Li-cheesecake tse tsoang ka tlung ea cottage li qalile ho pheha ka nako e telele, 'me ho ke ke ha khoneha ho fumana hore na ke li fepe tsa khale tse teng nakong ea joale. Ba bang ba nahana hore ke khale ba e-na le phofo, ba bang ba kholisehile hore phetolelo ea sebele ea likhahla e akarelletsa ho sebelisa manga. 'Me batšehetsi ba lijana tse phetseng hantle ba kholisehile ka ho feletseng hore syrniki ea khale e phehoa ka ontong, e bua ka taba ea hore li koetsoe ka ontong ea Russia ka nako e telele.
Ha ho tsotellehe hore na ke mofuta ofe o hlollang ka ho fetisisa, ntho e ka sehloohong ke hore e tsotehang haholo ebile e na le thuso.
Ntlo ea ntlo ea ntlo ea Cottage chisi - recipe e nang le manga
Lijo:
- chisi ea cottage - 415 g;
- leqeba la semolina - 115 g;
- phofo ea koro - 105 g;
- Lihe tse khethiloeng - li-pcs tse 2;
- tsoekere - 105 g;
- vanillin - pinch;
- letsoai la tafole;
- oli ntle le monate bakeng sa ho monya - 70 ml.
Litokisetso
Theknoloji ea ho itokisa pele ea chisi ea kottage pele e e sebelisa bakeng sa mahobe a cheese e thehiloe boleng ba sehlahisoa ka boeona. Moriana o bonolo, o tsitsitseng o ka tsoakana hang-hang le tsoekere, letsoai, vanillin, semolina le mahe a khethollang, 'me ho hlokahala hore o omelle le o phunyeletse pele o hlakoloa ka sieve kapa o sebelisoa ka blender ho o fa seaparo se seng se le seng.
Phula e phethiloeng e tla ba motheo oa likhahla tsa rona. Mohlomong, haeba chisi ea cottage e pholile haholo, ho tla ba ho hlokahala hore u kenyetse manga ho eona. Re fana ka setsi se lekaneng sa ho qeta hora e le fereji 'me se ka tsoela pele ka ho toba ho frying ea curd. Re na le lihlahisoa tse pota-potileng, re li kopanya ka phofo, re finyella hanyenyane, re fa sebopeho se bataletseng, ebe re kenngoa ka lero le pholileng ka oli ea limela. Ka mor'a hore browning syrnikov e tsoa mahlakoreng a mabeli re e abela holim'a poleiti 'me re sebeletsa ka ho eketsa ka ho fetisisa.
Joang ho pheha monate o monate oa cheese o tsoang ho cottage chisi?
Lijo:
- chisi ea cottage - 470 g;
- phofo ea koro bakeng sa hlama - 105 g;
- Perefo ea koro bakeng sa ho fepa - 105 g;
- Lihe tse khethiloeng - li-pcs tse 2;
- tsoekere - 105 g;
- vanillin - pinch;
- letsoai la tafole;
- oli ea meroho e se nang monko le monate oa ho chesa - ka 50 g.
Litokisetso
Cottage chisi e lokiselitsoe hantle feela joaloka mohope o fetileng, o lebisang tlhokomelo ea eona ea qalong, 'me ka mor'a moo re kopanya sehlahisoa le mahe a khethiloeng, letsoai, tsoekere le vanillin le ho eketsa phofo ea pele. Re kopanya ka botlalo setsi sa likhahla ho arolelana likarolo tse ling ka boeona, ka mor'a moo re bokella tepo ea phepo e phehiloeng ebe re e kenya ka sekotlolo se nang le phofo ea bohobe. Re kenya setšoantšo ka mahlakoreng 'ohle, re se fe sebopeho se pota-potileng' me re se kenye ka setopong se chesang ka motsoako o futhumetseng oa meroho le botoro.
Hang ha tranelate e bolila e soeufala ka mahlakoreng a mabeli, re li fetisetsa ka poleiti ebe re sebeletsa ka tranelate e bolila, jeme, lebese le khutsitsoeng kapa tse ling tse lekanang ho latsoa.
Joang ho etsa ntlo ea ntlo ea moea e tsoang ka cottage chisi ka ontong?
Lijo:
- chisi ea cottage - 510 g;
- phofo ea koro - 170 g;
- Lihe tse khethiloeng - li-pcs tse 2;
- tsoekere - 105 g;
- vanillin - pinch;
- phofo e bakang - 10 g;
- soda le ho e - 5 g;
- letsoai la tafole.
Litokisetso
Bakeng sa ho pheha ka ontong, khetha metsi a seng makae a cottage chisi, le e tšele ka tsoekere, letsoai, vanillin le mahe a linku. Re boetse re kopanya ka soda e nang le soda, ho baka phofo le phofo ebe o kopanya hantle hlama bakeng sa mahobe a chisi. Lisebelisoa li ka lokisoa ka mekotla ea likotlolo kapa ka libapeng tsa ho baka. Tabeng ea ho qetela, ke habohlokoa haholo ho fumana hlama e lekaneng ea hlama e le hore lihlahisoa tse entsoeng li se ke tsa ata pele li etsoa. Haeba ntlo ea kottage e le bonolo haholo, u ka hloka phofo e nyenyane ho finyella sebopeho sa hlama e hlokahalang.
Pele o kenya liaparo tsa mahobe a cheese ka ontong e tlameha ho futhumatsa ho fihlela mocheso oa likhato tse 185. Ho lokisetsa mahobe a cheese ka potlako. Metsotso e mashome a mararo monate o tla soeufala 'me o tla ba o loketse ho sebelisoa.