Hangata lebotla lena le bitsoa likarolo tse sa tšoaneng. Motho e mong o bitsa monate ona - pie, e meng-e leng kaka, 'me ho na le ba bang ba kholisehang hore kaka ena! "Smart" e bitsoa hobane nakong ea ho lokisoa ha metsoako eohle e kopane, 'me ha ho hlaha hlama ka boeona e arotsoe likarolo tse tharo, ho theha likarolo tse tharo - li-biscuit tse bonolo, monate oa lebese le monate o tsitsitseng oa ts'ebetso e tsitsitseng. Keletso e bohlale e lokiselitsoe haholo le ka potlako. 'Me ke tatso e kae! E sa lebaleheng, e monate ebile e bonolo haholo. Na u se u itokiselitse ho ithuta risepe ea pie e bohlale? Ebe o tsoela pele.
Hloekisa kaka - recipe
Lijo:
- lehe la khōho - lik'hilograma tse 4;;
- tsoekere ea granulated - 150 g;
- botoro - 130 g;
- phofo ea koro - 120 g;
- Lebese - 0.5 a etsang dilitara tse;
- metsi a phehiloeng - 1 tbsp. khaba;
- vanillin - 5 g;
- letsoai - ho latsoa;
- tsoekere e phofshoana - bakeng sa mokhabiso.
Litokisetso
Ho etsa pie e bohlale, tlosa mahe 'me ka bonolo u arohane le liprotheine tse tsoang li-yolks. Liprotheine li tšeloa ka sekotlolo se arohaneng mme se behoa ka sehatsetsing. 'Me li-yolks li hlatsoa ka hloko tsoekere e tšoeu. Ebe u eketsa metsi a mangata a phehiloeng, vanillin 'me u kopanye hape. Ka mor'a moo, fetola mofani oa li-mixer le ho hlakola ntho e 'ngoe le e' ngoe ho fihlela tsoekere e qhala ka ho feletseng 'me boima ba mahe bo fetoha bo ts'oanang. Ebe u nka botoro, ue kenye ka ladle, e behe mollong o fokolang 'me u qhibilihe (o ka o qhibiliha ka microwave). Hona joale u tšollele oli ka bonolo ho li-yolks 'me u otle ka ho feletseng motsoako ho fihlela o boreleli. Joale butle-butle, karolo ea eona e tšela phofo ea motsoako ka nako e 'ngoe le e' ngoe, ka nako e 'ngoe le e' ngoe e hlohlelletsa ' Ha phofo eohle e eketsoa, re beha ka thōko hlama ka metsotso e seng mekae.
Hona joale re ntša liprotheine tse pholileng, re kenya letsoai ho tsona ebe re li otla ho fihlela ho etsoa litlhaka tse teteaneng, tse teteaneng le litlhōrō tse tsitsitseng. Ebe o fetisetsa mahe ka har'a hlama ebe oe kopanya hantle ka khaba ho tloha holimo ho ea tlaase. Ka mor'a moo, re nka sejana se seng se phahameng sa ho baka, ho tlotsa oli ebe o tšela hlama e phehiloeng ka mokotong oa seaparo. Re kentse ka ontong ea pele ho 175 ° C ka nako e ka etsang hora e le 'ngoe ebe rea chesa ho fihlela e le sootho ea khauta. Nakong ea ho baka, kaka e tla thothomela hanyane! Botle bo felileng bo pholile, bo tlosa hlobo, bo behe sejaneng se setle ebe se se fafatsa ka tsoekere e phofshoana. Re khaola likheo tse bohlale, re pheha ho latela mokhoa oa rona, bakeng sa likarolo tse nyenyane tse monate ebe re e-ea tafoleng!