Apricot jeme e mong le e mong ea nang le boipheliso o pheha ka tsela ea hae. Joang ho e pheha le li-loble ka sirapo, joale re tla e bolella.
Lijoana tsa apricot liphaephe ka sirapo - risepe
Lijo:
- metsi a tlhotliloeng - 300ml;
- tsoekere ea lehlabathe - 1,1 kg;
- li-apricot li teteaneng - 900 g.
Litokisetso
Bakeng sa jeme ena re hloka litholoana tse teteaneng, esita le tse seng kae. Hlatsoa ka ho feletseng, e omileng, e ntše masapo. Re beha li-loble ka setsing se seholo se nang le metsi, haholo-holo haeba e le beisine. Arohane ka pheha sirapo . Hang-hang tšela lobes ea apricots. Re tloha lihora tse 12 ho tsitlella. Hona joale sirapo e tšolotsoe, e ke e phehe ebe e tšeloa ka li-apricot. Hape, a re tsoe. Hape, sirapo e tšoloa ka nepo, e phehiloe, e tšeloa likaroleng tsa apricots ebe e beha setshelo mollong o monyenyane. Hore lobes e lule e tiile, jeme ho molemo ho se kena-kenane le khaba, mme ka bonolo u sisinyehe. Hangata foam e entsoeng e tlosoa kamehla. Re senya jeme ka hora, ho fihlela mobala o motle oa sirapo. Re hlahloba ho itokisa ha jeme kahoo - re rotha lerotholi holim'a poleiti e omeletseng e hloekileng haeba e boloka sebopeho, empa ha e jale - ha ho hlokahale hore u etse jeme e eketsehileng.
Apricot jeme ka sirapo nakong ea mariha
Lijo:
- li-apricot li teteaneng - tse 1 lik'hilograma;
- metsi a hloekisitsoeng - 250 ml;
- tsoekere ea lehlabathe - 450 g.
Litokisetso
Li-apricot li hloekisitsoe, tsa ka, li ntša likoting le limela. Re roba lejoe, ebe re kenya nucleoli liapricots. Re li beha ka foromo ea mollo. Tšela tsoekere ka pan, tšela 250 ml ea metsi, e behe mollong. Ho pheha, e hlohlelletsang, ho fihlela tsoekere e qhibiliha. Tlisetsa ho pheha ebe o tšela li-apricots. E pholile, e tšollele ka har'a sekoaelo ka bonolo, pheha hape 'me u tšollele li-apricot. Re pheta mokhoa ona ka makhetlo a mararo. Ebe u beha jeme e chesang ka linkho le likoti.
Recipe bakeng sa jeme ea apricot ka sirapo
Lijo:
- apricot - 600 g;
- Ho hloekisoa mahlo a linate - 60 g;
- metsi a hloekisitsoeng - 150 ml;
- tsoekere e nang le granulated - 450 ml.
Litokisetso
Li-apricot li hlatsoa ka hloko, li aroloa ka likarolo ebe lia tlosa masapo. Hona joale, pheha tsoekere ea sirase bakeng sa apricot jeme - tšela tsoekere metsing a belang ebe u pheha ka holim'a mollo o monyenyane ho fihlela o qhibiliha. Sira e chesang hang-hang e tšela li-wedge tsa apricots. Hoo e ka bang hora, a re futhumetseng, ebe re apara mollo o monyenyane 'me re o phehele. Metsotso e seng mekae ea phehile le ho tlosa ka poleiti. Re tšela maqeba a linate ka likotoana tse nyane. Hape re kenya jeme mollong, eketsa linate, kopanya le ka morao ho pheha re e beha ka thōko. Ka makhetlo a 'maloa re pheta mokhoa o se o ntse o e-na le linate. Ka mor'a moo, re tšollela jeme ea rona ea apricot, e tletseng sirapo, ka makotikoti le spin.