Banana "Banana"

Koko ena e monate haholo ebile e bobebe, 'me ea bohlokoa ka ho fetisisa, ha e hloke tsebo e khethehileng ha ho pheha le ho baka. 'Me kajeno re tla u bolella kamoo u ka lokisang ena e babatsehang kaka "Banana Paradise".

Recipe ea banana "Banana Paradise" ntle le ho baka

Lijo:

• libanana - 700 g;
• di-cookie - 250 g;
• botoro - 150 g;
• phehiloeng condensed lebese - 2 tbsp. likhaba;
• tranelate bonyane 33% - 400 g;
• yoghurt (kapa tranelate e bolila) - 150 g;
• vanilla tsoekere - 10 g;
• tsoekere ea granulated - 4 tbsp. likhaba;
• Cocoa (bakeng sa mokhabiso) - 20 g.

Litokisetso

Hlakola di-cookie. Eketsa botoro e nolofalitsoeng 'me u kopanya hantle. Sena se ka etsoa esita le ka matsoho. Lesale le tsoang fomong e ka fumanoang re e apara sejana se tla sebelisoa ho fana. Ka hare ho reng ea rona re tšollela li-cookie ka botoro, re lekana le ho ikamahanya. Re lula ka sehatsetsing ka hora e le 'ngoe. Ha re e fumana, re hlahisa kaka ka lebese le phehiloeng. Li-peeled li-banana li khaola likarolo tse peli 'me li behoa ka holim'a kaka, li tšela yogurt (e ka nkeloa sebaka ka tranelate e bolila le tsoekere). Ka tranelate e pholileng, tšela tsoekere ea vanilla le tsoekere ebe u otla leseli le tranelate ea bongata. Sefate se felile se tšeloa holim'a kaka le hantle leveled. Re emisa ka sehatsetsing lihora tse 1,5-2. Pele re sebeletsa, re khabisa kakao, re fafatsa ka sieve mme re khabisa ka masene.

Cake Jelly "Banana Paradise"

Lijo:

• di-cookie - 400 g;
• libanana - likotoana tse 5;
• chisi ea kottage (maiketsetso) - 600 g;
• botoro - 200 g;
• tranelate e bolila - ¾ senoelo;
• tsoekere-1 senoelo;
• gelatin hang-hang - liphutheloana tse 2;
• lero la apole le hlalositsoe - 1 khalase.

Litokisetso

Li-cookie li ka nkoa leha e le efe: e ka ba oatmeal, 'me ka tatso ea lebese le qhibilihileng, ntho ea bohlokoa ke hore e phunyeletsa hantle. E sila ka eona ka pinte kapa ho penya penti e ntle. Eketsa botoro bo bonolo bo qhibilihisitsoeng ho li-cookie 'me u kopanye hantle. E lokela ho shebahala joaloka hlama. Tsela e ka tlaase ea mokhoa o ikemetseng o koahetsoe ka letlalo, re ala hlama ea rona ho eona, e le e leka-lekaneng, e nyenyane ebe e romeloa ho fokotsa seriti ka metsotso e 20. Ha re ntse re lokisetsa jelly e entsoeng ka tranelate.

Pakete e 'ngoe ea gelatin e qhibiliha ka senoelo sa metsi a chesang ½. Kopanya chottage chisi ka tranelate e bolila, tsoekere le vanilla tsoekere. Re otla sena sohle ka tranelate le blender kapa mixer, butle-butle tšela gelatin e qhibilihisitsoeng ebe u whisk hammoho. Halo ea libanana, tse hahiloeng ka khauta li kenyelletsoa ka tranelate qetellong. Re ntša kaka e entsoeng ka setoana ebe re tšollela tranelate ka holimo, re e jala ka holimo ho kotara ea hora. Re khaola libanana tse setseng ka mehele. Metsi a futhumetse mme a qhibiliha ho eona gelatin (1 pakete). Ka tranelate e batang re tšela banana mehele ebe re e tlatsa ka litholoana tsa jelly. Hona joale kaka e lokela ho kenngoa ka sehatsetsing ka nako e ka etsang hora. Joale ka thipa e bohale re feta ka lehlakoreng la sebōpeho, re e bule 'me u ntše kaka ka sejana.