Shrimp le li-crustaceans tse ling ke lijo tse tloaelehileng tse tloaelehileng tsa lijo tsa Asia. Mmele oa bona o tsitsitseng, o monate o kopane hantle le lijo tse tloaelehileng bakeng sa lijo tsa Sechaena le tsa Japane: moriana oa tamarind, miso, ginger, garlic, sauce ea soya. Mabapi le lihlahla tse halikiloeng ka mongobo oa soya, re tla bua ka ho qaqileng ka tlase.
Shrimp e halikiloeng ka konofolo le soy sauce
Kojoana ena ea khale e bontša ka ho feletseng litekanyo tsa lithahasello tsohle tse tloaelehileng lijana tse ngata tsa Asia, hape li lumellana hantle le khalase ea foam.
Lijo:
- Shrimp - likotoana tse 12;
- konofolo - meno a 3;
- phofo - 45 g;
- motsoako oa ginger - likhalo tse 4;
- pepere e chesang - ho latsoa;
- soy sauce - 35 ml;
- motsoetse - 35 ml.
Litokisetso
Kopanya phofo le letsoai la letsoai le mokokotlo oa motsoako oa mehatla e khabisitsoeng. Ha ba se ba itokiselitse, ba fetisetsa sejana se fapaneng, 'me u nke moriana o bonolo. Molemong oa hae, pele ho tsohle, fry the petals e nyenyane ea konofolo le ginger hammoho. Ba ratang ho chesa, ba ka ba eketsa pepere e nyenyane e chesang. Ha motsoako o qala ho lokolla tatso e matla, tšela ka mongobo oa soy, eketsa mahe a mahe a linotši 'me ka ho toba le likhaba tse peli tsa metsi. Ha motsoako oa motsoako o kenyelletsa melapo ea shrimp ho eona 'me oe omelle metsotso e' meli e meng. Li-prawn tse halikiloeng ka sauce ea soy le mahe a linotši li fanoa ka potlako, li fafatsa setho sa sesepa se setseng.
Li-shrips tse halikiloeng ka moriri oa soy - recipe
Lijo:
- li-shrimps tse kholo - likarolo tse 12.;
- lero la lemone - 10 ml;
- garlic e nang le grate - 1 teaspoon;
- ginger e nang le grated - 1/2 tsp;
- soy sauce - 25 ml;
- monrin - 15 ml;
- tsoekere ea 'moba.
Litokisetso
Tšoaea melapo ea shrimp mme u tsoele pele ho e chesa. Ka mor'a ho futhumatsa oli, potlakela ho tšela li-shrimps ho eona, 'me ha mehatla e soothoa, kopanya lero la lemone le konofolo le ginger, soy sauce, myrin le tsoekere. Tlatsa li-shrimp ka motsoako le ho eketsa mocheso. Hona joale, ema ho fihlela mehatla e se e loketse ka ho feletseng, 'me mongobo o na le caramelized.
Shrimp e ne e e-na le maruated ka sauce ea soya
Lijo:
- Shrimp - 12-15 pcs.;
- pasta ho tamarind - 35 g;
- soy sauce - 15 ml;
- tsoekere - 10 g;
- metsi a 35ml.
Litokisetso
Pele o chesa shrimps ho sauce ea soy, e tlameha ho ba le marinated. Ka mor'a ho hlahloba shrimp ho tsoa mothapong o fetang mohatla, lokisetsa marinade e bonolo, ho jala letlalo la tamarind ka metsi, le tšollele tsoekere le sauce ea soya. Kopanya shrimps le marinade e hlahisang 'me u tsamaee halofo ea hora. Potlaka fry mehatla mocheso o phahameng ho fihlela ba fetola 'mala oa bona.