Hona na u ne u tseba hore chestnuts e jeoang e ke ke ea jeoa feela e ncha kapa e halikiloeng, empa hape e ka pheha monate o monate le oa pele? Kajeno re tla u bolella kamoo u ka phehang li-chestnuts le baeti ba makatsang ka ntho e sa tloaelehang!
Recipe ea Candied Chestnuts
Lijo:
- li-chestnuts - tse 1 lik'hilograma;
- tsoekere - 1 lik'hilograma;
- Vanillin - ho latsoa;
- tsoekere - 500 g.
Litokisetso
Ea pele, chestnuts e hlophisoa, e hlatsuoa ebile e lahliloe. Ebe o khaola khetla ebe o tlosa khetla ka hloko, o leka ho senya nama. Ka mor'a moo, re kenya chestnuts ka sekotlolo sa metsi ka metsi a belang ebe re tsamaea metsotso e meraro. Ka mor'a moo, tlosa lerata la bona mme u tlose khetla e ka holimo ka thipa e bohale. Li-chestnuts tse khabisitsoeng li fetisetsoa sekotlolo se tebileng, se tšela metsi a batang 'me se pheha ka metsotso e ka bang 15. Hona joale se ba lahle ka hloko ka colander' me u tlohe. 'Me lekhetlong lena re tla pheha sirapo: tšela metsi ka sekotlolo, eketsa tsoekere, tsoekere' me u apare mocheso o mofuthu. Hang ha motsoako o ntse o phahamisa, alafatsa li-chestnuts mme o li tlise ho pheha, ebe o tlosa mollong. Koahela lijana ka sekwahelo ebe u kenya sebaka se mofuthu bakeng sa bosiu bohle. Letsatsing le hlahlamang, pheta ts'ebetsong 'me ka mor'a hore u phomole hape, eketsa marotholi a mang a vanilla a nkiloeng ho sirapo. Hona joale re retelehela ho omisa chestnuts e ratoang. Li tlose ka hloko ho sirapo, li fetise ho grate ebe u li beha sebakeng se omeletseng, se mofuthu. Ha chestnuts e omella, ba tla sheba 'me ba khaotse ho khomarela. Haeba o lakatsa, o ka etsa chestnuts ka sirapo e ncha ea tsoekere mme o omisa ka ho feletseng. Re boloka monate o phethiloeng sebakeng se omeletseng, re o beha likarolong, re behiloe hape ka pampiri e sa keneleng metsi.
Chestnuts e monate e monate
Lijo:
- li-chestnuts - 500 g;
- metsi a hloekisitsoeng - lintho tse 2;
- tsoekere - 500 g;
- rum - 50 ml.
Litokisetso
Kahoo, tlosa ka hloko li-chestnuts tse tsoang peeling 'me u tlose letlalo le tšesaane. Ebe u tlatsa maqeba ka metsi a belang mme u phehe ka mocheso o mofuthu ho fihlela u nolofatsa. Lekhetlong lena re lokisa sirapo. E le hore u etse sena, tšela metsi a mang ka nkhong, tšela tsoekere 'me u tsoele pele ho e pheha. Ka mor'a moo, pheha motsoako bakeng sa metsotso e meng e 10, 'me ka bonolo u behe li-chestnuts tse lokisitsoeng ebe o pheha metsotso e 30. E latelang, ka nakoana, tima mollo, pholileng boima bo nyane le mocheso hape o lekanang nako e 'ngoe ea halofo ea hora, ho fihlela chestnuts e fetoha ponahalo. Hona joale ba kenye ka glassware, tšollela tsoa sirapo, eketsa ramu le pholile.