Hantle, ha khoho e sa phehehe feela, empa e khabisitsoe hantle. Ho tloha sehloohong sena u tla ithuta diresepe tse thahasellisang, ho pheha maoto a likhoho ka enfelopo ea li-pastry. Sejana se monate haholo, pelo, 'me tafoleng e shebahala hantle. Kahoo, haeba u hloka ho makatsa baeti, sehlooho sena ke sa hao!
Likhoho tsa likhoho ka li-puff pastry - recipe
Lijo:
- hlama e itokiselitse hlama - 500 g;
- likoloho tsa likhoho - li-7 tsa maqheka.;
- cheese e thata - 250 g;
- konofolo - 3 cloves;
- pepere;
- letsoai.
Litokisetso
Metsoalo ea likhoho pele e hlatsuoa hantle, ebe e omisitsoe. Ho bonolo ho sebelisa lithaole tsa pampiri bakeng sa morero ona. Re ba tšela ka letsoai, ebe re khaola konofolo. Cheese khaola likotoana tse nyane mme u li behe tlas'a letlalo. Tsela ea tlhaho e fokolang ea tlhaho e kenngoa ka har'a lera, eo boholo ba eona ha e felle ka limilimithara tse 5, ebe joale re e khaola ka lihlopha, tseo re li koahelang. A li jale ka pampiri ea ho baka. Likhoho tsa likhoho ka bohobe bo hahiloeng ka har'a bohobe bo chesang hantle ka metsotso e ka bang 45. Haeba o lakatsa, pele o baka, a ka koahetsoa ka lehe le otlolohileng, ebe ho thehoa motsoako o motle ka holim'a metsi.
Metsoe ea likhoho tsa bohata nakong ea bohobe
Lijo:
- khoho e nyenyane - 0.5 lik'hilograma;
- onion - 130 g;
- marang-rang - 1 pakete;
- phofo ea koro - 350 g;
- soda le ho ja lijo - 4 g;
- kefir - 250 ml;
- letsoai;
- pepere e mongobo.
Litokisetso
Ka kefir ka mocheso oa motsoako, tšela soda le ho e-na le letsoai la letsoai le phofo ea sopted. Re kopanya hlama e bonolo e ke keng ea khomarela matsohong a hau. Hona joale ka nama e fokotsehileng eketsa eiee e silafalitsoeng, latsoa letsoai, pepere e mongobo ebe u kopanya hantle. Le hore boima bo ile ba fetoha mahlaseli a mabeli le a machaba, mobu o khothalletsoa hore o phele hantle, esita le o ka tlosoa makhetlo a 'maloa' me oa lahleloa tafoleng. Hona joale re bokella ntho e nyenyane ka letsohong, re theha likuku e bolileng, re nka mehlape ebe re e kenya ka kaka ea rona. E lokela ho ba ntho e kang ts'ebetso ea likhoho. Phula e lokiselitsoeng e kenngoa ka har'a lera le ho khaola ka bolelele ba cm 2. Re koahela "maoto" a rona ho ba potoloha. Hona joale u li behe ka phokaneng e monate le ka monate ka oli e chesang holim'a mocheso o mofuthu mahlakore ka bobeli ho fihlela o itokiselitse.
Likhoho tsa likhoho ka li-puff pastry le litapole
Lijo:
- tsubollo ea likhoho - li-6 tsa maqheka.;
- bezdozhzhevoe phunya pastry - 350 g;
- mahe - sekoahelo se le seng;
- oli ea limela;
- letsoai;
- pepere;
- konofolo - 6 lijana;
- litapole - likarolo tse 4.;
- tranelate chisi - 1 pc.
Litokisetso
Re hloekisa litapole ebe rea pheha ka metsi a letsoai ho fihlela re itokisitse. Ho sa le joalo, lijana tsa likhoho li hlatsuoa, li omisitsoe ebe li tšeloa ka letsoai le pepere, hammoho le konofolo e entsoeng. Fry e itokiselitse maoto mahlakore ka bobeli, e ba tlisetsa hoo e batlang e le ho itokisa. Re fetisetsa litapole ka litapole tse phutholohileng, ho eketsa liprotheine tse tšoeu, mahe a letsoai, pepere le ho kopanya ho fihlela li kopane. Karolo ea mekotla ea bohobe e kenngoa ho fihlela e le bophara ba limilimithara tse 5, e arola likarolo tse 4. Bohareng ba sengoathoana ka seng re beha bolo