Salade "Prague" ha e amane le litlhapi tse ngata tsa ho ja lijo tse tloaelehileng tsa setso tsa Czech, lebitso la eona le entsoe ke bo-'mè ba ntlo, joaloka palo e kholo ea mefuta e sa tšoaneng ea risepe. K'homphieutha e kholo ea salate "Prague" ke motsoako oa nama e nang le motsoako o monate: nama ea khomo e nang le apole, khoho le li-prunes le joalo-joalo. Ho phaella ho ho kopana ho fapaneng, mofuthu o ka kenyeletsa limela tse ling le lihlahisoa tsa nama, likotoana tsa chisi le croutons.
Classic "Prague" salate - recipe
Ho sa tsotellehe mefuta e fapa-fapaneng ea diresepe tsa amateur, phapang ea "Prague" le tšebeliso ea mefuta ea likhomo le liapole e tloaelehile haholo. Salate ena e bonolo e fuoa mofuthu ebile e phehiloe ka nako e khutšoanyane haholo.
Lijo:
- fillet ea veal - 290 g;
- likomkomere tse khethiloeng - 135 g;
- pepere e monate - 85 g;
- onion - 45 g;
- apole e bolila - 70 g;
- lero la halofo ea lemone;
- mosetareta o bohale - ho latsoa;
- mayonnaise - 115 g.
Litokisetso
Litokisetso tsa ho ja lijo tse tala li qala ka ho lokisetsa lisebelisoa tsa meroho ea meroho. Bakeng sa hae tšesaane marotholi khaola ea pickled likomkomere, tlosa lebokose le monate pepere le hape khabeloa chop marako a eona. Liiee li arohane ka li-semirings tse ntle ka ho fetisisa. Feela joaloka lisebelisoa tse ling, khaola apole e bolila hore e be metso e tšesaane. Lokisetsa ho apara habonolo ho tloha motsoako oa mayonnaise le lero la halofo ea lemon le mosetareta. Nako ea salate ka ho apara le ho e beha ka mochini.
Khaola nama e be karolo e tšesaane, nako ea eona 'me u potlake ho fola ho fihlela e soeufalitsoe ka lero le chesang. Beha likotoana tsa nama e chesang holim'a setulo sa salate 'me hang-hang u sebeletse "Prague" tafoleng.
"Salga" salate ka pepere ea tšepe le khōhō
Sebakeng sa bobeli se tummeng ho na le salate e lokiselitsoeng ho sebelisoa motsoako oa nama ea khoho, prunes le pepere e monate e loketseng batho ba ratang liphoofolo tse tšoeu tsa nonyana.
Lijo:
- khoho (nama e tšoeu) - 290 g;
- pepere e monate - 110 g;
- lihoete - 95 g;
- mahe - likotoana tse 4;
- Lipalesa - 110 g;
- lierekisi tsa makotikoting - 130 g;
- onion - 65 g;
- mayonnaise bakeng sa refueling.
Litokisetso
Pele u lokisetsa salate ea Prague, ela hloko lifate tsa morung: haeba litholoana li omme, li tšollele metsing a belang, ho seng joalo u tlose majoe 'me u khaole tsohle ka joang. Koahela mehele ea eiee ka metsi a belang ho tlosa bohloko bo feteletseng. Beha khoele ea khoho ho. Lihe li boetse li pheha ka thata, li hloekile ebile li sila. Likaroloana tsa lihoete le pepere e monate ka bongata ba botoro ho fihlela meroho e kokobela. Hona joale o na le mekhoa e 'meli: ho kopanya likarolo tsohle tsa salate hammoho, ho tlatsa le ho kopanya, kapa ho beha sekoahelo ka lera, promazyvaya le leng le le leng la mongobo.
"Prague" salate ka ham
Ntho e fokolang ka ho fetisisa ke kakaretso ea salate ea "Prague" ka ham, croutons le chisi, leha ho le joalo, li-crunches li kenyelletsoa ho eona ka bohlale. Sebopeho sa senole sena se fapane haholo, empa ka kakaretso, se kenyelletsa lijo tse tsoang lipepepeleng tse fetileng.
Lijo:
- kisi e thata - 115 g;
- ham - 115 g;
- onion - 65 g;
- mahe - likotoana tse tharo;
- letsoai likomkomere - 55 g;
- mayonnaise - 65 g;
- bahlaseli - haeba ba lakatsa.
Litokisetso
Etsa pele ho pheha mahe a linku, tšela metsi ka iced, peel le chop. Khaba ka ho tšela onion le ho e kopanya le mahe. Kenya likotoana tsa ham le cheese e thata ho motsoako. Ka ho bapisa, khaola ea letsoai likomkomere. Kopanya lisebelisoa tsohle tsa salate ka majoe a mayonnaise, 'me u chese sejana se phethiloeng. Pele o sebeletsa, mokotla o monate o ka fafatsoa ka li-breadcrumbs kapa o khabisitsoe ka lekhasi le leholo la parsley.