Kajeno re tla u ruta ho etsa joala ea sebele lapeng le monokotšoai oa black currant. E joalo seno tla thabela ho makatsa uena le eona e ntle mmala, leruo le sa lebaleng tart tatso.
Recipe ea joala ho tswa ho black currant
Lijo:
- black currant (monokotsoai) - 990 g;
- tsoekere - 990 g;
- 40% ea vodka - 990 ml;
- metsi a nooang - 755 ml;
- makhasi a currant - likarolo tse 6-8.
Litokisetso
Li-currants tse ntšo li hlophisoa, li qhibiliha ho makala, li hlatsoitsoe ebile lia hlajoa, li behile thaole. Makhasi a hloekise ka hloko 'me a kene botlolo. Eketsa monokotsoai, tšela li-vodka tsohle, koala sekoahelo sa sejana ebe u hloekisa libeke tse 6 sebakeng leha e le sefe se mofuthu. Ka mor'a nako ena, tšela metsi ka pan, lahlela tsoekere 'me u romele motsoako ho mocheso o mofuthu. Tlisa sirapo ho pheha 'me u phehele metsotso e 10. Hang ha motsoako o le frosted, tlosa lijana ka hloko ho poleiti mme o pholile ho fihlela o futhumetse. E-na le lintho tse ka hare ho botlolo ka gauze ka sekotlolo, tšela sirase e monate 'me u kopanye ho fihlela seaparo se apereng seaparo sa' mele. Re fana ka seno ka libotlolong ebe re li koahela ka likhahla. Haeba u tsitlella hoo e ka bang beke sebakeng se phodileng, joale joala ea black currant ka vodka e tla ba monate le ho feta.
Kakaretso ea khale ea ho noa joala ho tloha ka black currant
Lijo:
- joala - 990 ml;
- tsoekere - 405 g;
- melee ea black currant - 990 g.
Litokisetso
Ka botlolo e hloekileng re lahlela le currant e ntšo, re robala re e-na le tsoekere, re kopanya le ho tlosa sephutheloana ka matsatsi a mararo ka joala. Ka mor'a hore melee e fane ka lero, re tšollela lintho tse nang le joala ebe re li roala ka setopo. Re kenya setshelo sebakeng se lefifi, se pholileng mme re tsitlella ka likhoeli tse peli. Ho feta moo, re hloekisa seno, re tšollele ka libotlolong ebe re tsitlella matsatsi a 5.
Joala ho tloha makhasi a currant e ntšo mokhoeng o motle
Lijo:
- monokotšoai oa li-currants tse ntšo - 205 g;
- metsi a hloekisitsoeng - 2 l;
- li-cherry le currant makhasi - 100 lik'hilograma.;
- tsoekere - 605 g;
- vodka - 880 ml;
- Lemon - pinch.
Litokisetso
Re hlahisa monokotsoai, re hlatsoe 'me re a tšollele ka sekotlolo sa multivark. Makhasi a cherries le currants hlapha, sisinya le ho hasana ka monokotsoai. Tlatsa lijo ka metsi a batang, koala sekwahelo ebe u se pheha ka mokhoa o nepahetseng bakeng sa metsotso e 20. Ka nako eo mokelikeli o pholile hanyenyane, o tlhotliloeng ka sieve, re lahlela tsoekere le pheha. Joale re lahlela lero la lero la lemone, ebe rea pholile 'me re tšollela vodka. Hlohlelletsa seno, tšela ka libotlolong le pele u sebeletsa, kamehla u pholile.
Ho noa joala ho tloha ho black currant ho cognac
Lijo:
- li-currants tse ntšo - 255 g;
- cognac - 505 ml;
- metsi 255 ml;
- sirapo ea tsoekere - 205 ml.
Litokisetso
Re hlatsoa monokotsoai, o penya le tolstooth ebe o a kenya ka har'a khalase ea khalase. Tlatsa setsi sa joala, sekoti le ho tsitlella beke, ka linako tse ling u kopanya. Joale, mokelikeli o tlhotliloeng mme o kopantsoe le sirapo e monate. Re tšollela li-liquque ea blackcurrant holim'a libotlolo tse ntle tsa khalase, e tiise ka thata le ho tsitlella libeke tse ling tse peli.
Liqueque tse ntšo tsa malapa malapeng
Lijo:
- li-currants tse ntšo-990 g;
- tsoekere - 405 g;
- vodka - 990 ml;
- cloves - 5 buds.
Litokisetso
The currant e hlatsuoa, fetisoa ka nama grinder le beha melee boima ka khalase hloekileng botlolo. Lahlela li-clove, tšela li-contents tsa vodka 'me u tiise ka thata sejana. Re kenya sejana sebakeng se chesang ebe re se tlohela ka likhoeli tse ka bang 2. Ka mor'a moo khaola ka makhetlo a 'maloa ho hloekisa ka sieve' me u kenye tsoekere e nepahetseng. Re kopanya ntho e 'ngoe le e' ngoe ka botlalo, e tšela ka libotlolong, ho e koala le ho e sisinya - ho qhaqha kristale eohle. Kamora matsatsi a ka bang 3, seno se monate le se monko o monate ka litlolo tse monate o tla be o itokiselitse ho latsoa.