Salate "Sea Bottom" - sejo se sa tloaelehang, se monate le se phetseng hantle se tla fokotsa tafole ea hau le maruo.
Salate "Sea Bottom" e nang le li-shrimps
Lijo:
- lebōpo le nang le likotopo - 200 g;
- tleloubu - sengoathoana se le seng;
- asene;
- Crab nama - 200 g;
- lehe - likotoana tse peli;
- Shrimp - 200 g;
- caviar e khubelu bakeng sa mokhabiso.
Litokisetso
Ka hona, ka k'habeche ea leoatle e kenngoeng ka makotikoting e kopanya metsi 'ohle le ho e penya hantle. Tlelou e hloekisoa, e khabisitsoe ka mehele ea halofo ebe e tšeloa ka asene. Nama ea nama ea pele e senyehile ebile e sithabetse. Mahe a likhoho a pheha ho fihlela ho lokile, ho hloekileng le ho hlatsoa ba makhooa le li-yolks ka grater e khōlō.
Li-prawn li phehiloe hape ka metsi a letsoai, li hlatsoitsoe, li hloekisoa ebile li khaola ka halofo. Hona joale nka senoelo 'me u behe likarolo tsa salate: leoatleng le entsoeng ka makotikete, li-onion, crab nama, mahe a makhooa, shrimps le yolks. Karolo e 'ngoe le e' ngoe e thibetsoe ka mayonnaise, re khabisa salate e loketseng ka caviar e khubelu ebe re sebeletsa sejana tafoleng ea mokete.
Ho salisa salate ka squid
Lijo:
- Leoatle le khethiloeng - 200 g;
- Shrimp - 150 g;
- squid e entsoeng ka makotikoti - pitsa e le 1;
- meroho e mecha - 200 g;
- tranelate chisi - 150 g;
- mayonnaise - bakeng sa refueling;
- oli ea meroho.
Litokisetso
Pele a re lokiseng lisebelisoa tsohle tse hlokahalang bakeng sa salate. Shrimp pheha, e pholile ebile e hloekile. Li-mushroom lia hlatsoa, li sebelisoa, li khaoloa ka lik'hilograma le ho pata ho fihlela khauta ho oli ea meroho. Le li-squid, tlosa mokelikeli le joang. Konofolo e hloekisoa, e kenngoa ka har'a mochine oa khatiso mme e tsoakane le mayonnaise. Hona joale nka sejana se pholileng 'me u alale likhahla tsa salate, promazyvaya mong le e mong mayonnaise: leoatle la pele teng, joale li-shrimp, li-mushroom tse halikiloeng, li-squid tse nang le makotiki le cheese. Re khabisa sejana ho latsoa le meroho, caviar e bofubelu, mehloaare, e lumelle hore e soak metsotso e 40, 'me e e sebelise tafoleng.
Salate "Leoatleng la leoatle" ka sebete sa cod
Lijo:
- leo khale - 100 g;
- sebete sa cod - 1 pitsa;
- tomate e ncha - 2 pcs;;
- Fresh likomkomere - 1 sengoathoana;
- linōko.
Litokisetso
Sebete sa cod se ntšoa ho tloha ka oli mme se koahetsoe hantle ka fereko. Litapole li hlatsuoa, li hlakoloa ka thaole ebe li khaola likoting tse kholo. Likomkomere chesa joang. Kopanya metsoako eohle ea piano, e tlatse ka cod ea oli ea mafura, fafatsa linoko le ho kopanya hantle.
Recipe ea salate "Sea Bottom" ka lithupa tsa lehlaka
Lijo:
- metsi a hloekileng a khale - 150 g;
- tleloubu - sengoathoana se le seng;
- lithupa tsa lehlaka - 200 g;
- tlhapi ea makotikoting - 200 g;
- mayonnaise - 200 ml;
- lehe - likarolo tse 3.
Litokisetso
Nahana hape ka kgetho e 'ngoe, ho lokisa salate "Sea Bottom". Ka hona, noa nkho ea leoatle e hloekileng, hlatsoa makhetlo a 'maloa, kenya ka sekotlolo, u tšollele metsi a chesang a phehiloeng, letsoai ho latsoa le pheha ho fihlela ho pheha metsotso e 10. Ebe joale ka bonolo u e ntše 'me ue lahle ka colander.
'Me ka nako ena ha u ntse u lokisa lisebelisoa tse ling tse hlokahalang bakeng sa salate. Tleloubu e phunyeletsoa ho tloha ka lekaneng, e khabisitsoe ka mehele ea halofo ebe e tšolotsoe ka metsi a belang ho tlosa bohloko. Litšiea tsa lehlaka
Joale nka senoelo se tebileng 'me u qale ho hasa salate ka likarolo tse latelang. Kahoo, tlase ea lijana e koahetsoe ke khalase ea leoatle, ebe re jala luchok e sithabetseng, lithupa, litlhapi tse entsoeng ka makotikoting, squirrels le yolks. Lihlopha tsohle li khabisitsoe ka mayonnaise, re khabisa sejana ka litlama tse ncha ebe re tloha ho ema 'me re soak ka lihora tse ka bang 2.