Pancho kaka ke lijo tse monate tse tsotehang. E hlaha e sa hlophisoe, e nang le lero le e hlahang pele ka ponahalo. Ka lebaka la mokhoa o ikhethileng oa ho etsa thepa e hapuoeng ho ke ke ha khoneha, kahoo esita le mofumahali ea nang le boiphihlelo a ka sebetsana ka katleho le eona. Hangata e etsa ka cherries kapa monokotšoai le litholoana tse ling. 'Me hona joale re tla u bolella kamoo u ka phehang Pancho ka phaenapole. Re kholisehile hore uena le ba lelapa la hau le tla thaba 'me ka sebele le batle karolo e' ngoe!
Recipe "Pancho" ka phaenapole
Lijo:
Bakeng sa crochet ea pele:
- phofo - 150 g;
- tsoekere - 1 tbsp. khaba;
- mahe - sekoahelo se le seng;
- tranelate e bolila - 100 g;
- lebese le khutsitsoeng - 0.5 linkho;
- soda le ho e - 0.5 tsp.
- Cocoa - 1,5 tbsp. likhaba.
Bakeng sa ntlha ea bobeli:
- phofo - 1 khalase;
- tsoekere - 2 tbsp. likhaba;
- tranelate e bolila - 1 khalase;
- mahe - likotoana tse peli;
- lebese le khutsitsoeng - 1 jar;
- soda le ho e - 0.5 tsp.
Bakeng sa tranelate:
- tranelate e bolila 20% ea mafura a lijo - litara e le 1;
- tsoekere - 1 khalase.
Bakeng sa interlayer:
- liphaenapole tse nang le makotikoting - 1 e ka khona;
- walnuts - 100 g.
Litokisetso
Re lokisetsa hlama bakeng sa kaka ea pele: otla lehe le tsoekere, eketsa tranelate e bolila, lebese le khanyelitsoeng, kopanya, ebe o eketsa kakao, soda le ho kopanya hape ho fihlela o boreleli, ebe o eketsa phofo ebe o kopa hlama. Ka mocheso oa likhato tse 180, u phehe metsotso e 30 ho fihlela u pheha. Ha kaka e pholile, khaola selikalikoe ka bophara ba lik'hilograma tse 20, 'me u khaole likhechana ka likaroloana tse nyenyane le ha u ntse u behile ka thōko. Hona joale re lokisa kaka ea bobeli (mokhoa oa ho pheha o ts'oana hantle le oa cortex ea pele), 'me ha o kokobela, re o senya ka ho feletseng.
Bakeng sa tranelate, otla ea bolila tranelate le tsoekere. Hoo e ka bang 100 g ya tranelate e behiloe ka thōko. Linapoana li khaola likotoana. Re qala ho bokella kaka. Koloko ea pele, eo e tla ba setsi, e belisa lero la tranelate ebe e phatlalatsa sekoti sa phaenepa. Likarolo tsohle tsa mahobe li kenngoa ka sekotlolo sa tranelate mme li kopanya hantle, e le hore likotoana li koahetsoe ka ho feletseng ka tranelate. Ka mor'a moo re li beha ka botlaaseng bo nang le li-slide, tse fapaneng le linate le liphaenapole. Re khabisa top ea kaka ka takatso mme re e romela sebakeng se batang ka bonyane lihora tse 3.
Recipe bakeng sa Pancho kaka le phaenepale
Lijo:
- phofo - dikopi tse 2;
- mahe - likarolo tse 6.;
- Cocoa - 4 tbsp. likhaba;
- tsoekere - linoelo tse 3;
- soda - 1/3 ea khaba;
- lero la lemone - 1 teaspoon;
- liphaenapole tse nang le makoeneti - 300 g;
- li-cream tse mafura a monate - 800 g;
- linate - 1 khalase;
- tsokolate ke halofo ea tile.
Litokisetso
Re lokisetsa kaka ea biscuit . Arola liprotheine tse tsoang li-yolks. Re otla liprotheine ka mouoane o monate, ebe butle-butle re kenya tsoekere (likopi tse 2), ntle le ho ema ho otla, ho eketsa yolks, hape whisk. Tšela kocoa e hloekisitsoeng mme u kopanye ho fihlela mefuta e mengata e tloaelehileng. Butle-butle hlahisa phofo le soda, tse timetsoeng ka lero la lemone. Foromo ea ho baka oli, tšela hlama 'me u e romelle ka ontong.
Ka mocheso oa likhato tse 180, u bake bakeng sa hoo e ka bang ka hora. Haeba ka tšohanyetso sefahleho se qala ho tsosoa ka matla, 'me bohareng bo ntse bo le mongobo, top e ka koaheloa ka letlalo kapa letlalo. Re tlosa kaka e lokisitsoeng, e re e pholile, ebe o khaola kaka ka botenya ba hoo e ka bang 2
Hona joale bakeng sa tranelate, whisk pele e le 'ngoe tranelate e bolila ka metsotso e ka bang 10 ho fihlela e fetoha boima ba moea, joale butle-butle eketsa tsoekere le whisk bakeng sa metsotso e meng e 5. Abela likaroloana tsa phaenepa le linate. Karolo e 'ngoe le e' ngoe ea bohobe bo robehileng e kenngoa ka tranelate ebe e behoa fatše, likhahla tsa phaeneapole le linate, li etsa slide. Holimo le "Pancho" le liphaenapole tse setseng. Tsokolate e qhibiliha ka letsatsing la ho hlatsoa metsi mme le tšollele kaka ea rona holimo. Pele o sebedisa, e ke e omele sebakeng se phodileng 3-4 lihora tse ngata.