Mafelo-beke, u batla ho ja lijo tse monate, haholo-holo ha u le dacha, le / kapa ka mor'a ho tsoma "ho khutsa" ka katleho (e leng ho ea morung bakeng sa li-mushroom) kapa feela ho khona ho reka li-mushroom tse ncha. Ka mohlala, u ka pheha pie e nang le jelly le li-mushroom, mokhoa ona ha o abuoe haholo, leha ho le joalo, o thahasellisa. Ha e le hantle, re tšepa hore u hloekisa li-mushroom hantle.
Joang ho lokisa pie ea jelly le li-mushroom?
Nōka e sebelisoa hantle ka lijo-thollo tsa koro.
Lijo:
- kefir ka karolelano ea mafura - 1 khalase (hoo e ka bang 250 ml);
- Khoho ea khōhō - li-2 pcs.;
- phofo ea koro - 5-6 tbsp. likhaba;
- soda le ho e ja - 1 pinch;
- letsoai - 1 pinch;
- botoro ba tlhaho - hoo e ka bang 50 g;
- li-mushroom tse hloekileng (li-white, li-mushroom tsa oyster, li-mushroom, podberezoviki, boletus, russula) - hoo e ka bang 500 g;
- botoro, qhibiliha kapa meroho bakeng sa ho tsuba;
- lijo tse nang le grated - tse ka bang 150 g.
Litokisetso
Li-mushroom li tebe metsotso e 20 metsing a nang le letsoai le letsoai, joale le hloeke, haeba ho hlokahala. Khaola ka likotoana tse nyenyane, empa eseng haholo habonolo. Fry li-mushroom habonolo feela ka likhase tse monate ebe li li koahela, li li koahele ka sekwahelo, ka metsotso e 15 ka mocheso o tlase, ka linako tse ling li hlohlelletsa spatula. A re tloheleng li-mushroom ka colander. O ka kenya onion ho tlatsa li-mushroom, tabeng ena, re tla hloekisa onion, re e tšele ka letsoho ebe re e tšela ka fatseng e fapaneng, ebe u e kopanya le li-mushroom. Kapa u ka kenya eiee ka li-mushroom.
Hona joale hlama. Re kopanya ka sekotlolo lehe, letsoai, khalase ea kefir e entsoeng ka mahahapa 'me e hlajoa habobebe ka fereko. Re tšela phofo e pholileng hanyane.
Sebopeho se kenngoa ka oli kapa se hasa ka pampiri ea ho baka (silicone e ke ke ea sebelisoa). Tšela karolo e nyane ho halofo ea hlama hore e be mokotong. Ha re ntse re abela, re hasa boima ba mushroom. Tlatsa teko e setseng. Bake ka metsotso e 40-60 ka sehong sa preheated, mocheso o ka bang likhato tse 190 C. Pee e lokisitsoeng e ntšoa ka hlobo,
Ho latela mokhoa o tšoanang, u ka lokisa pie ea jelly ka li-mushroom le litapole le / kapa k'habeche. Phetolelong ena, litapole li lokela ho pheha pele ho pheko e feletseng le ho khaola likotoana kapa likotoana. Hop e ka sebelisoa kvasshenuyu hlatsoa kapa e hloekileng, e khabeloa e khaotsoe. Kapa u ka e khantša habobebe ka eiee le li-mushroom kapa ka thoko.
Li-pie tse joalo li loketse ka ho khetheha ho sebetsa ka sopho kapa moro oa nama, u ka khona, ka tee kapa ka ho e qeta.