Brazil e tsebahala lefatšeng ka bophara e le naha ea lihlopha tse khanyang, tse mebala-bala le tse mebala-bala. Mefuta e fapaneng le e fapaneng ke lijo tsa Brazil, tse entsoeng haholo ho tloha ho tse tharo, tse fapaneng ka ho fapaneng, tsa lijo: Maindia - baahi ba matsoalloa a Amerika Boroa; Sepotoketsi - basekoloni ba tsoang Lefatšeng la Khale le ba Afrika, ba tlisitsoeng le makhoba a batsho nakong ea tsamaiso ea makhoba.
Lijo tsa Brazil li na le motsoako o sa feleng oa mefuta eohle ea lihlahisoa, tse tsebahalang le tse sa tloaelehang. E khahleha, ka monate o monate o monate, empa o sa chese kapa o bohale, ha o ntse o matlafatsa ebile o phetse hantle, o tletse litlolo tse fapaneng, o kopanya palo e kholo ea likarolo tse nang le litakatso tse sa tšoaneng le monko o lokiselitsoeng ka litsela tse fapaneng.
Saladi ea Brazil e khahleha ebile e makatsa joaloka lijo tsohle tsa naha ena.
Saladi ea pele, eo re u eletsang hore u e lokisetse, ke symbiosis ea lihlahisoa tse bonahalang tse sa tloaelehang tsa lihlahisoa 'me li isa tatso e sa lebelloang le e hlollang ka tsela e sa lebelloang.
Salate "Rio de Janeiro"
Lijo:
- liapole - 30 g;
- Sefate sa Bulgaria - 40 g;
- chisi - 50 g;
- li-mushroom - 50 g;
- li-orange kapa tangerines - 40 g;
- Butter.
- bakeng sa sauce: yogurt - 100 g;
- mahe a linotši - 10 g;
- mosetareta - 2 g;
- peel ea orange - 1 g;
- lero la lemone - 5 g.
Litokisetso
Cheese e khaola likoto. Liapole lia hlajoa 'me lia hlajoa. Li-champagne li monate ka botoro 'me li khaole lipoleiti. Pepere e khaola ka mela le ho kopanya le lilae tsa Mandarin.
Bakeng sa spaghetti, kopanya yogurt le mahe a linotsi, mosetareta, lero la orange le lero la lemone. Khaola lihlahisoa tse entsoeng ka lesela le mongobo o lokisitsoeng le ho kopanya.
Salate ea bobeli ea ho pheha Brazil ha e ikhethang ho latsoa ha e bapisoa le e fetileng, empa, leha ho le joalo, esita le mekhoa e metle ka ho fetisisa e tla e rata.
Salad ea lijo tsa leoatle tsa Brazil
Lijo:
- li-shrimp tse ncha - 300 g;
- mehele ea squid - 600 g;
- metsels - 500 g;
- octopus - 250 g;
- tleloubu - sengoathoana se le seng;
- lihoete - 1 sengoathoana;
- langa le le lej ntle le letlalo - 1 pc.;
- li-parsley le li-eiee tse tala;
- pepere e motšo ka linaoa, cloves;
- veine ea veine - likhaba tse tharo;
- oli ea mohloaare.
Litokisetso
A litara e le 1 ea salted metsi pheha ea chopped lieiee, lihoete, pelepele, parsley le cloves. Ho phaella moo, marinade ena a pheha lijo tsa leoatleng ka tsela e sa tšoaneng. Li-shrimp tsa pele (pheha metsotso e 5), joale squid (metsotso e 7) le mussels (metsotso e 5). Khaola li-octopus li-circles le ka monate oli ea mohloaare. Ka sekotlolo se seng le se seng re eketsa li-shrimp, squid, mussels le octopus. E khothatsa.
Oli ea mohloaare, li-parsley meroho, tomate makhasi, khabeloa e tala le e noa veine e kenngoe ka lero le tebileng, ho eketsa metsi a mangata le ho eketsa letsoai le pepere, ho tlisa pheha. Sopho e entsoeng ka letsoai ke lijo tsa leoatleng. Tafole re e sebeletsa, ho khabisa lemon le makhasi a parsley.
Salade e monate ea litholoana e tlosoa ka mokhoa o khethehileng oa linoko tse monate oa celery mme o nkiloe ka mayonnaise e nyenyane ea brackish. E fetoha e nyenyane ea ho iphelisa.
Salade sa litholoana sa Brazil
Lijo:
- li-tangerines tse seng kae;
- sehlopha sa morara o mosoeu;
- pula e khōlō e tala;
- lihlahisoa tse omisitsoeng tse ommeng;
- banana;
- motsoako o monyenyane oa celery;
- mayonnaise.
Litokisetso
Re bala mandarin ho tloha peel 'me re arola likarolo. Tlosa morara ka har'a sehlopha. Re arola melee e 'ngoe le e' ngoe ka halofong, e ntša masapo. Re hlahisa apole ho tloha peel ebe re khaola sekoti ka lipoleiti tse thata le lipeo, re fokotsa nama ka likhahla tse nyane. Lihlahisoa li hlatsuoa hantle 'me li kenngoa metsing a chesang ka metsotso e ka bang 20-30. Banana khaola li-circles tsa pele, ebe joale selikalikoe se seng le se seng se halofo. Re hloekisa motsoako oa celery le ho o khaola ka lehlakoreng le moqhaka. Lihlahisoa tsohle li kopantsoe ka makhethe le mayonnaise e entsoeng ka mahahapa . Ha re sebeletsa tafoleng, re khabisa salapa ea litholoana , ka litšoantšo tse betliloeng, li-banana le liapole.