Kajeno re tla u bolella hore na u ka lokisetsa hantle joang hore u lokise likhahla tse monate, u sebelise ka mokhoa ona tloaelo e tloaelehileng ea ho chesa kapa o chesang, kapa mefuta e mengata. Leha ho le joalo, e tla ba monate o monate, o monate le o monate. Ntho e ka sehloohong ke feela ho khomarela tse ling tse poteletseng le likhothatso tse hlalositsoeng lirepepe tse ka tlase.
Joang ho pheha monate oa monate ho tloha ho cottage chisi ka pane e monate?
Lijo:
- Chisi ea chate e bonolo, empa e omme - 420 g;
- sekoti sa semolina - 110 g;
- phofo ea koro - 130 g;
- mahe a khoho e khethehileng - likotoana tse peli;
- tsoekere e nang le granulated - 110 g;
- Vanilla - ho latsoa;
- rock letsoai - 1 pinch pinch;
- Soneblomo e hloekisitsoeng kapa oli ea mohloaare bakeng sa ho chesa - 65 ml.
Litokisetso
Qalong, re lokisetsa karolo ea bohlokoa ea lijo tsena. Haeba sebopeho sa eona e le granular, joale ho molemo ho hlakola sehlahisoa ka sesepa kapa ho se phunya ka blender ho fihlela e le seaparo. Metsotsoana e metsoako e lekaneng ho hula ka fereko hammoho le mahe khoho e khetha, letsoai, tsoekere le vanilla, ebe o eketsa semolina mme o khumamela ka evenly ho fana ka likarolo tsa mohope oa chisi. Hona joale hlahisa liatla tsa matsoho ho etsa likhahla tsa sebopeho, ho li hlahisa ka phofo ea koro ebe li kenngoa ka pane e futhumetseng, e lokelang ho tšeloa soneblomo e hloekisitsoeng kapa oli ea mohloaare.
Ka mor'a hore lihlahisoa li fumane likhahla tse ntle tse tsoang moqomong o mong le o mong, li behe holim'a poleiti 'me u sebetse, u kenyelletse tranelate e bolila kapa senoelo se seng sa tatso ea hao.
Joang ho pheha cottage e monate ea chisi ho tloha cottage chisi - recipe ka ontong
Lijo:
- chisi ea cottage - 380 g;
- phofo e hlatsoa - 125 g;
- khetho ea khōhō ea lehe - sekoahelo se le seng;
- tsoekere e nang le granulated - 55 g;
- phofo e bakang - 5 g;
- Vanilla - ho latsoa;
- rock letsoai - 1 pinch pinch;
- Butter - 15 g.
Litokisetso
Bakeng sa ho lokisoa ha chisi e kentsoeng ka ontong, tlhokomelo e khethehileng e lokela ho fuoa khetho ea ntlo ea chanka. E se ke ea e-ba bonolo haholo le e metsi. Ho molemo ho nka sehlahisoa se ommeng, e le hore nakong ea ho pheha ha e ntše mongobo o mongata mme li-syrups li boloka sebopeho. Halasa chisi ea kotteng ka sekotlolo, eketsa lehe, tšela lehlabathe la tsoekere, letsoai la rock le vanilla, hape u hlahise phofo ea phofo le phofo ea sopted. Re roba hlama ea chisi ka hloko 'me haeba e e-ba metsi a mangata haholo, eketsa phofo e nyane. Hona joale, ka matsoho a kolobisitsoeng, atamela lithako tse pota-potileng 'me u li behe holim'a pampiri ea ho baka oiled, e ka etsoang pele ho pampiri ea lipate kapa foil. Empa kgetho e ntle ka ho fetisisa ea ho pheha maqeba ka ontong e tla ba moqomo oa silicone, o sebelisoang o tla fokotsa kotsing ea lihlahisoa tse khomarelang botlaaseng 'me o tla u lumella hore u fumane lihlahisoa tse bobebe.
Lihobe li koahetsoe ka sebeng ka tloaelo mocheso oa likhato tse 180. Ho itšetlehile ka bokhoni ba sesebelisoa sa hau, sena se ka nka ho tloha metsotso e mashome a mabeli ho isa ho a mane. Ha u ntse u pheha hang ha ho hlokahala ho fetisetsa phekolo ho e 'ngoe molamu.
Joang ho pheha chisi ka multivark?
Lijo:
- chisi ea chate e bonolo - 520 g;
- sekontiri sa semolina - 70 g;
- Lihe tse khethiloeng - maqheka a 4.;
- tsoekere e nang le granulated - 110 g;
- Vanilla - ho latsoa;
- Butter - 110 g;
- lero la lemone - 35 ml;
- phofo ea tsoekere kapa cocoa phofo bakeng sa mokhabiso - 25 g;
- letsoai - pinch.
Litokisetso
Ho phaella karolong ea kou ea ntlo, u ka pheha kou e le 'ngoe e kholo, e leng hamorao e etsoang likarolo. Re etsa tlhahiso ea ho sebelisa multivariate bakeng sa morero ona.
E le hore re utloisise khopolo eo, re kenella ka blender e nang le botoro ea botoro, e tsoakiloeng le tsoekere, letsoai, vanilla le lero la lemone. Ka mor'a moo, ha u ntse u khanna ka nako e le 'ngoe, khanna ka tsela e tsoanang mahe, eketsa koetliso ea semolina le cottage chisi' me u sebetse le boima ho fihlela e le homogeneous curd base e fumanoa.
Hona joale re fetola hlama ea chate ea kottage ho ea ka matla a mafura a mechine e mengata ebe re e beha mocheng oa "Baking". Kamor'a metsotso e mashome a mabeli a metso e mehlano, bula sekwahelo sa sesebelisoa mme u lumelle ho se phekola hantle. Hona joale re fetisetsa sehlahisoa ho sejana, ho se tšela ka phofo ea tsoekere kapa ka cocoa 'me re ka leka ho e arola likarolo.