Jam le melon le lemon le vanilla - recipe
Ke habohlokoa ho kopanya melon le vanilla ka tsela e le 'ngoe, kaha u fumana ntho e hlollang ka ho fetisisa, e makatsang, e sa tloaelehang ea jeme eo u kileng ua e leka. Botle bo joalo bo molemo ho boloka bongata bo bongata, ebe o sebeletsa tee feela kapa o sebelisa lipepe tsa ho baka.
Lijo:
- melon - 1,2 kg;
- tsoekere e nang le granulated - 330 g;
- vanilla pod - 1 pc.;
- ebola ea lemon e le 'ngoe;
- lero la lemone - 15 ml.
Litokisetso
Pele o etsa jeme ea melon ka lemon, beha lijana ebe o koahela sterilization. Tlosa makhasi a melon ho tloha peo le peel, ebe o kenya lijana leha e le life tse tenyetsehang ebe o tšollela tsoekere. Ka mor'a moo, beha peo ea vanilla, tšela lero la lemone 'me u kenye sehlaha. Tloha pitsa ea mahapu ka mocheso o mofuthu, o hlohlelletsang ho fihlela motsoako o fetoha o teteaneng le bubble. Tsela ea ho pheha e tla nka metsotso e ka bang 20.
Ka mor'a moo, jeme ea melon e ajoa ka setsing se nyopa 'me se phuthetsoe.
Jam le melon le banana le lemon
Lijo:
- libanana - likotoana tse 3;
- lero la lemone;
- tsoekere - 440 g;
- makhasi a melon - 1.4 lik'hilograma.
Litokisetso
Melon melon e khaotsoe ka likotoana tse nyenyane, fafatsa tsoekere 'me u tsamaee ka lihatsetsing ka lihora tse 12. Nakong ena litholoana li tla ba le nako ea ho qala lero. Kamora nako e fetile, kenya libanana tse nang le lisila ka sekotlolo ho mahepu, hlakola lero la lemone 'me u romelle ntho e' ngoe le e 'ngoe mocheso o mofuthu. Ka mor'a ho pheha, fokotsa mocheso 'me u tlohele motsoako o phehile ka hora.
Nakong ena, o tla ba le nako ea ho senya lisebelisoa tse hlokahalang haeba u ea mothball mosebetsing. Ha jeme e ba e teteaneng mme e ntse e le e mengata haholo - o ka e tšela mabothong 'me oa phahama.
Jam ho tloha melon le orange le lemon
Ho tloha ha melon melon e na le pectin e nyane, e le ho etsa jeme e le khōlō, e tlameha ho belisoa ka nako e telele, empa o ka ea ka tsela e 'ngoe, u eketsa pectin e nyenyane ho potlakisa ho teteka.
Lijo:
- melon - 680 g;
- tsoekere - 135 g;
- lero la lemone - 75 ml;
- ebola ea lehlabula le le leng;
- pectin - 1 teaspoon.
Litokisetso
Hlatsoa makhasi a melon le masapo, eketsa khalase ea metsi ho eona 'me ue tlohele ka mocheso o mofuthu, hanyenyane le moforomo. Eketsa tsoekere, peel ea orange le lero la lemone, joale, le susumetsa, tlisa motsoako ho pheha. Pheha jeme bonyane metsotso e 15-20. Eketsa letsoai le lenyenyane, pectin 'me u tlohele jeme ho pheha ka mafolofolo metsotso e 2. Ho itokiselitse jeme hang-hang ho kenngoa ka har'a linkhoana tse omeletseng kapa pele ho pholile le ho sebeletsa.
Jam ho tloha pears le melon le lemon
Lijo:
- e kholo ea melon - sekoahelo se le seng;
- lierekisi - likotoana tse 3-4;
- lero la lemone;
- tsoekere - 340 g.
Litokisetso
Arola makhasi a qhibilihileng ho tloha ho peo 'me a khaole likoting tse kholo. Ho tswa ho literekisi, tlosa li-cores, 'me u khaotse nama ea setseng. Beha mahapu le lipere ka lijana tse nang le ename, tšela tsoekere, tšela lero la lero la lemone, ebe u tšela lijana ka litholoana ebe u tsoa ka sehatsetsing ka lihora tse 12.
Beha motsoako oa motsoako mocheso o phahameng 'me u phehele metsotso e 20-25, u susumetsa ka linako tse ling. Jam e tla ba e loketseng ha e fumana phetoho e lakatsehang.
U ka boela ua etsa sekontiri sa melon lemon ka multivark, u sebelisa mokhoa oa "Baking" le ho beha timer metsotso e 40.