Kakaretso ea lipompong tse bonolo tse halikiloeng le vodka ha ho na mokhoa o mocha. Mang kapa mang ea hōle le khoebo ea ho iphelisa a ka botsa potso ena: "Ke hobane'ng ha ba eketsa vodka lehong?" Karabo e bonolo: vodka, e ekelitsoeng ho hlama leha e le efe, e etsa hore e qetelle e le airy le porous, e boloke e crispy ho tsoa ka ntle le bonolo ka hare. Hona ke eng hape e hlokahalang bakeng sa brushwood e phethahetseng?
Karolo e phoroselang ea sekhahla: recipe e nang le vodka
Lihlahisoa tse tharo feela (ntle le oli ea ho pheha), metsotso e seng mekae le phekolo ea crispy bakeng sa tee ea tae tafoleng ea hau. Ntho ea bohlokoa ke ho emisa ha u ntse u ja.
Lijo:
- phofo - 165 g;
- lehe - sengoathoana se le seng;
- vodka - 45 ml.
Litokisetso
Re otla lehe le vodka le letsoai le monate. Re tšollela khalase ea phofo e silafalitsoeng ka metsoako ebe re roba hlama e teteaneng le e se nang lehlaka. Etsa hlama hore e be e tšesaane, e khaole ka limilimithara tse 2,5 ebe ue theolela ho oela ka oli e belang. Craypy brushwood ka vodka ka mor'a ho chesa e lokela ho behoa ka napkins, ebe e fafatsa tsoekere kapa tsoekere e phofshoana.
Kakaretso ea khale ea brushwood e mahlahahlaha e nang le vodka
Keletso bakeng sa brushwood e mahlahahlaha e fapana le lilase tse fetileng tsa bolila. Ha ho le joalo, tranelate e bolila e ka boela ea nkeloa sebaka ke sehlahisoa leha e le sefe sa lebese, mme ho e-na le vodka ho tšela joala leha e le efe e matla.
Lijo:
- phofo - 160 g;
- vodka - 30 ml;
- lehe la khoho - sengoathoana se le seng;
- tranelate e bolila - 40 g;
- tsoekere e phofshoana.
Litokisetso
Re otla mahe ka vodka le tranelate e bolila, eketsa letsoai motsoako. Qala ho tšela phofo, o kopa hlama. Fana ka bolo ea phomolo hore o phomole halofo ea hora, e le hore ho be bonolo hore o tsoe, mme ha e le hantle, a phalle le ho rema lifate tsa rona ka li-rhombous. Bohareng ba diamane e nngwe le e 'ngoe re etsa ho kenyelletsa molomo, sutumelletsa e' ngoe ea liphello tsa hlama ho eona ebe o lahlela setšoantšo ka oli e tukang. Hang ha o khabisitsoe - o ka o fumana, oa o fafatsa ka tsoekere ebe oa e fepa tafoleng.
Hvorost ka vodka: recipe ea ho pheha
Joale a re ke re bue ka banyalani ba bang ba tsoang linaheng tse ling bakeng sa moferefere oa moea - Sepanishe churros .Lijo:
- banana (butsoitseng) - 1 sengoathoana;
- Butter - 60ml;
- phofo - 160 g;
- mahe - likotoana tse tharo;
- vodka - 40 ml;
- oli ea limela le sinamone.
Litokisetso
Ho etsa hlama bakeng sa brushwood ka vodka, ho hlokahala hore u otle botorate e qhibilihisitsoeng ka mahe le vodka, eketsa banana ba mashed ho motsoako 'me, butle-butle u tšollele phofo, u khumame hlama e teteaneng ea homogeneous.
Tlosa hlama ka mokotleng oa pastry ebe o beha brushwood ka ho toba oli ea pele. Litokisetso tsa brushwood ka vodka li tla nka metsotso e seng mekae, hang ha e soothoa - tlosa, fafatsa sinamone ebe u leka.
K'hope ea brushwood e monate ka vodka le li-biscuits
Mofuta o mong oa patsi ka Sepanishe o lokiselitsoe ka ontong. Li-air le makala a khanyang li fapane ka ho phethahetseng le mokhoa oa li-crumbs tsa cookie.
Lijo:
- metsi a 125 ml;
- botoro - 60 g + 30 g;
- tsoekere - 10 g;
- phofo - 80 g;
- vodka - 30 ml;
- mahe - likotoana tse peli;
- tsokolate di-cookie - li- pcs tse 10.
Litokisetso
Pele re cheka patsi ka vodka, re tla hloka ho futhumala ka ontong ho ea mocheso o lakatsehang, ka hare ho moralo oa khalase ena ke 218 ° C.
Re otla metsi ka botoro ba 60 g, vodka, mahe le tsoekere, 'me ha motsoako o fetoha o mong le o mong (o ntse o sitoa ho qhala ka ho feletseng), qala ho tšela phofo. Phulong e phethiloeng, eketsa crumbs ea 4 cookie tse cookie, hlohlelletsa ntho e 'ngoe le e' ngoe hape 'me ue behe ka letlalo la seringe ea pastry. Re kenya pan ka ka ontong. Ho tsuba fagots ka vodka ho nka metsotso e 15-20, ka mor'a moo, lekala le le leng le ka senyeha ka botoro e setseng le ho senya sekheo se setseng pele se sebeletsa.