Ntho e ka sehloohong bakeng sa ho fumana monate oa li-liquor e monate ke mofuta o motle oa vodka kapa joala, o monate, o sa tsitsisoe, o sa hloekise metsi a nooang le li- mandarine tse ntle, tse butsoitseng.
Recipe bakeng sa tahi ea tangerine lapeng ka vodka kapa joala
Lijo:
- li-tangerine - 700 g;
- Vodka kapa e hloekiselitsoeng ho 45% ea joala - 500 ml;
- lero la lemone - 2 tbsp. likhaba;
- tsoekere - 1 senoelo;
- vanillin - 1 pinch;
- metsi - 300 ml.
Litokisetso
Ha e le hantle, ha ho na risepe e hlakileng le e nepahetseng, ka mor'a hore u leke kgetho ena, hamorao u ka fetola metsoako ka boithaopo, ho eketsa kapa ho fokotsa monate le matla a seno se hlahisoang. Hape feela eketsa linoko tseo u li ratang, kapa u li hloekise ho hang, u tlise joala boemong bo botle bakeng sa hau.
Kahoo, o lokela ho hlatsoa li-tangerine ka hloko, ka mor'a moo li hlakola hantle ebile li omella. Sena se etsoa hobane litholoana ka mor'a kopano li tšoaroa ka litokisetso tse fapaneng tsa lik'hemik'hale bakeng sa nako e telele ea ho boloka le ho boloka polelo e ntle. Ka li-tangerine, tlosa lesela, u se ke ua ama peele e mosoeu ka tlaase ho eona, ua khaola, ua e fetisetsa nkho 'me ue tšollele ka vodka. Li-mandarine li bolokiloe ka sehatsetsing kapa li ja, empa ka mor'a matsatsi a supileng u tla hloka tekanyo e lekanang ea li-tangerines. Koahela nkho ka motsoako oa vodka le peel le sekwahelo ebe u e beha sebakeng se lefifi matsatsi a 7, ho sisinyeha letsatsi le leng le le leng.
Kamor'a beke, u ka tsoela pele mohato oa bobeli. Ho tloha mandarins ho hlokahala hore u pholise lero ka ntle ho makhasi, ho e etsa ka potlako ka thuso ea juicer ka mokhoa o itseng, kapa ho e khaola likoto ebe o silafatsa litlolo tsa litapole ka thuso ea gauze e kenngoeng likarolo tse hlano. Ka sekotlolo sa letsoho, kopanya lero la tangerine, lero la lero la lemone, metsi, tsoekere le vanillin, tlisa ho pheha le pheha ka metsotso e 3, ebe u lumella sirapo hore e pholile ka ho feletseng. Ho kenngoa moeeng o nang le tšelo ea zedroa, sehlaha se ka lahleloa ka ntle, 'me ho noa joala ho kopane le sirapo ka nkho ebe o romela beke e' ngoe kapa tse peli sebakeng se lefifi.
Joang ho etsa mochine oa li-tangerine o entsoeng ka maiketsetso ka matsatsi a mahlano?
Lijo:
- li-tangerine - 700 g;
- Vodka kapa e hloekiselitsoeng ho 45% ea joala - 500 ml;
- tsoekere - 1 senoelo;
- metsi a 250ml.
Litokisetso
Leha ho le joalo, ka hloko u hlatsoe li-tangerine ka hloko ho tloha liphahlo tsa mokelikeli o sa hlokahaleng, u li hlakole li omme 'me u li khaole hammoho le likhahla tse nyenyane. Re romela limararine tse entsoeng ka nkho ebe re li tšela ka vodka ka matsatsi a mabeli. Beha nkho sebakeng se lefifi ebe oe sisinya ka makhetlo a 'maloa nakong ena. Matsatsi a mabeli hamorao, kopanya metsi le tsoekere ka saucepan 'me u phehe metsotso e ka bang tšeletseng, kahoo u fumane sirapo. Koala nkho ka vodka le tangerines, tšela ka ho lekaneng ka lekhako le leng le lekanngoeng ka nkho e ' E se e qhibililoe sirapo e eketsa vodka le lero la tangerine, ebe ue tlohela ka matsatsi a mararo.