Li-chicken cutlets

Ho fapana le li-cutlets tsa mekhoa ea tlhaho, lihlahisoa tsa nama tse nang le majoe a mangata li na le tsa pele, li le monate le tse monate. Re khothaletsa ho netefatsa sena, re sebelisa lipepe tsa rona, le ho pheha sejana se nang le letsoho ka kichineng.

Chopped chicken fillet le mayonnaise - recipe

Lijo:

• fillet ea khoho ea khoho - 760 g;
• mayonnaise - 120 g;
• maqeba a onion - 170 g;
• phofo ea koro - 75 g;
• mahe a khōlo e kholo ea khōlo - 2 pcs.;
• Pepere e mongobo o motšo - 1 pinch;
• letsoai le leholo - 10 g kapa ho ea ka tatso;
• oli ea soneblomo ntle le tatso ea ho frying cutlets.

Litokisetso

Ho lokisa likotlolo tse khethiloeng, hlatsoa khoho ea likhoho, e tšolloe 'me u khaotse ka likotoana ka boholo bo lekanang ba lisenthimithara tse seng kae. Hammoho le li-bulb tse nyane haholo tsa shinkuyut mme u li kopanye le masapo a khoho. Eketsa mayonnaise, letsoai le pepere, kopanya 'me u tlohele mehloaare hore u tsamaee ka sehatsetsing ka lihora tse robeli ho isa ho tse leshome,' me e be letsatsi.

Kamora nako e fetile, re eketsa phofo le mahe ho fokotsa nama e senyehileng, ka ho e kopanya ka hloko ebe o tsoela pele ho fokotsa li-cutlets. Re sebelisa khaba, re beha nama e nyenyane e nyenyane ka pane e futhumetseng ka pan 'me re lumella lihlahisoa hore li sootho ka mahlakore ka bobeli.

Cutlets e tlotsitsoeng ho tloha kholetleteng ea khoho le cheese le starch ka ontong - recipe

Lijo:

• fillet ea khoho ea khoho - 760 g;
• Cheese e thata - 175 g;
• oli ea onion - 90 g;
• meno a garlic - sengoathoana se le seng;
• starch ea litapole - 75 g;
• tranelate e bolila - 110 g;
• li-sprigs tsa parsley e ncha le dill mane. - 1 sesepa se senyenyane;
• Pepere e mongobo o motšo - 1 pinch;
• letsoai le leholo - 10 g kapa ho ea ka tatso;
• oli ea soneblomo ntle le tatso ea ho frying cutlets.

Litokisetso

Kholetse ea likhoho e lokiselitsoe, joaloka sehlabelong se fetileng, likotoana tse khethiloeng. Ka ho tšoanang re khaola cheese e thata. Ho hlajoa bulbs e nyenyane haholo, 'me konofolo e sebelisoa ka grater e ntle. Re kopanya chisi le nama ka sekotlolo, eketsa lieiee le konofolo 'me rala e tsoanang melenko chopped a hloekileng litlama. Hona joale re hlahisa tranelate e bolila le starch ka nama ea minced, re e latsoa ka letsoai le pepere, e kopanya le ho fana ka lihora tse peli ho noa.

Joale tsoela pele ho moralo oa cutlets. Ntlha ea pele, chesa lihlahisoa tse peli ka oli ea soneblomo, u li behe ka khaba ka pane e chesang e chesang, ebe u li fetisetsa setsing sa ho baka kapa ho li romela ka metsotso e leshome ho fihletsa ontong, ho futhumala hantle ho fihlela likhatong tse 180.