Veine e monate ke seno se chesang sa tahi se jang hangata nakong ea mariha. Ho na le lipepepe tse ngata bakeng sa seno sena, empa re tla u bolella ka se tloaelehileng haholo. Re fana ka tlhahiso ea hore u etse veine ea pele le e hlollang e nang le monko o monate o nang le orange le sinamone.
Orange e ne e tšela veine e nang le sinamone
Lijo:
- orange - 0.5 pcs.;
- metsi 60 ml;
- veine e khubelu e omileng-e omisitsoeng - 380 di ml;
- li-clove - likarolo tse 5 tsa.;
- cardamom - likotoana tse 3;
- sinamone - likotoana tse peli;
- tsoekere - 2 tbsp. likhaba;
- ginger e omeletseng - 0.5 tsp.
- nutmeg - pinch.
Litokisetso
Joale u bolelle kamoo u ka phehang veine e nang le mulled. Eketsa sneamone, nutmeg, cardamom, cloves le ginger metsing. Orange e hlatsitsoe, e arotsoe likoto 'me e kopantsoe le linoko. Re tlisa ntho e 'ngoe le e' ngoe ho pheha 'me o pheha metsotso e 2. Ebe u hloekisa e phehollang, u tšollele tsoekere, kopanya ho fihlela likristale li qhibiliha, tšela veine e khubelu e omeletseng 'me u futhumetse motsoako ho likhato tse 60-70, empa leha ho le joalo u se ke ua pheha. Ho itokiselitse veine e phethehileng e tšeloa likhalase tse telele tse khethehileng tse nang le mochini o moholo o entsoeng ka khalase e teteaneng, re kenyelletsa likaroloana tse nyenyane tsa lamunu 'me hang-hang re sebeletsa.
Ho noa veine e nang le sinamone
Lijo:
- veine e omeletseng e tšoeu - 750 ml;
- metsi - 150ml;
- mahe a linotši - ho latsoa;
- sinamone - 1 stick;
- orange - sengoathoana se le seng;
- Lemon - 1 sengoathoana;
- cloves - li-2 pcs.
Litokisetso
Kahoo, nka sekoahelo se tebileng, tšela e tšoeu e omileng ka veine, eketsa tsoekere kapa u behe mahe a linotši ho latsoa. Joale khaola likotoana tse nyenyane tsa lemon le lamunu ebe u eketsa veine. Hlalosa motsoako ho likhato tse 70-80, pheha, o susumetsa ka metsotso e 5-8, ebe o tlosa ka mofuthu mocheso. Hlalosa seno ka makhetlo a 'maloa ka gauze, tšela likhalase tse telele' me u sebetse ka selae sa lamunu.
Veled veine e nang le orange, cardamom le ginger
Lijo:
- veine e khubelu e omeletseng - 1 l;
- lero la lamunu - 300 ml;
- lemon peel;
- morara o omisitsoeng - 50 g;
- sinamone - pinch;
- ginger - 20 g;
- cardamom - 3 buds;
- tsoekere - 200 g.
Litokisetso
Pitsa, tšela veine, eketsa lero la lamunu le tsoekere, beha li-clove, sinamone, ginger le cardamom. Re beha lijana ka mollo o monyenyane, 'me re ts'oanela ho futhumatsa. Re qhaqha sekhahla sa lemon holim'a sesepa se senyenyane ebe re se kopanya le morara o omisitsoeng, kopanya ka botlalo mme o fetisetsa boima bona veine e chesang. Re tlisa motsoako mocheso oa likhato tse 80 'me re o tlose hang-hang mollong. Ha re e-na le veine e nang le mulled, re kenya monokotšoai le litholoana tse hloekileng.