - sehlopha sa 1;
- eiee e tala - sehlopha sa 1;
- mayonnaise.
Litokisetso
Sekopu se senyenyane se na le filimi ea lijo, re beha li-mushroom fatše holim'a eona ka likatiba, ebe o li fafatsa ka onion e khethiloeng le dill mane. E latelang lera - litapole tse phehiloeng, khaola likotoana kapa grated ka grater, tlotsa ka mayonnaise, joale hasanya ea sithabetseng likomkomere, mayonnaise. Ka nako eo - nama, diced, hape mayonnaise, Korean lihoete le grated chisi. Re romela salate ka sehatsetsing bonyane hora, 'me pele re sebeletsa, tlosa sekoahelo ka hloko sejana, tlosa filimi -' me re na le salate e monate "Glase ea Mushroom" .
Salate e nang le li-mushroom, nama, tamati le chisi
Lijo:
- nama e phehiloeng - 350 g;
- tamati -2 pcs;;
- chisi - 150 g;
- Li-mushroom tse khethiloeng mahe a linotši - 200 g;
- mayonnaise - ho latsoa.
Litokisetso
Nama e phehiloeng e entsoe ka likotoana. Re tlosa motsoako oa tomate (e le hore ho se na metsi a feteletseng ka salate), nama e boetse e kenngoa ka likotoana. Re kopanya li-mushroom, nama, tamati le chisi, eketsa mayonnaise ebe o e kopanya ho latsoa.