Ka linako tse ling u batla li-cookie tse monate bakeng sa tee, kofi, cocoa esita le biri. Li-cookie tse entsoeng ka maiketsetso, tse se nang li-additi tse sa thabiseng. Li-cookie tse monate li ka etsoa feela ka phofo ea koro, empa le ho tloha ho rye. Lihlahisoa tse entsoeng ka phofo ea rye li hlile li molemo ho feta lihlahisoa tsa koro, haholo ho ba latelang tumellano ea bona. Lintho tse khonehang li ka khoneha ka tatso e monate, e sa jeleng paate le ea brackish.
The risepe bakeng sa pastry e omeletseng ho tloha phofo ea rye
Lijo:
- phofo ea rye - likhalase tse ka bang 2;
- metsi kapa lebese - hoo e ka bang senoelo sa 1;
- letsoai le tloaelehileng - pinana e le 1;
- oli ea meroho - 2-3 tbsp. likhaba.
Litokisetso
Phahamisa phofo ka sekotlolo. Etsa groove, eketsa letsoai la letsoai, oli ea meroho, 'me, butle-butle phaella lebese kapa metsi, kopa hlama (ho loketse ho etsa fork). Hlama ha ea lokela ho ba e mongobo kapa e metsi haholo. Re hlahisa hlama ka hloko ka matsoho a fokolang ho etsa hore e phutholohe.
Ho hlama re hlahisa lera le ho tlosa pechenyushki, re sebelisa khalase kapa foromo e khethehileng ea ho phunya. Ka fereko, re sebelisa mekhoa e ikemetseng holim'a metsi. Li-cookie li ka koahetsoa ka pane e omeletsoeng kapa ka bakeng ka har'a ontong.
Haeba re pheha li-biscuits tse ngata, mokhoa oa ho qetela o bonolo haholo; Ha e le hantle, pan, e tlameha ho tlosoa ka oli kapa e phatlalatsoe ka pampiri e bakang oli. Haeba u batla hore cookie e be le sebaka se khanyang - pele o baka, oli le mahe a bosoeu (sebelisa sesepa ea silicone). Haeba biscuit e nkoa e sebelisoa bakeng sa biri, ho molemo ho eketsa peo ea cumin, coriander fennel, 'me u ka eketsa lenane la letsoai (kenya hlama e se nang pinana e le 1, empa 3) - e tla monate ebile e lumellane. Haeba u rera ho sebeletsa li-cookie ho phofo ea rye le lebese kapa lino tse tahiloeng tsa lebese, ho hotle hore u kenye lipeo tsa sesame tekong.
Ho etsa hoo e batlang e le ka tsela e le 'ngoe, u ka pheha li-cookie tsa oatmeal ka phofo ea rye. Kopano ena e lumellana ebile e sebetsa. O ka fapana haholo ka motsoako oa phofo ea rye le oatmeal ka mefuta e sa tšoaneng.
Li-biscuits tse matlafatsang le tse teteaneng ho tloha phofo ea rye
Lijo:
- phofo ea rye - hoo e ka bang likotlolo tse peli;
- granulated tsoekere - 2-3 tbsp. likhaba;
- Khoho ea khōe - li-1-2 pcs.;
- tranelate e bolila ke tlhaho - 2-4 st. likhaba;
- soda le ho e ja - 1 pinch;
- botoro, tlhaho - 50 g.
Litokisetso
Lihoai li robehile ka sekotlolo, tšela tsoekere, e qhibilihisoa (ho fihlela ho pheha re sa tliseng) botoro le tranelate e bolila. Eketsa soda ea soda le ho kopanya phofo e sotsitsoeng, kopa hlama (e lokela ho ba moepa o moholo). Hlama e koahetsoe ka hloko, e kopantsoe, e ntan'o phuthoa ka ntle. Ka khalase kapa ka thuso ea foromo e khethehileng re otla pechenyushki 'me re koahela liforomo tse nang le liforomo tse nang le mofereko. Bohoa ka pele ho chefo ea motsoako oa mocheso o mofuthu ka letsohong la ho baka kapa la ho baka. Lubella li-biscuit tse phethiloeng ka leqhoeu le leqhoa.
U ka pheha biscuit tse monate ho tloha phofo ea rye, u sebelisa tomoso hlama. Li-biscuit (kapa li-mini-buns tse joalo) tse nang le tatso e se nang lehlakore li tla ba tse loketseng haholo ho lijo leha e le life.
Li-cookie tsa phofo ea Rye
Lijo:
- phofo ea rye - likhalase tse ka bang 3;
- phofo ea koro - likhalase tse peli;
- lebese kapa metsi - likhalase tse ka bang 3;
- tsoekere - 2 tsp.
- peo ea folaxe le sesame - 2 tbsp. likhaba;
- oli ea limela;
- letsoai.
Litokisetso
Opara: kopanya lebese le futhumetseng (kapa metsi) le tsoekere le tomoso. Re kenya sebaka se mofuthu ka metsotso e ka bang 20. Ha opara e hlahile mme e le hantle e hlajoe ke mongobo, eketsa letsoai le ho kopanya phofo e sitsoeng. Kenya lipeo tse nang le li-flaxseed le / kapa sesame le ho hlaba hlama. Re roka lesoba, re koahetse ka seaparo se hloekileng sa liphahlo ebe re beha sebakeng se mofuthu. Ha hlama e hlahile mme e eketsehile hantle ka bophara, re e roba ebe rea e sisinya.
Potoloho e pheta ka makhetlo a mabeli ka makhetlo Re arola hlama hore e be likhahla tse nyenyane tse ka bang boholo bo lekanang, tseo re li theha liphahlo tse pota-potileng, ho tloha fatše ho tloha tlaase. Re lahla li-buns tsa nakong e tlang ka pampiri e tlotsang kapa e phehoang ebe rea pheha ho fihlela re pheha. O ne a sebeletsa ka cheese le botoro.