Ice cream - lijo tse tloaelehileng, ke boima bo nang le serame hangata bo monate, bo lokiselitsoeng hangata, ho tloha lihlahisoa tsa lebese tse nang le lihlahisoa tse fapaneng.
Haeba u batla ho ja ice cream, ho bonolo haholo ho e reka lebenkeleng le haufi le ho feta. Leha ho le joalo, maemong a mang hoa thahasellisa ho lokisetsa lijo tse monate tse monate le tse phetseng hantle, bonyane, ha li na li-additi tse sa thabiseng. Lehae le baeti ba khonehang ba tla ananela boiteko ba hau.
U bolelle hore na u ka etsa joang hore u be le tranelate ea banane lapeng, ha ho thata haholo.
Maemo: ea pele ke sehatsetsing se matla sa morao-rao, sa bobeli se hloka blender, sa boraro ke ho reka libanana tsa ho butsoa ka tsela e tloaelehileng, haholo-holo e nyenyane, eseng poone.
Letsoai le monate la banana le hlahisoang ke blender - recipe
Lijo:
- libanana - 400 g;
- tranelate ea tlhaho e teteaneng mafura - 500 ml;
- rum e khanyang kapa khauta - 50 ml;
- lero la lemone;
- tsoekere e phofshoana - 2-3 tbsp. likhaba.
Litokisetso
Libanana li hloekisoa, li khaola ka likotoana tse seng kae ebe li kenngoa ka blender, re boetse re eketsa tranelate, ramu, lero la lemone, phofo ea tsoekere. Re e tlisa boemong ba ho tšoana le whisk, empa e se nako e telele haholo. Re fetisetsa boima ka setsing (ka ho khetheha ho potoloha), koala sekwahelo ka tieo 'me u se behe karolong ea leqhoa. Ka mor'a hora le halofo, re potlakela ho kopanya boima bo ka har'a sesebelisoa ka blender e nang le metsi, whisk kapa fereko. Hape, romella setshelo ho ea freezer. Ka mor'a hora le halofo ka lekhetlo la bobeli re otla boima. U ka e atolosa ka mefuta e ikhethang kapa ea e qeta ka ho toba ka setsing (nakong ea bobeli, e tla be e le ho pheta-pheta ho senya bonyane ka makhetlo a mabeli ka mor'a nako).
Ho tla ba monate le ho feta haeba pele o kopanya ka blender, qala ho kopanya phofo ea tsoekere le likhaba tse peli tsa boleng ba cocoa phofo (o ka qeta nako e kopane le sinamone kapa vanilla).
Cream - sehlahisoa se nang le mafura, ka mokhoa o mong, o ka sebelisa lihlahisoa tsa lebese tse tsitsitseng haholo, ka mohlala.
Banana e tranelate ntle le tranelate - recipe
Lijo:
- libanana - 400 g;
- motsoako o motlakase o sa senyehang - 500 ml;
- rum e khanyang kapa khauta - 50 ml;
- lero la lemone kapa lime;
- tsoekere e phofshoana - 2-3 tbsp. likhaba.
Litokisetso
Li-peeled libanana, yogurt, rame, lero la citrus le tsoekere e phofshoana li kopantsoe 'me li shapuoa ka blender le leqhoa ka setsing. Nakong ea ts'ebetso, re otla makhetlo a 'maloa ho thibela ho thehoa ha likaroloana tse ngata tsa leqhoa.
Banana e tloaelehileng ea ice cream e sebelisoa hantle ka kofi e batang, tee, molekane kapa rooibos.