Salate e nang le li-mushroom tse nang le marine e ka pheha ka potlako, e leng ea bohlokoa haholo ho batho ba phathahaneng. Ho na le lipepepe tse ngata bakeng sa salate e joalo, ntho e 'ngoe le e' ngoe e itšetlehile ka monahano. Ka tloaelo, salate e nang le li-mushroom e na le nama ea khoho (e phehiloeng kapa e tsuba), meroho (poone, litapole, pelepele e monate, lihoete, tomate, eiee) le mahe a phehiloeng. Leha ho le joalo, risepe ea salate le li-mushroom tse khethiloeng ka mefuta e mengata e ka ba meroho 'me e akarelletsa feela litapole, lihoete, lierekisi tse tala le li-mushroom. Li salate li tletse mayonnaise kapa tranelate e bolila, e tsoakane le linoko (konofolo, pepere e ntšo, letsoai le curry kapa tse ling tse monate) le limela tse khaohileng hantle.
Salate le li-champignon
Kahoo, e bonolo ka ho fetisisa salate recipe le mushroom marinated.
Lijo:
- 300 g ea meroho ea marinated;
- 1 likomkomere tse letsoai;
- 1-2 litapole tse phehiloeng;
- 1 onion (ho molemo ho sebelisa ray e tala);
- 1 lehe, le phehiloe ka thata;
- 2-4 likhaba le oli ea meroho kapa mayonnaise e nyenyane e entsoeng ka mahahapa;
- lekhasi la lekhasi;
- pepere fatše, letsoai.
Litokisetso:
Lehe le phehiloeng le phehiloeng le phehiloeng le hloekisoa ebile le khaola ka nyane. Meroho e marinated e hlatsoa 'me e khaola ka mokhoa o mong. A re khaole litapole tse phehiloeng tse phehiloeng, letsoai le likomkomere le onion. A re nke makhasi a salate ka matsoho a hau. Re kopanya meroho eohle ka sekotlolo sa salate, pepere, ho eketsa le ho apara ka oli ea meroho kapa mayonnaise. A re hlohlelletse 'me salate e loketse.
Salate le li-mushroom le likhoho
U ka boela ua lokisetsa salate e nang le phepo e ngata ka li-mushroom tse entsoeng ka makotikoting. Kakaretso ea salate ena e boetse e thata. O ka kopanya mefuta e mengata ea meroho e entsoeng ka makotikoting le nama ea pheho e phehiloeng kapa ea nama ea phepo. Salate e joalo (khoho, mafura a marinated - setsi sa eona) e kenyelletsa lisebelisoa tse ling. Ho ntse ho hlokahala tomate, mahe a phehiloeng, luchok, meroho (parsley, dill, coriander le meroho e meng ho latsoa). Bakeng sa ho noa lijo, o tla hloka oli ea limela. O ka sonela, o khona - mohloaare. Palo ena e ka ba tse latelang: bakeng sa gramente ea 1 khoho ea mushroom, li-mushroom 2-3, tamati, mahe a phehiloeng a 1-2 le meroho ho latsoa. Ho belisoa ka letsoele (ntle le letlalo le masapo), khaola likotoana tse nyane. Li-mushroom tse hlatsoitsoeng tsa marinated li tla khaoloa ka mokhoa o ts'oarellang. Senya le lintho tse ling kaofela. Bohle ba kopantsoe sekotlolo sa salate 'me ba nkile oli. A re khabiseng salate ka meroho.
Khetho le lihoete tsa Korean
Ka kakaretso, lijo tse fapa-fapaneng tsa sesepa, li-mushroom le lisebelisoa tse ling li ka hlaha haholo. Li-mushroom tse nang le marine li kopantsoe hantle le lihoete tsa Korean, likomkomere tse ncha, lihloaare, litapole tse phehiloeng, pepere e monate, linaoa tse tala tse phehiloeng, mahe a phehiloeng. Nka letsoele la khoho e tsuba, tlosa sebola le masapo, u qhala likhoele. Khaola eiee ka khauta 'me u tsamaee ka lero la lero la lemone ka halofo ea hora. Mehloaare e boetse e khaola ka thata, e lokisetsa lihoete tsa Korea esale pele, pheha litapole. Beha likarolo: likhoho, mehloaare, lieiee, litapole tse grated, lihoete tsa Korean, likomkomere tse halikiloeng, li-mushroom tse khethiloeng. Lubella setho ka seng ka mayonnaise kapa tranelate e bolila. Khoho ea khoho le
Salate e sa tloaelehang
Salase e monate e entsoe ka leleme la nama. Pheha leleme esale pele, e tloheleng ka har'a moro, ho khaola likotoana tse nyane. Kopanya leleme ka onion le li-mushroom tse halikiloeng kapa tse halikiloeng, letsoai, pepere, sebaka se sejana. Ebola peo ea soneblomo ka lero le chesang mme u e fafatsa ka salate. Haeba ho se na peo, u ka fafatsa salate ka likhama kapa li-walnuts.