Ha u nahana ka seo u lokelang ho itokisetsa lijo tsa hoseng kapa tsa lijo tsa mantsiboea, e le hore u khotsofatse tlala ka mokhoa o nepahetseng, ho tlatsa 'mele ka mefuta e nepahetseng le livithamini, u se ke ua lebala ka raese pudding. Lijo tse monate le tse phetseng hantle, tse ka phehoang ka mefuta e sa tšoaneng, li tla nka sebaka se hlomphehang lijong tsa letsatsi le letsatsi.
Joang ho pheha raese pudding?
Ho ea ka theknoloji ea khale, pudding ea raese, lebese le tsoekere e lokiselitsoe. Hangata, ho hlophisoa ha lijo tse nang le limatlafatsi ho tlatsitsoe ka mefuta eohle ea linoko, linate, litholoana tse ncha, monokotsoai le litholoana tse omisitsoeng, nako le nako ha ba fumana tatso e ncha, e monate le e khanyang ea lijo tse monate.
- Ruri qalong e phehiloe ka lebese le tsoekere ho fihlela ho pheha.
- Tlatsetsa raese ka mahe le li-accompaniments tse ling ho ea ka recipe le ho romela phekolo e eketsehileng ea mocheso ka ontong.
- Liphetolelo ntle le ho baka li tlatsitsoe ka tranelate e shapuoa, li-sauces tse monate.
- Ha e sebelisoa, raese pudding e tlatsitsoe ka litholoana, monokotšoai, linate, tsokolate, sinamone, lihlahisoa tse ling ho latsoa.
Phere ea raese ka k'haravene
Classic raese pudding ke recipe e atisang ho bolaoa ka ho tlatsoa ha morara o omisitsoeng. Ho fokotsa lijo tse nang le lijo tse monate ho ka ba ho tlatswa ha vanillin, vanilla tsoekere, kapa joalokaha eka ke tabeng ena, kaha e tšolletse khase e nyenyane ea lemon ka har'a lebese la lebese. Ho phethahatsa recipe o hloka raese ea mefuta-futa e fapaneng.
Lijo:
- lebese - 400 ml;
- raese - 100 g;
- mahe - likotoana tse 4;
- morara o omisitsoeng - 50 g;
- tsoekere - 50 g;
- oli - 50 g;
- Lemon - 1 sengoathoana;
- letsoai.
Litokisetso
- Qhibiliha botoro, fry raese ho eona ho fihlela e hlakile.
- Tšela lebese le belang, lahlela letsoai, lema le tlama le susumetsang ho fihlela halofo e loketse ho raese.
- Hlohlelletsa likhase tse shapuoa ka tsoekere, li tlosoe ka poleiti.
- Lihlahisoa li tšeloa ka lero la lemone, 'me ka mora metsotso e 10 li ekelitsoe ho raese.
- Hlohlelletsa ka ho shapuoa liprotheine tse shapuoa, fetisa boima ka sefubeng ebe o chesa raese pudding le morara o omisitsoeng ka setofo sa lihora tse 1 ho futhumetse ho likhato tse 170.
Phere ea lipeo bakeng sa bana - recipe
Pula ea lipepa bakeng sa bana e lokiselitsoe ntle le ho baka ka ontong. E le hore u fumane mokhoa o thata haholoanyane, o monate oa sejana, u ka tšoara phala pele u eketsa lebese le hlabang. E lumelloa ho eketsa litholoana tse ncha ho lilae: liapole, lierekisi, libanana, mefuta eohle ea monokotšoai kapa masapo a mokopu a phehiloeng.
Lijo:
- metsi - khalase e le 'ngoe;
- lebese - 0.5 senoelo;
- raese - 0.5 senoelo;
- lehe - sengoathoana se le seng;
- tsoekere - ho latsoa.
Litokisetso
- Pheha raese metsing ka metsotso e 15 ho fihlela pheha.
- Tšela lebese le futhumetseng, pheha ho fihlela ho pheha ha lijo-thollo, ho monate boima ho latsoa.
- Otla lehe, u phaella ka tepo ea lebese.
- Tšela leqheka le tšesaane la mahe a linotši ka raese, e hlohlelletsang, eketsa litholoana kapa monokotsoai.
- E futhumatsa li-rice pudding ha o ntse o phahamisa metsotso e le 'ngoe, tlosa poleiti
Lijo tsa li-pudding dijo - recipe
Pula ea raese, mohope oa eona o tla hlahisoa hamorao, o loketse ho kenngoa meleng ea bana kapa ea lijo. Joaloka motsoako oa motheo tabeng ena, ho sebelisoa raese e sootho, e entsoeng ka oli ea mohloaare le lebese le pholileng, e tla etsa hore ho khonehe ho fokotsa lijo tsa caloric tsa lijo tse lokiselitsoeng ka hohle kamoo ho ka khonehang.
Lijo:
- lebese - 300 ml;
- raese e sootho - 120 g;
- mahe - likotoana tse 4;
- oli ea mohloaare - 2 tsp;
- morara o omisitsoeng - 30 g;
- ts'ebeliso ea tsoekere - ho latsoa.
Litokisetso
- Tlosa morara o omisitsoeng metsing a chesang.
- Fula raese ka oli, tšela lebese le phehiloeng, u khumame ho fihlela bobebe ba lijo-thollo.
- Hlatsoa li-yolks ka monate o monate, kopanya ka phallo, tlosa sepeng.
- Eketsa morara o omisitsoeng, ebe joale protheine ea foam.
- Fetisetsa boima ka libōpeho le ho romela raese lijo tsa pudding ho chesa metsotso e 30 ka likhato tse 170.
Pudding ho tloha phuleng ea raese
Kakaretso e latelang e tla sebelisa raese e setseng kapa raese ka mor'a lijo tsa hoseng kapa lijo tsa hoseng. Ho tlatsa sejana ka mahe a otliloeng le ho soothoa ka mekotong ea ontong ho tla khona ho hlahloba litšoaneleho tsa tatso tsa pōpo e ncha ea culinary, e 'nileng ea tsebahala ka Senyesemane ho tloha mehleng ea boholo-holo.
Lijo:
- lebese la raese lebota - 500 g;
- mahe - likotoana tse tharo;
- tsoekere - 0.5 senoelo;
- Vanillin le sinamone - lipinche tse peli ka 'ngoe;
- lebese - ½ senoelo.
Litokisetso
- Majoe a Whisk a nang le tsoekere, vanillin le lebese, a ekelletsa ho pherese ea raese.
- Tsamaea ka mokhoa o fapaneng le motsoako ho fihlela foam e teteaneng, eketsa raese le li-yolks.
- Fetisetsa boima ka mefuta e mafura ebe o chesa pudding ho tloha lebese la raese ka metsotso e 30 ka likhato tse 170.
Litepe tsa raese le kisi ea kottage
Lijo tse monate haholo tsa lijo tse hlahisang lijo tsa hoseng kapa tsa lijo tsa mantsiboea li tla ba li-pudding tsa raese, tse lokiselitsoeng ka litlhahiso tse latelang. Litšobotsi tsa tatso tsa lijo tse monate li kenyelletsoa ho hlophisoa ha monokotsoai. Ha u sebeletsa, tlatsetsa monate oa monate o monate o tranelate, jeme, lebese le khutsitsoeng.
Lijo:
- tranelate e bolila - 2 tbsp. likhaba;
- raese - 3 tbsp. likhaba;
- chisi ea kottage - 250 g;
- mahe - likotoana tse tharo;
- manga - 1 tbsp. khaba;
- tsoekere - 6 tbsp. likhaba;
- monokotšoai - 150 g;
- Vanillin - ho latsoa.
Litokisetso
- Pheha raese le ka mor'a ho phomola ho kopane le chate ea cottage, tranelate e bolila, tsoekere, mango, yolks le vanillin.
- Hlatsoa motsoako ka botlalo, eketsa monokotsoai.
- Etsa litlhōrō tse nang le liprotheine tse nang le letsoai, kena-kenana le mokokotlo oa raese.
- Fetisetsa boima ka hlobo ebe o chesa raese pudding ka ontong ka metsotso e 35 ka likhato tse 180.
Khauta ea pula le liapole - recipe ka ontong
Tatso e khethehileng e fumanoa ke raese pudding, haeba u e pheha ka ho tlatsoa ha liapole tse ncha le sinamone. Ho tlatsoa litholoana ho behoa pakeng tsa mekhahlelo e 'meli ea raese kapa li-slices tse khethiloeng holimo. Li-dessert tse loketseng li fafatsoa pele li sebeletsa ka tsoekere e phofshoana kapa li tlatsitsoe ka tranelate ea shapuoa ea tranelate le tsoekere le tranelate e tranelate.
Lijo:
- Lebese le metsi - 0.5 litha ka 'ngoe;
- raese - 180 g;
- liapole - likotoana tse 4;
- mahe - likarolo tse 5.;
- lero la lemone - 1 teaspoon;
- tsoekere - 100 g;
- oli - 50 g;
- vanilla, sinamone - ho latsoa.
Litokisetso
- Pheha raese ka metsing, eketsa lebese, vanilla, lero la lemone, botorate e qhibilihisitsoeng.
- Khothalletsa hore ho be le letlalo le soeufalitsoeng le halofo ea tšebeliso ea tsoekere ea tsoekere, ebe o shapuoa ka likristale tse monate tsa liprotheine.
- Khaola liapole, fafatsa sinamone, phofo, kopanya.
- Beha moriri oa raese le liapole ka hlobo, romella setofo se futhumetseng ho fihlela likhato tse 180.
- Kamora metsotso e 30 raese pudding le liapole e tla ba e loketse.
Phere ea raese e nang le mokopu
Pudding ho tswa ho raese le mokopu ke mokhoa o motle haholo ho feta poro e tloaelehileng ea lijo tsa hoseng. Eketsa tatso e eketsehileng ka ho smearing holim'a sejana pele u baka bak'hase e bolila le ho fafatsa le tsoekere. Khato e joalo e tla fana ka monate o monate o monate 'me o boloke lero la eona ka hare.
Lijo:
- Lebese - 0.5 a etsang dilitara tse;
- raese - 100 g;
- mokopu - 500 g;
- metsi 100 ml;
- mahe - likotoana tse peli;
- vanillin - 1 pinch;
- tsoekere - 50 g.
Litokisetso
- Mokopu o khaotsoe hantle mme o phehiloe ka metsotso e 10.
- Eketsa lebese le chese e chesang ho pheha lisebelisoa ho fihlela ho le bonolo ha lijo-thollo, ha ho hlokahala hore li tšollele lebese.
- Nako ea motheo e nang le tsoekere, vanilla.
- Hlohlelletsa likhahla le ho shapuoa ba makhooa, fetisetsa boima ka sebōpeho 'me u bake ka metsotso e 15 ka likhato tse 200.
Turkish raese pudding - recipe
Lintho tse ling tse ikhethang ha u pheha ke pipe ea raese. Ka mahe tabeng ena, ho sebelisoa li-yolk feela, 'me lethathamo le hlahang le fetoha lehlakoreng le leholo, le leholo le holimo, le tla fana ka lintlha tse ikhethang le monate o monate oa monate.
Lijo:
- lebese - 1 l;
- metsi - 1.5 linoelo;
- raese - 100 g;
- starch - 2 tbsp. likhaba;
- yolk - 1 piece;
- tsoekere - senoelo sa 0.5-1;
- Vanilla - ho latsoa.
Litokisetso
- Raese e tšeloa ka metsi 'me e phehiloe ka mokhoa o susumetsang ho fihlela metsi a fetoha.
- Tšela lebese le batang, eketsa vanilla, tsoekere le pheha ho fihlela o le bonolo.
- Starch e tsoakane le karoloana e nyenyane ea lebese le letšehali, e kopane hanyane ka phala, e halefile ka metsotso e seng mekae.
- Fetisetsa boima ka libōpeho, ho tlotsa ka holimo ka majoe a yolk.
- Romela raese ea raese ea Turkey ho ea sehong sa preheated ebe o ema ho fihlela mokokotlo o le sootho.
Phere ea raese le banana - recipe
Li- pudding tse nang le banana li lokiselitsoe ntle le ho eketsoa ha mahe le ho pheha ka morao ka ontong, e fetoha e bonolo le e khabisitsoeng. Ha lijo li ntse li lokile, lijo tse nang le lijo tse nang le lijo tsa sinamone, tse nang le limela tse ling, li ka nkeloa sebaka kapa li tlatsetsoa ka likhahla tse ling: linate, tsokolate, likoti tsa kokonate.
Lijo:
- lebese - 750 ml;
- metsi - 500 ml;
- raese - 200 g;
- starch - 1 tbsp. khaba;
- libanana - likotoana tse 4;
- tsoekere - 1/3 senoelo;
- sinamone - 0,5 tsp.
- vanilla, letsoai - ho latsoa.
Litokisetso
- Letsoai le raese li lahleloa metsing, li phehiloe ho fihlela mongobo o kenngoa.
- Eketsa tsoekere, lebese, sinamone, pheha metsotso e 10 e tsosang.
- Fokotsa karolo e nyenyane ea starch ea lebese, e kenngoe ka har'a raese boima, pheha metsotso e 10.
- Hlohlelletsa libanana tse khethiloeng, pholile.
- Ho na le serame se nang le sinamone, se khabisitsoeng ka li-banana le sinteng.
Moriana oa raese o nang le sauce ea litholoana
Ho tsotehang ka tsela e lumellanang e tlatsitsoe ke raese pudding litholoana sauce, e ka etsoang ho tsoa litholoana le melee e kopane le ho eketsoa ha tsoekere le starch. Phala ea Brewed e ka koaheloa ka mokokotlo o boima ka ontong le ho eketsoa ha mahe a shapuoa kapa, ka mor'a ho kenella nakong ea ho pheha monokotšoai o monyenyane, o pholile ho omella serame.
Lijo:
- lebese - 750 ml;
- metsi - 500 ml;
- raese - 5 tbsp. likhaba;
- oli - 1 tbsp. khaba;
- mahe - likotoana tse tharo;
- tsoekere - 1 senoelo;
- litholoana le melee e kopane - 300 g;
- starch - 1-2 st. likhaba.
Litokisetso
- Pheha raese ka metsing, eketsa lebese, pheha ho fihlela bonolo ba lijo-thollo.
- Tšela halofo ea tsoekere, lahlela botoro, u kena-kenane le li-yolks, u tlose mollong.
- Eketsa protheine ea foam mme o chese boima ka mefuta ho fihlela o hlasetsoe ka ontong.
- Litholoana le haeba li lakatsoa, monokotsoai o lumelloa ka sekoahelo ka ho tlatsoa ha tsoekere, ho ja le starch.
- Sebeletsa pudding ea raese e phethiloeng ka litholoana le li-gravy tse tsamaeang.
Phere ea phofo ea raese
Pudding ho tloha raese ke recipe e nang le litlhaloso tse ngata. Mefuta e meng e latelang ea ho itokisetsa lijo tse monate e qeta ho senya lijo pele ho phofo ea phofo bakeng sa seo ho ka khonehang ho se sebelisa ka grinder ea kofi. Mokhoa ona o ke ke oa fokotsa nako feela ea lijo tse phehoang, empa hape o tla fumana tatso e tsitsitseng.
Lijo:
- lebese - 1 l;
- raese - 100 g;
- oli - 1 teaspoon;
- tsoekere e phofshoana - khalase ea 0,5-1;
- sinamone - 2 tsp.
- makhasi a koena.
Litokisetso
- Litepe li na le phofo ea phofo.
- Ha u phehile lebese, qhala phofo, u tšele ka phofo, u tsoe ka whisk.
- Pheha moriri oa raese ka metsotso e 20 ka mokhoa o hlollang, ebe o robala kremankam, o fafatsa sinamone, o pholile 'me o sebeletsa ka makhasi a koena.
Pipe ea raese ke recipe ho multivariate
Ho bonolo ebile ho bonolo ho pheha raese pudding ka multivariate . 'Me ho pota-potiloe ka raese ka sekotlolo se le seng, se bolokang nako le ho felisa lisebelisoa tse ngata tse fokolang. Sebopeho se hlahisoang se ka tlatsetsoa ka morara o omisitsoeng, litholoana tse ling tse omisitsoeng. Ke habohlokoa, kamora qetellong ea pontšo ea lenaneo, hore u se ke ua bula sekwahelo sa thepa pele u pholile.
Lijo:
- lebese - 600 ml;
- raese - 200 g;
- mahe - likotoana tse tharo;
- oli - 20 g;
- tsoekere - 100 g;
- starch - 1 teaspoon;
- mahe a linotsi - 3 tbsp. likhaba;
- likoti tsa kokonate - 50 g;
- lemon peel.
Litokisetso
- Kopanya raese, lebese, shavings, lemon le zest le tsoekere ka sekotlolo.
- Lokisetsa lisebelisoa tsa mefuta ea khala ea Milk ho fihlela pheletsong ea lenaneo.
- Hlatsoa li-yolks ka starch le mahe a mahe a linotši, eketsa ba shapuoa ba shapuoa ho fihlela ba kena-kenana le merobo e hlahisoang ke pene ea raese.
- Fetola sesebelisoa ho "Baking", lokisetsa pudding metsotso e 40.
Seroe sa raese ka oli ea microwave
Ho lokisoa ha raese pudding ka sebeng sa microwave ho bonolo haholo ebile ho potlakile. Ka mokhoa o ts'oanang, haeba u e-na le lisebelisoa tse nepahetseng ntle le mathata a mangata, u ka nahana ka lijo tsa hoseng tse nang le pelo e ntle le e nang le phepo bakeng sa lelapa lohle. Nako ea ho pheha e ka 'na ea fapana le e boletsoeng' me e ikemiselitsoe ke phihlelo ka boithaopo.
- lebese - 600 ml;
- metsi - 300ml;
- raese - 7 tbsp. likhaba;
- mahe - likotoana tse peli;
- oli - 40 g;
- tsoekere - 100 g;
- morara, sinamone, linate - ho latsoa.
Litokisetso
- Sejana sa koloba ea microwave e beha raese, oli, tšela metsing, lokisa likarolo tse tlas'a sekwahelo metsotso e 10.
- Eketsa 0.5 a etsang dilitara tse lebese, pheha metsotso e 2.
- Ka lehlakoreng le leng, li-yolks li na le tsoekere le liprotheine tse nang le mafuba 'me li kopane le morara o omisitsoeng le linate ka har'a raese.
- Tsoela pele ho pheha pudding metsotso e meng e 5.