Sejo se entsoeng ka khase ke sejo se tsotehang, se ratoang ke litsebi tsa lijo tsa linaha tse ngata tsa lefats'e. Nakoana e seng kae, lijo tse nyenyane tse khethiloeng, li-additives ho latsoa - le pele u le lijana tse monate le tse monate. A re hlahlobeng tse ling tsa lipepe tsa tlhahlobo bakeng sa likotlolo, 'me u tla bona sena.
Khoma ea likotlolo ka yogurt
Lijo:
- kefir - 1 item;
- botoro - 100 g;
- tsoekere - 1 ntho;
- phofo ea koro - lintho tse 2;
- lehe - sengoathoana se le seng;
- phofo e bakang - pinch.
Litokisetso
Joale u bolelle kamoo u ka lokisang hlama bakeng sa likotlolo. Lintho tsohle li potlakile ebile li bonolo. Re qhibilihisa botoro ka microwave, e pholile, tšela ka kefir e nyane, eketsa phofo e bakang kapa soda, e timetsoeng ka asene. Re roba mahe a seng makae, tšela tsoekere, phofo ebe u roba hlama e le hore ho se na maqhubu. Ebe re e tšela ka foromo e lokiselitsoeng mme re e beha ho chesa ka ontong ka mocheso oa likhato tse 180. Ho itokisa ho hlahlojoa ka se bapalloang kapa leino la meno.
Khoma bakeng sa kaka ka moetsi oa bohobe
Lijo:
- phofo - 300 g;
- margarine - 200 g;
- tsoekere - 150 g;
- litholoana tse monate - 100 g;
- morara o omisitsoeng - 100 g;
- linate - 100 g;
- lehe - likotoana tse 4;
- tsoekere e phofshoana - 50 g;
- Lemon - 1 sengoathoana;
- rum - 1 tbsp. khaba;
- letsoai - pinch;
- phofo e bakang - 1 teaspoon.
Litokisetso
A re hlahlobeng khetho e 'ngoe hape, ho etsa hlama bakeng sa likotlolo. Ka hona, otla botoro ka tsoekere, mahe, letsoai le khama ea lemon. Re tšollela ntho e 'ngoe le e' ngoe ka mokhoa o hloekileng ka sebōpeho sa bohobe 'me re robala ka phofo e silafalitsoeng, e tsoakane pele le soda kapa phofo e bakang. Re eketsa litholoana tse nkiloeng, morara o omisitsoeng le linate. Re kopanya boima ka letsoho mme re beha hlobo ka har'a moetsi oa bohobe. Re beha "Cupcake" ea "mode", mokhahamo - "leseli". Nako ea rona e monate e entsoeng ka bohobe e loketse! Ho hlahisa phofo e nang le phofo ea tsoekere, kapa tšela tsokolate e qhibilihisitsoeng.
Letsoai bakeng sa kaka ka har'a metsi
Lijo:
- lehe - likotoana tse 4;
- margarine - 200 g;
- tsoekere - 1 ntho;
- phofo - 300 g;
- Vanillin - ho latsoa;
- phofo e bakang - 1 teaspoon;
- morara o omisitsoeng - 200 g.
Litokisetso
Kahoo, pele, margarine e qhibilihisitsoeng e kenngoa ka hloko ka tsoekere. Re roba mahe, eketsa vanillin mme o kopanya tsohle ka botlalo. Ka mor'a moo, ka hlama bakeng sa kaka ka multivarke, beha lirape tse omisitsoeng, tse hlatsoitsoeng esale pele 'me li kenngoa metsing a belang ka bokhutšoanyane, e le hore e ruruhe' me e be e bonolo. Ka mor'a moo, butle-butle tšela ka phofo le ho baka phofo ho ea boima. Re kopanya ka hloko tsohle ho tloha holimo ho ea tlaase. Ho tsitsana ha motsoako ho lokela ho tšoana le mahe a linotši. Hona joale tlase ea sekotlolo ho tswa ho multivark grease ka oli ea meroho 'me butle-butle tšollela hlama bakeng sa likotlolo le morara o omisitsoeng. Khetha mefuta ea "Baking" mochine ho sesebelisoa 'me u behe sekontiri ho fihlela metsotso e 60. Ka mor'a ho qeta hora, re hlahloba thepa ea rona e phehiloeng bakeng sa ho itokisa, re sebelisa mokhoa o tloaelehileng oa menoana bakeng sa sena. Tšoaea feela ka har'a senoelo mme u se ntše. Haeba ho na le matšoao a hlama ho eona, joale coke ha e e-s'o lokele. Tabeng ena, eketsa nako ea ho baka hanyenyane.
Likotlolo tsa li-cottage cheese pastry
Lijo:
- lehe - likotoana tse 3;
- chisi ea cottage - 200 g;
- soda le ho e-1 teaspoon;
- asene;
- tsoekere - lintho tse 2;
- margarine - 300 g;
- phofo - lintho tse 2;
- starch - 1 tbsp.
Litokisetso
Chisi ea Cottage e tsoakane le soda le ho e-na le asene, 'me e tlohela ho ema e le metsotso e ka bang 15-20. Ntle le ho senya nako,
Ka mor'a moo, re nka li-silicone kapa li-hlobo tsa tšepe bakeng sa ho baka likotlolo, ho li tlotsa ka botoro le ho beha hlama e phehiloeng, ho tlatsa hantle halofo ea molumo. Tlatsoa li-muffins ka ontong ea preheated ho ea ho likhato tse 180. Re sebeletsa li-pastry tafoleng ka tee, lebese, kofi, jelly, kapa compote.