Meriana ea lihlahisoa tse kang li-mushroom tsa Reishi, "li-mushroom tsa moemphera" kapa tinder ea lacquered ke tsa bohlokoa kajeno. Chaena, Japane, le linaheng tse ling tse ngata ho nkoa e le ho hlajoa ke liphallelo bakeng sa maloetse a mangata, mohloli oa nako e telele, bophelo bo botle, 'me, ntle ho pelaelo botle. Litsebi tsa litsebi tsa mehleng ea kajeno li bile tsa hlahisa mokhoa o mong oa mokhoa oa ho sebelisa mushroom oa mushroom ho fokotsa boima ba 'mele , e le ho ntlafatsa le ho tlisa' mele ka mokhoa o batlang. Sehloohong sena, re tla hlalosa kamoo "li-mushroom tsa borena" li sebetsang 'meleng kateng, le kamoo li sebelisetsoang ho loantša boima ba' mele o boima.
Mokhoa oa ho sebelisa li-mushroom tsa Reishi ho lahleheloa ke boima ba 'mele
Tlhahiso ena e na le lintho tse ngata tse molemo. Ka thuso ea li-mushroom Reishi e ka theola 'mele ka likhoeli tse peli feela. Ketso ea tinder ea varnished hase ho chesa ka ho toba ha mafura, empa ho tsosoa ha mosebetsi oa sebete le litho tse ling tse bakoang ke lintho tse kholo tsa likaroloana tse kang triterpenes, germanium, acan germodicic le polysaccharides. Hape, sena trutovik se felisa takatso ea lijo, e potlakisa metabolism le ho khothalletsa ho hlahisa mafura a potlakileng.
Ba batlang ho theola boima ba 'mele ba atisa ho ipotsa hore na ba ka sebelisa mushroom oa Reishi joang ho lahleheloa ke boima ba' mele. Kaha phello ea bohlokoa ka ho fetisisa ea sehlahisoa sena ke bokhoni ba eona ba ho "etsa" sebete ka potlako ho sebetsana le lik'hemik'hale tsohle tse kenang ho eona, ho molemo ho itokisetsa lino tse thehiloeng ho sesebelisoa.
Kajeno, ho na le mehlala e mengata ea ho brewa bo-mushroom Reishi bakeng sa boima ba 'mele.
Recipe # 1
Ena ke mokhoa o bonolo ka ho fetisisa, o sebetsang hantle le o sireletsehileng.
Lijo:
- li-mushroom Reishi - ligrama tse 25;
- metsi - 300 dikgerama.
Litokisetso
Re beha li-mushroom ka sekotlolo sa metsi, re tlatse metsi ebe re tsitlella lihora tse 6-8. Re kopanya metsi, re e roba likotoana ka 1 cm, ebe re e beha ka botlolo ea thermos. Tlatsa metsi ohle a preheated ho 55 C0 'me ue lumelle hore e qete lihora tse 12, e phuthetsoe kobo ea thermos. O ka sebelisa infusion ka hare ho matsatsi a 1-2 ho 100 ml.
Recipe No. 2
Ho noa mushroom oa Reishi ho lahleheloa ke boima ba 'mele ka mokhoa oa joala tincture.
Lijo:
- vodka - 250 ml;
- metsi a 250ml;
- Seroro ea mushroom ea Reishi - 2 tsp.
Litokisetso
Fokotsa vodka ka metsi 'me u tšollele li-mushroom tse sithabetseng. Re tšela ntho e 'ngoe le e' ngoe ka botlolo ea khalase e lefifi. Re tsitlella matsatsi a 4. U ka sebelisa 1 tbsp. l. nakoana pele u robala.
Recipe # 3
Re weld the tinder.
Lijo:
- li-mushroom Reishi - 1 tbsp. l;
- metsi - 600 ml.
Litokisetso
Tlatsa li-mushroom tsa metsi, li phehe ka hora e le 'ngoe ka mocheso o tlaase' me u tlohele ho ema. U lokela ho ja sehlahisoa sa 200 g, ka makhetlo a mararo ka letsatsi bakeng sa halofo ea hora pele u ja. Tabeng ena, mokelikeli o tlatsa mpa, ha o ntse o potlakisa mosebetsi oa sebete, oo ka boeona o tlatsetsang mokhoa oa ho theola boima ba 'mele.
Recipe # 4
Tsela e 'ngoe e thahasellisang ea ho ja li-mushroom tsa Reishi bakeng sa boima ba' mele.
Lijo:
- li-mushroom Reishi - 1 tsp;
- metsi 100 ml.
Litokisetso
Metsi a pheha 'me a pholile hanyenyane. Kamora 'ona u hloka ho e tlatsa ka li-mushroom tse khethiloeng, kopanya ntho e' ngoe le e 'ngoe le ho noa ka nako. Bakeng sa phekolo ea botenya , o ka sebelisa meriana ena ka makhetlo a mararo ka letsatsi pele ho lijo, ka likhoeli tse 1-2.