Ho sa tsotellehe taba ea hore lijo tse potlakileng sebakeng sa rona li qalile khale, li-hamburger tse monate, ha li rekisoe kae kapa kae. Tsela ea ho pheha ka bohlale le bokhoni bo qapiloeng e sa tsoa qala. Hona joale recipe ea hau ea burger e na le libaka tse ngata. Re ithaopela ho etsa hamburger e ikhethang lapeng, ho latela litlhapi tse 'maloa tse bonolo.
Recipe ea hamburger lapeng
Lithunya tsa burgers li boetse li rekisoa mohato o mong le o mong, empa re khothaletsa ho leka ho iketsetsa tsona le ho bapisa hore na sehlahisoa sa lehae se tla ba se monate hakae, eseng lebenkele.
Lijo:
Bakeng sa meqolo:
- phofo - 320 g;
- tsoekere - 10 g;
- tomoso - 10 g;
- metsi 155 ml;
- botoro - 55 g;
- lehe - 1 pc.
Bakeng sa burgers:
- moho oa nama oa khomo - 540 g;
- Oregano e omisitsoeng - 1 teaspoon;
- Seroce sa Worcestershire - 25 ml;
- mayonnaise - 35 g;
- pepere e monate - 70 g;
- ketchup - 60 g;
- eiee e khubelu - 70 g;
- cheese - ho latsoa.
Litokisetso
The homemade burger burger recipe e tšoana le recipe ea leha e le efe ea tomoso hlama. Etsa tomoso metsing a futhumetseng, a monate 'me u tšollele phofo hammoho le botorate e qhibilihisitsoeng. Kopanya hlama ka metsotso e 15, ebe o e arola likarolo ebe o tloha ho bopaki ka hoo e ka bang hora. Atamela li-buns le lehe le otlolohileng 'me u tlohele ho baka ka likhato tse 200 ka metsotso e 12.
Re ile ra etsa qeto ea ho etsa hamburger cutlet ea khale lapeng ho tloha khomo ea nama. Bakeng sa eona, o lokela ho kopanya nama e nang le letsoai le letsoai, oestring le oregano, ebe o bōpa meatball e nyenyane ka bophara bo boholo ho feta bohobe ba bohobe. Fry cutlets ka lero le chesang le chesang ho fihlela le lokile, 'me qetellong le kenye selase sa chisi ka holimo.
Kopanya ketchup le mayonnaise le grease e hlahisoang ke burger sauce, holimo ho li-cutlets, pepere le mekhabiso ea onion. Koahela ntho e 'ngoe le e' ngoe ka bobeli.
Ho pheha hamburger le likhoho lapeng?
Lijo:
Bakeng sa hamburgers:
- nama ea khoho - 530 g;
- lihoete - 35 g;
- lehlaka la celery;
- Konofolo e omisitsoeng le eiee - teaspoon e le 'ngoe ka' ngoe;
- bohobe bo monate - 35 g;
- lettuce makhasi;
- buns.
Bakeng sa sauce:
- yogurt - 115 ml;
- mayonnaise - 65 g;
- lebese - 45 ml;
- chisi e putsoa - 115 g;
- lero la lemone - 15 ml.
Litokisetso
Khoho e khaotsoe ka nama ebe e kopanngoa le lihoete tse monate haholo le celery. Ka mor'a moo, romela eiee e omisitsoeng ka konofolo, eketsa meroho le ho arola li-mince ka likarolo. Karolong e 'ngoe le e' ngoe ea likarolo tsa eona e kenngoa ka burger le roll in crumb. Fry cutlets ho 'mala oa khauta.
Leqhoa lena la hamburger le entsoeng ka letsoho le tla ba le sa tloaelehang haholo. Haeba u se mothetsi oa chisi o nang le hlobo e buluu, ka nako eo u boloke sebaka se sireletsehileng ka chisi ka tsela e sireletsehileng. Ho lokisa moriana, whisk lisebelisoa tsohle tsa blender ho ts'oanela ho tsitsa. Beha lekhasi la lettuce holim'a lesoba, beha sebaka se ka holimo ebe u le tšela ka moriana oa chisi.
Ho pheha hamburger-barbecue lapeng
Lijo:
Bakeng sa burgers le sauce:
- li-buns bakeng sa hamburger;
- nama e nkiloeng ho tloha Turkey - 1.4 lik'hilograma;
- oatmeal - tafoleng ea 1/2;
- mosi oa metsi - 1/2 tsp;
- tee e thata - 65 g;
- mayonnaise;
- barbecue sauce;
- pepere e chesang - ho latsoa.
Bakeng sa mehele ea onion:
- onion - 130 g;
- biri e khanyang - 180 ml;
- phofo - 65 g.
Litokisetso
Etsa phofo ea oatmeal hore e be phofo 'me u kopane le mokelikeli oa mokelikeli, nama e senyehileng le cheese ea grated. Eketsa letsoai. Fry cutlets ho tloha Turkey ho pheha. Kopanya mayonnaise le pepere e chesang.
Kaha eiee bakeng sa hamburger lapeng e tla boela e be mehele ea eiee, ke nako ea ho e lokisa. Khaola onion ka mehele e teteaneng 'me u kene ka har'a phofo e phofo ho tsoa phofo le biri. Ho teba-ho fihlela ho bonolo.
Bokella li-burgers ka ho beha li-cutlets holim'a li-buns, ebe o li nosetsa ka mayonnaise, sa barbecue sauce le sekoahelo le mehele ea onion.