Ka nako e 'ngoe u batla ho ikotla ka karolo ea sesepa sa ho noa molomo. Pie e nang le currant e nang le serame e phethahetse ho khotsofatsa litakatso tse joalo, 'me ho bonolo ho e lokisetsa le lihlahisoa tse hlokahalang bakeng sa sena se fumaneha selemo se seng le se seng.
Pie e khabisitsoeng ka currant e batang
Lijo:
Bakeng sa teko:
- phofo - 450 g;
- mahe - likotoana tse peli;
- tsoekere e nang le granulated - 200 g;
- phofo e bakang - 12 g;
- margarine kapa oli - 200 g;
- letsoai - pinch;
Bakeng sa ho tlatsa:
- li-currants tse nang le serame - 500 g;
- tsoekere ea granulated - 100 g;
- starch - 2 tbsp. likhaba.
Litokisetso
Ha re fuoa phofo ea baking le letsoai la letsoai, re eketsa phofo le tsoekere e qhibilihisitsoeng le margarine e qhibilihisitsoeng ebe re kopa polasetiki le hlama e bonolo. Re e arola likarolo tse peli, e phuthele ka filimi 'me u e behe ka lehare hora e le' ngoe.
Sebopeho sena se na le letlalo le entsoeng ka botoro kapa margarine. Karolo ea pele ea teko e nkiloe ho leferetere 'me e tšeloa ka grater, e e tšoere ka holim'a hlobo, e arolelane ka tsela e tšoanang. Ho tloha ka holimo jala defrosted currant, fafatsa le starch le tsoekere le senya ea bobeli lera ea hlama, koahela monokotsoai. Bohoa ka mofuthu ho fihlela ho e-na le sebone sa tekanyo ea 200 ka metsotso e mashome a mararo.
Re tlohela pie e grated fatše, e e khaole mme e e sebelise tafoleng.
Pie ea Swabian e nang le seriti se nang le serame sa multivariate
Lijo:
Bakeng sa teko:
- phofo - 1,5 likhalase;
- li-yolk tsa mahe - likotoana tse 3;
- tsoekere e nang le granulated - 125 g;
- phofo e bakang - 12 g;
- botoro - 125 g;
Bakeng sa ho tlatsa:
- frozen currant - 350 g;
- makhooa a lehe - likarolo tse 3.;
- tsoekere e phofshoana - 175 g;
- phofo - 1,5 tbsp. likhaba;
- vanilla - 2 g;
- phofo e bakang - 12 g;
- starch - 1 teaspoon.
Litokisetso
Ho phofo e hloekileng, eketsa phofo ea baking le kopanya. Ebe o tšela likhase tsa mahe ka tsoekere, eketsa phofo hammoho le botoro e nolofalitsoeng ebe u kopa hlama e khomaretse matsoho. Re e romela sehatsetsing ka metsotso e mashome a mararo kapa mashome a mararo.
Khabareng, re lokisetsa ho tlatsa. Liprotheine tse entsoeng ka letsoai li phunyeletsoa ka lehlakoreng le teteaneng, tse nang le bubble bo boholo, li phaella qetellong ea ho shapa phofo ea tsoekere. Joale ka hloko kopanya phofo, starch le ho baka phofo, eketsa thawed le ho tsoa
Ho hlama e pholileng etsa hore bolo, haeba ho hlokahala, u fafatse phofo ebe u e aba, u etse mahlakoreng, ka senoelo se oiled ka mahlakoreng a mangata, u behe lithane tse entsoeng ka letlalo ka tlaase e le hore u ka khona ho nka pie e phethiloeng. Ka holim'a hlama u aba ho tlatsa 'me u phehe pie ka metsotso e mashome a tšeletseng ho "mode ea ho baka".
Re lumella pie e phehiloeng ho pholile hanyenyane, e e tlose ho multivarka ka thuso ea lithane tse khabisitsoeng ebe o e sebeletsa tafoleng.