A re lokiseng pie e monate, e tsotehang le e sa tloaelehang ea li-blueberry kajeno, e tla ananeloa ke bohle ba e lekang.
Khelo ea pie e nang le jeme jeme
Lijo:
Bakeng sa teko:
- phofo ea koro - 500 g;
- tsoekere - 3 tbsp. likhaba;
- letsoai - pinch;
- tomoso e omeletseng - 15 g;
- oli ea limela - 125 ml;
- lebese - 250 ml.
Bakeng sa ho tlatsa:
- jeme ea blueberry - 150 ml.
Litokisetso
Joang ho pheha pie ea borola? Ka sekotlolo se tebileng, kopanya phofo e sitsoeng, tsoekere, tomoso e omeletseng le letsoai. Lisebelisoa tsohle tse omeletseng li kopane hantle, 'me butle-butle li tšollele lebese le mofuthu, ntle le ho ema ho kena-kenana. Ka mor'a moo, eketsa oli e nyenyane ea meroho 'me u khumse hlama e sa tšoaneng, e koahetsoeng ke thaole e hloekileng' me e tlohe mocheso o motsoako ka nako e ka etsang hora. Ka mor'a hora, hlama e fokotsehile hanyenyane, re phunya karolo e nyenyane bakeng sa mokhabiso, 'me tse ling li kenngoa ka selikalikoe ho feta sejana sa ho baka. Re ala setsi ho tloha hlama ho emela hlobo, ho tlotsoa ka oli ea meroho, ho theha mahlakoreng a tlaase le ho hlahisa setsi sohle se nang le jeme ea blueberry. Ka holim'a grate e khōlō grater karolo e setseng ea hlama 'me u romelle foromo ho ea ho preheated ho 175 likhato tse 175 ka metsotso e ka bang 30. Kamora nako e fetile, ka bonolo e lumelle ho pholile ka ho feletseng 'me u e fe tafoleng lebese kapa tee e chesang.
Cake ea Blueberry le Cottage chisi
Lijo:
Bakeng sa bohobe bo khutšoanyane:
- phofo - 320 g;
- botoro - 200 g;
- lehe - likotoana tse peli;
- tsoekere - 2 tbsp. likhaba.
Bakeng sa hlama ea chisi ea kottage:
- kisi ea kottage - 300 g;
- botoro - 100 g;
- lehe - likotoana tse 3;
- Vanilla tsoekere - 2 tsp.
- phofo - 3 tbsp. likhaba.
Ho tlatsa:
- tranelate e bolila - 200 ml;
- tsoekere - 3 tbsp. likhaba;
- lehe - likotoana tse peli;
- Lemon Peel - ho latsoa.
Litokisetso
Ho itokisetsa pie ea blueberry ka tranelate e bolila, pele u khumama sefate se sekhutšoane, ka sena re se hloekisa ka sekotlolo se tebileng ka sekotlolo, eketsa botoro bo thata kapa margarine 'me u hloekise ntho e' ngoe le e 'ngoe ka thipa. Ka lehlakoreng le leng, hlahisa li-yolks tsa mahe ka tsoekere ebe u li tšela ka sekotlolo se nang le oli e khaoang ka phofo ebe u kopanya homogeneous lehlamahla le hlama le sa khomarele matsoho. Re e fetisetsa holim'a metsi a fafalitsoeng ka phofo, e kenngoe ka bolo, e phuthele ka filimi ea lijo 'me e e behe halofo ea hora sehatsetsing.
Ntle le nako ea ho lahleheloa ke nako, re lokisa hlama ea chisi ea ntloana: re kenya ka hare ho sekotlolo, ho eketsa tsoekere ea vanilla ho latsoa le mahe, ebe butle-butle re tšela phofo e silafalitsoeng, kopanya le ho eketsa botoro.
Hona joale ke nako ea ho tšolleloa: otla moriri oa tranelate o bolila ka mahe le tsoekere. Qetellong, eketsa khase ea lemon 'me u kopanye. Haeba tranelate e bolila e le metsi haholo, joale o ka eketsa phofo e nyane kapa starch.
Ho feta moo, tlase ea mofuta o fumanoang o koahetsoe ke ho baka pampiri, habobebe ho tlotsoa ka oli ea meroho. Re tlosa hlama e khutšoanyane ho tloha ka sehatsetsing, re e arolelane ka tsela e tšoanang ka tlas'a hlobo, ebe o etsa likarolo tse nyenyane tsa lehlakoreng la bophara ba 5 cm. Beha hlama ea kottage e lekaneng ka tlaase 'me u e behe ka tlaase. Ka holim'a lesela la curd re robala le phofo
Haeba o ne o se na blueberries, e ka nkeloa sebaka ke currants, ha ho letho le monate e tla ba pie e nang le batsho , kapa currant e khubelu . Bon takatso!